OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Food banks: Understanding their role in the food insecure population in the UK
Rachel Loopstra, Hannah Lambie‐Mumford
Proceedings of The Nutrition Society (2023) Vol. 82, Iss. 3, pp. 253-263
Open Access | Times Cited: 14
Rachel Loopstra, Hannah Lambie‐Mumford
Proceedings of The Nutrition Society (2023) Vol. 82, Iss. 3, pp. 253-263
Open Access | Times Cited: 14
Showing 14 citing articles:
The Intersection of Food Security and Mental Health in the Pursuit of Sustainable Development Goals
Helen Onyeaka, Ovinuchi Ejiohuo, Oluseyi Rotimi Taiwo, et al.
Nutrients (2024) Vol. 16, Iss. 13, pp. 2036-2036
Open Access | Times Cited: 10
Helen Onyeaka, Ovinuchi Ejiohuo, Oluseyi Rotimi Taiwo, et al.
Nutrients (2024) Vol. 16, Iss. 13, pp. 2036-2036
Open Access | Times Cited: 10
Fair food futures UK: Protocol for a mixed methods study exploring what approaches adopted by community food organisations are more likely to prevent the need for emergency food in two multicultural communities in Northern and Southern England
Laura Sheard, Giorgia Previdoli, Wendy Burton, et al.
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0304917-e0304917
Open Access
Laura Sheard, Giorgia Previdoli, Wendy Burton, et al.
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0304917-e0304917
Open Access
Nutrition Status of People Experiencing Homelessness Residing in Temporary Accommodation in London
Hannah Style, Victoria Vickerstaff, Adrian Brown
Journal of Human Nutrition and Dietetics (2025) Vol. 38, Iss. 1
Open Access
Hannah Style, Victoria Vickerstaff, Adrian Brown
Journal of Human Nutrition and Dietetics (2025) Vol. 38, Iss. 1
Open Access
Conceptualising food banking in the UK from drivers of use to impacts on health and wellbeing: a systematic review and directed content analysis
Natalie Taylor, E. Boyland, Charlotte A. Hardman
Appetite (2024), pp. 107699-107699
Open Access | Times Cited: 4
Natalie Taylor, E. Boyland, Charlotte A. Hardman
Appetite (2024), pp. 107699-107699
Open Access | Times Cited: 4
The Distribution and Functions of Food Support Organisations in Scotland and their Implications for Policy
David Watts, Ruth Slater, John S. McKenzie
Scottish Affairs (2025) Vol. 34, Iss. 1, pp. 37-69
Closed Access
David Watts, Ruth Slater, John S. McKenzie
Scottish Affairs (2025) Vol. 34, Iss. 1, pp. 37-69
Closed Access
Factors influencing consumer use of social supermarkets in the UK: A redistribution model providing low-cost surplus food
Aiden Berri, Luiza Toma
Cleaner and Responsible Consumption (2023) Vol. 10, pp. 100133-100133
Open Access | Times Cited: 8
Aiden Berri, Luiza Toma
Cleaner and Responsible Consumption (2023) Vol. 10, pp. 100133-100133
Open Access | Times Cited: 8
Towards measuring food insecurity stigma: Development and validation of the Food Insecurity Self- Stigma Scale and the Food Support Experiences Scale
Natalie Taylor, E. Boyland, Paul Christiansen, et al.
Research Square (Research Square) (2024)
Open Access | Times Cited: 1
Natalie Taylor, E. Boyland, Paul Christiansen, et al.
Research Square (Research Square) (2024)
Open Access | Times Cited: 1
Urban poverty and the role of UK food aid organisations in enabling segregating and transitioning spaces of food access
Morven G. McEachern, Caroline Moraes, Lisa Scullion, et al.
Urban Studies (2024) Vol. 61, Iss. 11, pp. 2231-2249
Open Access | Times Cited: 1
Morven G. McEachern, Caroline Moraes, Lisa Scullion, et al.
Urban Studies (2024) Vol. 61, Iss. 11, pp. 2231-2249
Open Access | Times Cited: 1
What qualitative research can tell us about food and nutrition security in the UK and why we should pay attention to what it is telling us
Flora Douglas
Proceedings of The Nutrition Society (2023), pp. 1-10
Open Access | Times Cited: 3
Flora Douglas
Proceedings of The Nutrition Society (2023), pp. 1-10
Open Access | Times Cited: 3
Household food insecurity in the UK: data and research landscape
Hannah Lambie‐Mumford, Rachel Loopstra, Alex Okell
(2023)
Open Access | Times Cited: 2
Hannah Lambie‐Mumford, Rachel Loopstra, Alex Okell
(2023)
Open Access | Times Cited: 2
Perspectives on Evaluation of Food Banks
Nuria Abrahão Chaim, Nilson Antonio Modesto Arraes
Sustainability (2024) Vol. 16, Iss. 22, pp. 9617-9617
Open Access
Nuria Abrahão Chaim, Nilson Antonio Modesto Arraes
Sustainability (2024) Vol. 16, Iss. 22, pp. 9617-9617
Open Access
Towards measuring food insecurity stigma: development and validation of the Food Insecurity Self-stigma Scale and the Food Support Experiences Scale
Natalie Taylor, E. Boyland, Paul Christiansen, et al.
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access
Natalie Taylor, E. Boyland, Paul Christiansen, et al.
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access
Commercial determinants of health: a new framework for studying relationships between food corporations and food charities in the UK
Hannah Lambie‐Mumford, Kelli Kennedy
Social Science & Medicine (2024) Vol. 366, pp. 117590-117590
Open Access
Hannah Lambie‐Mumford, Kelli Kennedy
Social Science & Medicine (2024) Vol. 366, pp. 117590-117590
Open Access
Food insecurity – what can local government do?
Bethan Page, Louise Marshall
(2023)
Open Access | Times Cited: 1
Bethan Page, Louise Marshall
(2023)
Open Access | Times Cited: 1
