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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dietary patterns and cardiometabolic risk factors among adolescents: systematic review and meta-analysis
Carla de Magalhães Cunha, Priscila Ribas de Farias Costa, Lucivalda Pereira Magalhães de Oliveira, et al.
British Journal Of Nutrition (2018) Vol. 119, Iss. 8, pp. 859-879
Open Access | Times Cited: 65

Showing 1-25 of 65 citing articles:

Heart Disease and Stroke Statistics—2023 Update: A Report From the American Heart Association
Connie W. Tsao, Aaron W. Aday, Zaid Almarzooq, et al.
Circulation (2023) Vol. 147, Iss. 8
Open Access | Times Cited: 4073
2024 Heart Disease and Stroke Statistics: A Report of US and Global Data From the American Heart Association
Seth S. Martin, Aaron W. Aday, Zaid Almarzooq, et al.
Circulation (2024) Vol. 149, Iss. 8
Open Access | Times Cited: 782
Recent Advances in the Application of Metabolomics for Nutrition and Health
Diana González-­Peña, Lorraine Brennan
Annual Review of Food Science and Technology (2019) Vol. 10, Iss. 1, pp. 479-519
Open Access | Times Cited: 61
Associations between Physical Activity and Food Intake among Children and Adolescents: Results of KiGGS Wave 2
Kristin Manz, Gert Mensink, Jonas D. Finger, et al.
Nutrients (2019) Vol. 11, Iss. 5, pp. 1060-1060
Open Access | Times Cited: 59
Prevention of Pediatric Overweight and Obesity: Position of the Academy of Nutrition and Dietetics Based on an Umbrella Review of Systematic Reviews
Deanna M. Hoelscher, Lynn S. Brann, Sara O’Brien, et al.
Journal of the Academy of Nutrition and Dietetics (2022) Vol. 122, Iss. 2, pp. 410-423.e6
Closed Access | Times Cited: 23
The Association of Soft Drink Consumption and the 24-Hour Movement Guidelines with Suicidality among Adolescents of the United States
Bao-Peng Liu, Cun-Xian Jia, Shixue Li
Nutrients (2022) Vol. 14, Iss. 9, pp. 1870-1870
Open Access | Times Cited: 19
Nutrition education and its relationship to body image and food intake in Asian young and adolescents: a systematic review
Baladandapla Shivappa Pushpa, Siti Norhedayah Abdul Latif, Sharimawati Sharbini, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 3
Race, Gender, Family Structure, Socioeconomic Status, Dietary Patterns, and Cardiovascular Health in Adolescents
Li Chen, Haidong Zhu, Bernard Gutin, et al.
Current Developments in Nutrition (2019) Vol. 3, Iss. 11, pp. nzz117-nzz117
Open Access | Times Cited: 33
Food insecurity is associated with lower adherence to the Mediterranean dietary pattern among Lebanese adolescents: a cross-sectional national study
Farah Naja, Leila Itani, Samer Kharroubi, et al.
European Journal of Nutrition (2020) Vol. 59, Iss. 7, pp. 3281-3292
Closed Access | Times Cited: 28
Fruit and Vegetable Dietary Patterns and Mental Health in Women: A Systematic Review
Dominika Guzek, Dominika Gła ̧bska, Barbara Groele, et al.
Nutrition Reviews (2021) Vol. 80, Iss. 6, pp. 1357-1370
Open Access | Times Cited: 26
Dietary and physical activity patterns related to cardio-metabolic health among Malaysian adolescents: a systematic review
Shooka Mohammadi, Muhammad Yazid Jalaludin, Tin Tin Su, et al.
BMC Public Health (2019) Vol. 19, Iss. 1
Open Access | Times Cited: 27
Gender and academic year as moderators of the efficacy of mobile app interventions to promote physical activity in adolescents: a randomized controlled trial
Adrián Mateo‐Orcajada, Raquel Vaquero‐Cristóbal, Lucía Abenza‐Cano
Humanities and Social Sciences Communications (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 8
Regional and socioeconomic variations in dietary patterns in a representative sample of young polish females: a cross-sectional study (GEBaHealth project)
Jolanta Czarnocińska, Lidia Wądołowska, Marta Lonnie, et al.
