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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Emotional eating and obesity in adults: the role of depression, sleep and genes
Hanna Konttinen
Proceedings of The Nutrition Society (2020) Vol. 79, Iss. 3, pp. 283-289
Open Access | Times Cited: 180

Showing 1-25 of 180 citing articles:

The Association of Emotional Eating with Overweight/Obesity, Depression, Anxiety/Stress, and Dietary Patterns: A Review of the Current Clinical Evidence
Antonios Dakanalis, Maria Mentzelou, Sousana Κ. Papadopoulou, et al.
Nutrients (2023) Vol. 15, Iss. 5, pp. 1173-1173
Open Access | Times Cited: 126
Emotions and Food Consumption: Emotional Eating Behavior in a European Population
Marija Ljubičić, Marijana Matek Sarić, Ivo Klarin, et al.
Foods (2023) Vol. 12, Iss. 4, pp. 872-872
Open Access | Times Cited: 52
Metabolic diseases and healthy aging: identifying environmental and behavioral risk factors and promoting public health
Kexin Zhang, Yujie Ma, Youhong Luo, et al.
Frontiers in Public Health (2023) Vol. 11
Open Access | Times Cited: 51
Determinants of obesity in Latin America
Sandra Roberta G. Ferreira, Yazmín Macotela, Lı́cio A. Velloso, et al.
Nature Metabolism (2024) Vol. 6, Iss. 3, pp. 409-432
Open Access | Times Cited: 15
Association between sleep patterns and depression in older adults: a cross-sectional study using data from the National Health and Nutrition Examination Survey 2007–2014
Yi Niu, Yuqin Sun, Yijie Xie, et al.
BMC Geriatrics (2025) Vol. 25, Iss. 1
Open Access | Times Cited: 1
Sociodemographic differences in motives for food selection: results from the LoCard cross-sectional survey
Hanna Konttinen, Otto Halmesvaara, Mikael Fogelholm, et al.
International Journal of Behavioral Nutrition and Physical Activity (2021) Vol. 18, Iss. 1
Open Access | Times Cited: 70
Changes in food behavior during the first lockdown of COVID-19 pandemic: A multi-country study about changes in eating habits, motivations, and food-related behaviors
Elsa Lamy, Cláudia Viegas, Ada Rocha, et al.
Food Quality and Preference (2022) Vol. 99, pp. 104559-104559
Open Access | Times Cited: 56
A narrative review of approved and emerging anti-obesity medications
Semira Abdi Beshir, Asim Ahmed Elnour, Aadith Soorya, et al.
Saudi Pharmaceutical Journal (2023) Vol. 31, Iss. 10, pp. 101757-101757
Open Access | Times Cited: 36
Emotional Eating Interventions for Adults Living with Overweight or Obesity: A Systematic Review and Meta-Analysis
Jo Smith, Xiao Qi Ang, Emma L. Giles, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 3, pp. 2722-2722
Open Access | Times Cited: 25
The association between loneliness or social isolation and food and eating behaviours: A scoping review
Katherine Hanna, Jenna Cross, A.C. Nicholls, et al.
Appetite (2023) Vol. 191, pp. 107051-107051
Open Access | Times Cited: 23
The Role of Psychosocial Stress on Cardiovascular Disease in Women
Imo Ebong, Odayme Quesada, Ida T. Fonkoue, et al.
Journal of the American College of Cardiology (2024) Vol. 84, Iss. 3, pp. 298-314
Open Access | Times Cited: 12
Adherence to Mediterranean Diet, Alcohol Consumption and Emotional Eating in Spanish University Students
Miguel López-Moreno, Marta Garcés‐Rimón, Marta Miguel, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 3174-3174
Open Access | Times Cited: 42
Gender Differences in the Relationships between Perceived Stress, Eating Behaviors, Sleep, Dietary Risk, and Body Mass Index
Chen Du, Mary Adjepong, Megan Chong Hueh Zan, et al.
Nutrients (2022) Vol. 14, Iss. 5, pp. 1045-1045
Open Access | Times Cited: 36
Mental Health and Obesity During the COVID-19 Pandemic
Osnat C. Melamed, Peter Selby, Valerie H. Taylor
Current Obesity Reports (2022) Vol. 11, Iss. 1, pp. 23-31
Open Access | Times Cited: 36
Do eating behavior traits predict energy intake and body mass index? A systematic review and meta‐analysis
Clarissa Dakin, Kristine Beaulieu, Mark Hopkins, et al.
Obesity Reviews (2022) Vol. 24, Iss. 1
Open Access | Times Cited: 31
The relationship between body dissatisfaction, lifestyle, and nutritional status among university students in Southern China
Ming Hao, Juan Yang, Shiliang Xu, et al.
BMC Psychiatry (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 19
Emotional eating among adults with healthy weight, overweight and obesity: a systematic review and meta‐analysis
V. Vasileiou, Sally Abbott
Journal of Human Nutrition and Dietetics (2023) Vol. 36, Iss. 5, pp. 1922-1930
Open Access | Times Cited: 16
Association between dietary diversity, sedentary time outside of work and depressive symptoms among knowledge workers: a multi-center cross-sectional study
Lijun Li, Pingting Yang, Yinglong Duan, et al.
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 7
A developmental model of emotional eating
Liam R. Chawner, Maria Laura Filippetti
Developmental Review (2024) Vol. 72, pp. 101133-101133
Open Access | Times Cited: 7
Emotional Eating among College Students in Israel: A Study during Times of War
Nourit Houminer Klepar, Nadav Davidovitch, Keren Dopelt
Foods (2024) Vol. 13, Iss. 9, pp. 1347-1347
Open Access | Times Cited: 5
Are Adherence to the Mediterranean Diet, Emotional Eating, Alcohol Intake, and Anxiety Related in University Students in Spain?
Marchena Carlos, Elena Bernabéu Brotóns, Iglesias M. Teresa
Nutrients (2020) Vol. 12, Iss. 8, pp. 2224-2224
Open Access | Times Cited: 49
Covid-19 salgını sonrası yetişkin bireylerin beslenme alışkanlıklarındaki değişikliklerin değerlendirilmesi
Melahat Sedanur Macit
Mersin üniversitesi sağlık bilimleri dergisi/Mersin üniversitesi sağlık bilimleri dergisi (2020) Vol. 13, Iss. 3, pp. 277-288
Open Access | Times Cited: 41
Body Mass and Emotional Eating: Emotional Eater Questionnaire (EEQ) in the Polish Adolescents’ COVID-19 Experience (PLACE-19) Study
Dominika Skolmowska, Dominika Głąbska, Dominika Guzek
Nutrients (2022) Vol. 14, Iss. 4, pp. 828-828
Open Access | Times Cited: 24
Unveiling the links between physical activity, self-identity, social anxiety, and emotional eating among overweight and obese young adults
Huilin Wang, Xianyi He, Yiwei Tang, et al.
Frontiers in Psychology (2024) Vol. 14
Open Access | Times Cited: 5
Association between hypothyroidism subtypes and major depression: A two-sample Mendelian randomization study
Hongliang Zhou, Haohao Zhu, Jun Wang, et al.
Journal of Affective Disorders (2024) Vol. 351, pp. 843-852
Closed Access | Times Cited: 5
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