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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Future perspectives in addressing the global issue of vitamin D deficiency
Marcela Moraes Mendes, Karen Charlton, Siddhartha Thakur, et al.
Proceedings of The Nutrition Society (2020) Vol. 79, Iss. 2, pp. 246-251
Open Access | Times Cited: 45

Showing 1-25 of 45 citing articles:

Vitamin D and SARS-CoV-2 virus/COVID-19 disease
S. A. Lanham‐New, Ann R. Webb, Kevin D. Cashman, et al.
BMJ Nutrition Prevention & Health (2020) Vol. 3, Iss. 1, pp. 106-110
Open Access | Times Cited: 143
Vitamin D in Osteosarcopenic Obesity
Luigi di Filippo, Rebecca De Lorenzo, Andrea Giustina, et al.
Nutrients (2022) Vol. 14, Iss. 9, pp. 1816-1816
Open Access | Times Cited: 43
Effects of Vitamin D Supplementation on Lipid Profile in Adults with the Metabolic Syndrome: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Fatme Al Anouti, Myriam Abboud, Dimitrios Papandreou, et al.
Nutrients (2020) Vol. 12, Iss. 11, pp. 3352-3352
Open Access | Times Cited: 58
The Role of Vitamin D in Diabetic Nephropathy: A Translational Approach
Charlotte Delrue, Reinhart Speeckaert, Joris R. Delanghe, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 2, pp. 807-807
Open Access | Times Cited: 25
The impacts of vitamin D supplementation in adults with metabolic syndrome: A systematic review and meta-analysis of randomized controlled trials
Kaijie Qi, Zhong-Tao Zhao, Wen Zhang, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 20
Exploring Malnutrition Risk among Infants under Five Years in Guéra Province, Chad: A Cross-Sectional Study
Nassaradine Macki Minawir, Donatien Serge Mbaga, Mahamat Béchir, et al.
Food and Nutrition Sciences (2025) Vol. 16, Iss. 01, pp. 95-119
Open Access
Vitamin D Screening and Supplementation—A Novel Approach to Higher Success: An Update and Review of the Current Literature
Thomas G. Wiedemann, H. Jin, Brendan Gallagher, et al.
Journal of Biomedical Materials Research Part B Applied Biomaterials (2025) Vol. 113, Iss. 3
Closed Access
Aerobic Exercise Ameliorates Myocardial Fibrosis via Affecting Vitamin D Receptor and Transforming Growth Factor-β1 Signaling in Vitamin D-Deficient Mice
Xiaoning Cui, Ke Wang, Jinghua Zhang, et al.
Nutrients (2023) Vol. 15, Iss. 3, pp. 741-741
Open Access | Times Cited: 10
Blood lead, vitamin D status, and albuminuria in patients with type 2 diabetes
Bin Wang, Heng Wan, Jing Cheng, et al.
Environmental Pollution (2021) Vol. 276, pp. 116653-116653
Closed Access | Times Cited: 22
Low serum levels of zinc and 25-hydroxyvitmain D as potential risk factors for COVID-19 susceptibility: a pilot case-control study
Esmat Ghanei, Moein Baghani, Hamideh Moravvej, et al.
European Journal of Clinical Nutrition (2022) Vol. 76, Iss. 9, pp. 1297-1302
Open Access | Times Cited: 14
Osteosarcopenic adiposity syndrome update and the role of associated minerals and vitamins
Jasminka Z. Ilich
Proceedings of The Nutrition Society (2021) Vol. 80, Iss. 3, pp. 344-355
Open Access | Times Cited: 16
Dairy as a Source of Iodine and Protein in the UK: Implications for Human Health Across the Life Course, and Future Policy and Research
Oliver C. Witard, Sarah C. Bath, Mariana Dineva, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 12
Fortification by design: A rational approach to designing vitamin D delivery systems for foods and beverages
Vaibhav Kumar Maurya, Amita Shakya, Khalid Bashir, et al.
