
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Mechanisms linking the human gut microbiome to prophylactic and treatment strategies for COVID-19
Gemma E. Walton, Glenn R. Gibson, Kirsty Hunter
British Journal Of Nutrition (2020) Vol. 126, Iss. 2, pp. 219-227
Open Access | Times Cited: 62
Gemma E. Walton, Glenn R. Gibson, Kirsty Hunter
British Journal Of Nutrition (2020) Vol. 126, Iss. 2, pp. 219-227
Open Access | Times Cited: 62
Showing 1-25 of 62 citing articles:
Nutrition in the Actual COVID-19 Pandemic. A Narrative Review
Vicente Javier Clemente‐Suárez, Domingo Jesús Ramos‐Campo, Juan Mielgo‐Ayuso, et al.
Nutrients (2021) Vol. 13, Iss. 6, pp. 1924-1924
Open Access | Times Cited: 108
Vicente Javier Clemente‐Suárez, Domingo Jesús Ramos‐Campo, Juan Mielgo‐Ayuso, et al.
Nutrients (2021) Vol. 13, Iss. 6, pp. 1924-1924
Open Access | Times Cited: 108
Microbiota’s role in health and diseases
Amr El-Sayed, Lotfi Aleya, Mohamed Kamel
Environmental Science and Pollution Research (2021) Vol. 28, Iss. 28, pp. 36967-36983
Open Access | Times Cited: 100
Amr El-Sayed, Lotfi Aleya, Mohamed Kamel
Environmental Science and Pollution Research (2021) Vol. 28, Iss. 28, pp. 36967-36983
Open Access | Times Cited: 100
Evidences and perspectives of the use of probiotics, prebiotics, synbiotics, and postbiotics as adjuvants for prevention and treatment of COVID-19: A bibliometric analysis and systematic review
Douglas Xavier-Santos, Marina Padilha, Giovanna Alexandre Fabiano, et al.
Trends in Food Science & Technology (2022) Vol. 120, pp. 174-192
Open Access | Times Cited: 97
Douglas Xavier-Santos, Marina Padilha, Giovanna Alexandre Fabiano, et al.
Trends in Food Science & Technology (2022) Vol. 120, pp. 174-192
Open Access | Times Cited: 97
Potential beneficial role of probiotics on the outcome of COVID-19 patients: An evolving perspective
Luigì Santacroce, Francesco Inchingolo, Skënder Topi, et al.
Diabetes & Metabolic Syndrome Clinical Research & Reviews (2021) Vol. 15, Iss. 1, pp. 295-301
Open Access | Times Cited: 82
Luigì Santacroce, Francesco Inchingolo, Skënder Topi, et al.
Diabetes & Metabolic Syndrome Clinical Research & Reviews (2021) Vol. 15, Iss. 1, pp. 295-301
Open Access | Times Cited: 82
Understanding the Co-Epidemic of Obesity and COVID-19: Current Evidence, Comparison with Previous Epidemics, Mechanisms, and Preventive and Therapeutic Perspectives
Μaria Dalamaga, Gerasimos Socrates Christodoulatos, Ιrene Karampela, et al.
Current Obesity Reports (2021) Vol. 10, Iss. 3, pp. 214-243
Open Access | Times Cited: 63
Μaria Dalamaga, Gerasimos Socrates Christodoulatos, Ιrene Karampela, et al.
Current Obesity Reports (2021) Vol. 10, Iss. 3, pp. 214-243
Open Access | Times Cited: 63
Diagnostic, Prognostic, and Therapeutic Roles of Gut Microbiota in COVID-19: A Comprehensive Systematic Review
Yeganeh Farsi, Azin Tahvildari, Mahta Arbabi, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 60
Yeganeh Farsi, Azin Tahvildari, Mahta Arbabi, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 60
Probiotics reduce self-reported symptoms of upper respiratory tract infection in overweight and obese adults: should we be considering probiotics during viral pandemics?
Benjamin H. Mullish, Julian R. Marchesi, Julie A. K. McDonald, et al.
