OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Impact of obesity and diet on brain structure and function: a gut–brain–body crosstalk
Evelyn Medawar, A. Veronica Witte
Proceedings of The Nutrition Society (2022) Vol. 81, Iss. 4, pp. 306-316
Open Access | Times Cited: 18

Showing 18 citing articles:

Emerging role of the host microbiome in neuropsychiatric disorders: overview and future directions
Kenji Hashimoto
Molecular Psychiatry (2023) Vol. 28, Iss. 9, pp. 3625-3637
Open Access | Times Cited: 50

Neurobiology of eating behavior, nutrition, and health
Patrick J. Stover, Martha S. Field, Mark L. Andermann, et al.
Journal of Internal Medicine (2023) Vol. 294, Iss. 5, pp. 582-604
Open Access | Times Cited: 27

The interactive effects of psychosocial stress and diet composition on health in primates
Carol A. Shively, Brett M. Frye, Jacob D. Negrey, et al.
Neuroscience & Biobehavioral Reviews (2023) Vol. 152, pp. 105320-105320
Open Access | Times Cited: 13

Sex difference in the association between BMI and cognitive impairment in Chinese older adults
Lin Zhu, Mei Lei, Li Kuo Tan, et al.
Journal of Affective Disorders (2024) Vol. 349, pp. 39-47
Open Access | Times Cited: 5

Effects of obesity on aging brain and cognitive decline: a cohort study from the UK Biobank
Panlong Li, Xirui Zhu, Chun Huang, et al.
IBRO Neuroscience Reports (2025) Vol. 18, pp. 148-157
Closed Access

Ultra-processed food consumption affects structural integrity of feeding-related brain regions independent of and via adiposity
Filip Morys, Arsene Kanyamibwa, Daniel Fängström, et al.
npj Metabolic Health and Disease (2025) Vol. 3, Iss. 1
Open Access

Visceral and Subcutaneous Abdominal Fat Predict Brain Volume Loss at Midlife in 10,001 Individuals
Cyrus A. Raji, Somayeh Meysami, Sam Hashemi, et al.
Aging and Disease (2023)
Open Access | Times Cited: 9

Obesity Impairs Cognitive Function with No Effects on Anxiety-like Behaviour in Zebrafish
Alejandra Godino‐Gimeno, Per‐Ove Thörnqvist, Mauro Chivite, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 15, pp. 12316-12316
Open Access | Times Cited: 6

The Influence of Obesity on Cognitive Functioning Among Healthcare Professionals: A Comprehensive Analysis
Charushila Rukadikar, Chinmay Shah, Aruna Raju, et al.
Cureus (2023)
Open Access | Times Cited: 4

The Concept of Healthy Behaviours in Obesity May Have Unintended Consequences
Hilary C. Craig, Zoë M. Doran, Carel W. le Roux
Nutrients (2022) Vol. 15, Iss. 1, pp. 12-12
Open Access | Times Cited: 3

The impact of metabolic syndrome on the cerebral cortex: a Mendelian randomization study
Pingxi Zhang, Xin Zhang, Bo Gao, et al.
Cerebral Cortex (2024) Vol. 34, Iss. 8
Open Access

Lifestyle Factors Affecting Biological Processes and Health
Hymie Anisman, Shawn Hayley, Alexander W. Kusnecov
Immune system (2024), pp. 99-129
Closed Access

OBESITY BECOMES A GLOBAL PROBLEM
Fitri Halimah Lubis, Erpiani Erpiani, Lailan, et al.
LIFE International Journal of Health and Life-Sciences (2024) Vol. 8, pp. 156-169
Open Access

Quand l’imagerie cérébrale éclaire les habitudes, préférences et décisions alimentaires
David Val‐Laillet, Ilona Renaud
Cahiers de Nutrition et de Diététique (2024)
Open Access

References

Immune system (2024), pp. 471-578
Closed Access

Moving Forward to Disentangle the Role of the Brain in Human Obesity
Swen Hesse
Brain Sciences (2024) Vol. 14, Iss. 12, pp. 1245-1245
Open Access

Surgical Weight Loss and Cognition in Obesity
Patrick Ritz
The journal of nutrition health & aging (2023) Vol. 27, Iss. 12, pp. 1151-1152
Open Access

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