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 22, Iss. 1, pp. 135-186
Closed Access | Times Cited: 11
Vitamin D Fortification and Its Effect on Athletes’ Physical Improvement: A Mini Review
Cong Feng, Xinjie Song, Meram Chalamaiah, et al.
Foods (2023) Vol. 12, Iss. 2, pp. 256-256
Open Access | Times Cited: 4
Serum levels of vitamin D and periodontal inflammation in community‐dwelling older Japanese adults: The Otassha Study
Masanori Iwasaki, Keiko Motokawa, Maki Shirobe, et al.
Journal Of Clinical Periodontology (2023) Vol. 50, Iss. 9, pp. 1167-1175
Closed Access | Times Cited: 4
A Study of Vitamin D Status and Its Influencing Factors among Pregnant Women in Szeged, Hungary: A Secondary Outcome of a Case–Control Study
Evelin Polanek, Anita Sisák, Regina Molnár, et al.
Nutrients (2024) Vol. 16, Iss. 10, pp. 1431-1431
Open Access | Times Cited: 1
Determining the vitamin D supplementation duration to reach an adequate or optimal vitamin D status and its effect on blood lipid profiles: a longitudinal study
Sakineh Nouri Saeidlou, Davoud Vahabzadeh, Fozieh Karimi, et al.
Journal of Health Population and Nutrition (2024) Vol. 43, Iss. 1
Open Access | Times Cited: 1
The effectiveness of multidisciplinary interventions based on health belief model on musculoskeletal pain in the elderly living in nursing homes: a study protocol for a randomized controlled trial
Sogand Habibi, Sedigheh Sadat Tavafian, Reza Maghbouli, et al.
Trials (2024) Vol. 25, Iss. 1
Open Access | Times Cited: 1
Assessment of Vitamin D Status in the Drâa-Tafilalet Population (Morocco) Based on Sociodemographic, Health, and Nutritional Factors
Fouzia Sebbari, Farid Khallouki, Ahmad Mohammad Salamatullah, et al.
Nutrients (2024) Vol. 16, Iss. 13, pp. 2118-2118
Open Access | Times Cited: 1
The relationship between serum vitamin D concentrations and development of diabetic retinopathy in type 2 diabetes mellitus
V.І. Pankiv, Т.Yu. Yuzvenko, N.V. Pashkovska, et al.
INTERNATIONAL JOURNAL OF ENDOCRINOLOGY (Ukraine) (2022) Vol. 18, Iss. 8, pp. 432-435
Open Access | Times Cited: 7
Vitamin D status and blood pressure in children and adolescents: a systematic review of observational studies
Myriam Abboud, Fatme Al Anouti, Dimitrios Papandreou, et al.
Systematic Reviews (2021) Vol. 10, Iss. 1
Open Access | Times Cited: 9
Vitamin D: What's new a year on from the COVID‐19 outbreak?
H. Gibson‐Moore
Nutrition Bulletin (2021) Vol. 46, Iss. 2, pp. 195-205
Open Access | Times Cited: 9
Deficiency and Insufficiency of Vitamin D in Women of Childbearing Age: A Systematic Review and Meta-analysis
Rosa Camila Lucchetta, Isabele Held Lemos, Ana Luísa Rodriguez Gini, et al.
Revista Brasileira Ginecologia e Obstetrícia (2022) Vol. 44, Iss. 04, pp. 409-424
Open Access | Times Cited: 6
The structural and functional dynamics of vitamin D and its receptor with their associated genes targeting diseases
Hari Balaji, Rajan Logesh
Obesity Medicine (2023) Vol. 42, pp. 100508-100508
Closed Access | Times Cited: 3
1α,25-dihydroxyvitamin D3 promotes early osteogenic differentiation of PDLSCs and a 12-year follow-up case of early-onset vitamin D deficiency periodontitis
Ganggang Qi, Yu Ke, Yuting Feng, et al.
The Journal of Steroid Biochemistry and Molecular Biology (2021) Vol. 208, pp. 105805-105805
Closed Access | Times Cited: 7
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