Gut Microbes (2021) Vol. 13, Iss. 1
Open Access | Times Cited: 56
Benjamin H. Mullish, Julian R. Marchesi, Julie A. K. McDonald, et al.
Gut Microbes (2021) Vol. 13, Iss. 1
Open Access | Times Cited: 56
Systematic Review of the Effects of Exercise and Physical Activity on the Gut Microbiome of Older Adults
Catarina Ramos, Glenn R. Gibson, Gemma E. Walton, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 674-674
Open Access | Times Cited: 51
Catarina Ramos, Glenn R. Gibson, Gemma E. Walton, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 674-674
Open Access | Times Cited: 51
Awareness, Knowledge, and Interest about Prebiotics—A Study among Romanian Consumers
Gabriela Precup, Cristina Bianca Pocol, Bernadette-Emőke Teleky, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 3, pp. 1208-1208
Open Access | Times Cited: 44
Gabriela Precup, Cristina Bianca Pocol, Bernadette-Emőke Teleky, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 3, pp. 1208-1208
Open Access | Times Cited: 44
Ingestion, Immunity, and Infection: Nutrition and Viral Respiratory Tract Infections
Coen Govers, Philip C. Calder, Huub F. J. Savelkoul, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 38
Coen Govers, Philip C. Calder, Huub F. J. Savelkoul, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 38
Human Microbiota Network: Unveiling Potential Crosstalk between the Different Microbiota Ecosystems and Their Role in Health and Disease
Jose E. Martínez, Augusto Vargas, Tania Pérez, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 2905-2905
Open Access | Times Cited: 40
Jose E. Martínez, Augusto Vargas, Tania Pérez, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 2905-2905
Open Access | Times Cited: 40
Post-acute Sequelae in COVID-19 Survivors: an Overview
Adekunle Sanyaolu, Aleksandra Marinkovic, Stephanie Prakash, et al.
SN Comprehensive Clinical Medicine (2022) Vol. 4, Iss. 1
Open Access | Times Cited: 33
Adekunle Sanyaolu, Aleksandra Marinkovic, Stephanie Prakash, et al.
SN Comprehensive Clinical Medicine (2022) Vol. 4, Iss. 1
Open Access | Times Cited: 33
Multi-omics data reveals the important role of glycerophospholipid metabolism in the crosstalk between gut and brain in depression
Jing Xie, Qi Zhong, Wen-tao Wu, et al.
Journal of Translational Medicine (2023) Vol. 21, Iss. 1
Open Access | Times Cited: 17
Jing Xie, Qi Zhong, Wen-tao Wu, et al.
Journal of Translational Medicine (2023) Vol. 21, Iss. 1
Open Access | Times Cited: 17
Efficacy of probiotic treatment as post-exposure prophylaxis for COVID-19: A double-blind, Placebo-Controlled Randomized trial
Paul E. Wischmeyer, Helen Tang, Yi Ren, et al.
Clinical Nutrition (2023) Vol. 43, Iss. 1, pp. 259-267
Open Access | Times Cited: 16
Paul E. Wischmeyer, Helen Tang, Yi Ren, et al.
Clinical Nutrition (2023) Vol. 43, Iss. 1, pp. 259-267
Open Access | Times Cited: 16
Probiotics and prebiotics: potential prevention and therapeutic target for nutritional management of COVID-19?
Kamila Sabino Batista, Juliana Gondim de Albuquerque, Maria Helena Araújo de Vasconcelos, et al.
Nutrition Research Reviews (2021) Vol. 36, Iss. 2, pp. 181-198
Open Access | Times Cited: 36
Kamila Sabino Batista, Juliana Gondim de Albuquerque, Maria Helena Araújo de Vasconcelos, et al.
Nutrition Research Reviews (2021) Vol. 36, Iss. 2, pp. 181-198
Open Access | Times Cited: 36
Randomised, double-blind, placebo-controlled trial of Probiotics To Eliminate COVID-19 Transmission in Exposed Household Contacts (PROTECT-EHC): a clinical trial protocol
Helen Tang, Lauren Bohannon, M. Lew, et al.
