OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The effects of surgery on plasma/serum vitamin C concentrations: a systematic review and meta-analysis
Nikolaj Travica, Karin Ried, Irene L. Hudson, et al.
British Journal Of Nutrition (2020) Vol. 127, Iss. 2, pp. 233-247
Open Access | Times Cited: 6
Nikolaj Travica, Karin Ried, Irene L. Hudson, et al.
British Journal Of Nutrition (2020) Vol. 127, Iss. 2, pp. 233-247
Open Access | Times Cited: 6
Showing 6 citing articles:
Integrative Approaches to the Treatment of Cancer
Kylie O’Brien, Karin Ried, Taufiq Binjemain, et al.
Cancers (2022) Vol. 14, Iss. 23, pp. 5933-5933
Open Access | Times Cited: 23
Kylie O’Brien, Karin Ried, Taufiq Binjemain, et al.
Cancers (2022) Vol. 14, Iss. 23, pp. 5933-5933
Open Access | Times Cited: 23
The Use of High-Dose Intravenous l-Ascorbate in Pain Therapy: Current Evidence from the Literature
Rudolf Likar, Ruth Poglitsch, Štěpán Bejvančický, et al.
Pain and Therapy (2024) Vol. 13, Iss. 4, pp. 767-790
Open Access | Times Cited: 3
Rudolf Likar, Ruth Poglitsch, Štěpán Bejvančický, et al.
Pain and Therapy (2024) Vol. 13, Iss. 4, pp. 767-790
Open Access | Times Cited: 3
The effects of cardiovascular and orthopaedic surgery on vitamin concentrations: a narrative review of the literature and mechanisms of action
Nikolaj Travica, Karin Ried, Irene L. Hudson, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 17, pp. 2929-2959
Closed Access | Times Cited: 1
Nikolaj Travica, Karin Ried, Irene L. Hudson, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 17, pp. 2929-2959
Closed Access | Times Cited: 1
The effect of ascorbic acid on leukocyte reduction in burns injury patient: A short communication
Muhammad Ihsan Wahdono, Iswinarno Doso Saputro, Agus Santoso Budi
Bali Medical Journal (2023) Vol. 13, Iss. 1, pp. 163-166
Closed Access
Muhammad Ihsan Wahdono, Iswinarno Doso Saputro, Agus Santoso Budi
Bali Medical Journal (2023) Vol. 13, Iss. 1, pp. 163-166
Closed Access
The effects of surgery on plasma vitamin C concentrations and cognitive function: a protocol for a prospective, observational study
Nikolaj Travica, Karin Ried, Irene L. Hudson, et al.
Nutrition and Health (2020) Vol. 27, Iss. 2, pp. 283-292
Closed Access
Nikolaj Travica, Karin Ried, Irene L. Hudson, et al.
Nutrition and Health (2020) Vol. 27, Iss. 2, pp. 283-292
Closed Access
The Effects of Intravenous Vitamin C on Stress Response Severity in Abdominal Hysterectomy Following Prolonged Fasting Time
Vali Imantalab, Mandana Mansour Ghanaie, Zahra Rafiei Sorouri, et al.
Anesthesiology and Pain Medicine (2021) Vol. 11, Iss. 5
Open Access
Vali Imantalab, Mandana Mansour Ghanaie, Zahra Rafiei Sorouri, et al.
Anesthesiology and Pain Medicine (2021) Vol. 11, Iss. 5
Open Access