BMJ Open (2021) Vol. 11, Iss. 5, pp. e047069-e047069
Open Access | Times Cited: 34
Helen Tang, Lauren Bohannon, M. Lew, et al.
BMJ Open (2021) Vol. 11, Iss. 5, pp. e047069-e047069
Open Access | Times Cited: 34
The Role of Dysbiosis in Critically Ill Patients With COVID-19 and Acute Respiratory Distress Syndrome
Denise Battaglini, Chiara Robba, Andrea Fedele, et al.
Frontiers in Medicine (2021) Vol. 8
Open Access | Times Cited: 34
Denise Battaglini, Chiara Robba, Andrea Fedele, et al.
Frontiers in Medicine (2021) Vol. 8
Open Access | Times Cited: 34
Effective Regulation of Gut Microbiota With Probiotics and Prebiotics May Prevent or Alleviate COVID-19 Through the Gut-Lung Axis
Lei Xu, Chung S. Yang, Yanan Liu, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 23
Lei Xu, Chung S. Yang, Yanan Liu, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 23
Daily Lactobacillus Probiotic versus Placebo in COVID-19-Exposed Household Contacts (PROTECT-EHC): A Randomized Clinical Trial
Paul E. Wischmeyer, Helen Tang, Yi Ren, et al.
medRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access | Times Cited: 22
Paul E. Wischmeyer, Helen Tang, Yi Ren, et al.
medRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access | Times Cited: 22
Unravelling the gut-lung axis: insights into microbiome interactions and Traditional Indian Medicine's perspective on optimal health
Swati Haldar, Snehal Jadhav, Vandana Gulati, et al.
FEMS Microbiology Ecology (2023) Vol. 99, Iss. 10
Open Access | Times Cited: 13
Swati Haldar, Snehal Jadhav, Vandana Gulati, et al.
FEMS Microbiology Ecology (2023) Vol. 99, Iss. 10
Open Access | Times Cited: 13
Microbiota and epigenetics: promising therapeutic approaches?
Amr El-Sayed, Lotfi Aleya, Mohamed Kamel
Environmental Science and Pollution Research (2021) Vol. 28, Iss. 36, pp. 49343-49361
Open Access | Times Cited: 31
Amr El-Sayed, Lotfi Aleya, Mohamed Kamel
Environmental Science and Pollution Research (2021) Vol. 28, Iss. 36, pp. 49343-49361
Open Access | Times Cited: 31
The intestinal microbiota and improving the efficacy of COVID-19 vaccinations
Jiezhong Chen, Luis Vitetta, Jeremy D. Henson, et al.
Journal of Functional Foods (2021) Vol. 87, pp. 104850-104850
Open Access | Times Cited: 30
Jiezhong Chen, Luis Vitetta, Jeremy D. Henson, et al.
Journal of Functional Foods (2021) Vol. 87, pp. 104850-104850
Open Access | Times Cited: 30
Components of the Mediterranean Diet and Risk of COVID-19
Rafael Pérez-Araluce, Miguel Ángel Martínez‐González, Alfredo Gea, et al.
Frontiers in Nutrition (2022) Vol. 8
Open Access | Times Cited: 20
Rafael Pérez-Araluce, Miguel Ángel Martínez‐González, Alfredo Gea, et al.
Frontiers in Nutrition (2022) Vol. 8
Open Access | Times Cited: 20
Gut Microbiota-Related Inflammation Factors as a Potential Biomarker for Diagnosing Major Depressive Disorder
Shunjie Bai, Huili Bai, Detao Li, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 19
Shunjie Bai, Huili Bai, Detao Li, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 19
Probiotics as Adjunctive Treatment for Patients Contracted COVID-19: Current Understanding and Future Needs
Jiangying Peng, Meng Zhang, Guoqiang Yao, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 26
Jiangying Peng, Meng Zhang, Guoqiang Yao, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 26