Nutrition Journal (2020) Vol. 19, Iss. 1
Open Access | Times Cited: 22
Diet Quality Is Associated with Cardiometabolic Outcomes in Survivors of Childhood Leukemia
Sophie Bérard, Sophia Morel, Emma Teasdale, et al.
Nutrients (2020) Vol. 12, Iss. 7, pp. 2137-2137
Open Access | Times Cited: 21
The Serial Mediation of the Association between Breakfast Skipping and Suicidality by Weight Status and Depressive Symptoms: Findings from the National Youth Risk Behavior Surveys of the United States
Bao-Peng Liu, Huijuan Fang, Cun-Xian Jia
Nutrients (2022) Vol. 14, Iss. 5, pp. 956-956
Open Access | Times Cited: 12
The Role of Diet in the Cardiovascular Health of Childhood Cancer Survivors—A Systematic Review
R.K. Li, Alan R. Barker, Dimitris Vlachopoulos, et al.
Nutrients (2024) Vol. 16, Iss. 9, pp. 1315-1315
Open Access | Times Cited: 2
Dietary Patterns and Associated Factors Among Adolescents in Malaysia: Findings from Adolescent Nutrition Survey 2017
Cheong Siew Man, Ruhaya Salleh, Mohamad Hasnan Ahmad, et al.
International Journal of Environmental Research and Public Health (2020) Vol. 17, Iss. 10, pp. 3431-3431
Open Access | Times Cited: 19
Dietary Patterns and Their Association with Body Composition and Cardiometabolic Markers in Children and Adolescents: Genobox Cohort
Miriam Latorre-Millán, Azahara I. Rupérez, Esther M. González‐Gil, et al.
Nutrients (2020) Vol. 12, Iss. 11, pp. 3424-3424
Open Access | Times Cited: 19
Padrões alimentares de adolescentes e fatores associados: estudo longitudinal sobre comportamento sedentário, atividade física, alimentação e saúde dos adolescentes
Adélia da Costa Pereira de Arruda Neta, Josiane Steluti, Flávia Emília Leite de Lima Ferreira, et al.
Ciência & Saúde Coletiva (2021) Vol. 26, Iss. suppl 2, pp. 3839-3851
Open Access | Times Cited: 17
Prospective association between adherence to UK dietary guidelines in school-age children and cardiometabolic risk markers in adolescence/early adulthood in the Avon Longitudinal Study of Parents and Children (ALSPAC) cohort
Genevieve Buckland, Caroline M. Taylor, Pauline Emmett, et al.
British Journal Of Nutrition (2023) Vol. 130, Iss. 10, pp. 1766-1778
Open Access | Times Cited: 6
Adolescent Diet Quality, Cardiometabolic Risk, and Adiposity: A Prospective Cohort
Kathy Hu, Alyssa M. Button, C Tate, et al.
Journal of Nutrition Education and Behavior (2023) Vol. 55, Iss. 12, pp. 851-860
Open Access | Times Cited: 6
Dietary Patterns and Cardiovascular Risk Factors in Spanish Adolescents: A Cross-Sectional Analysis of the SI! Program for Health Promotion in Secondary Schools
Patricia Bodega, Juan Miguel Fernández-Alvira, Gloria Santos-Beneit, et al.
Nutrients (2019) Vol. 11, Iss. 10, pp. 2297-2297
Open Access | Times Cited: 19
The association between dietary trajectories across childhood and blood pressure in early adolescence: The Longitudinal Study of Australian Children
Denelle Cosier, Karen Charlton, Danielle Schoenaker
European Journal of Clinical Nutrition (2023) Vol. 77, Iss. 6, pp. 677-683
Open Access | Times Cited: 5
Percentage of energy contribution according to the degree of industrial food processing and associated factors in adolescents (EVA-JF study, Brazil)
Adriana Soares Torres Melo, Felipe Silva Neves, Aline Priscila Batista, et al.
Public Health Nutrition (2021) Vol. 24, Iss. 13, pp. 4220-4229
Open Access | Times Cited: 13
Impact of soy milk consumption on cardiometabolic risk factors: A systematic review and meta-analysis of randomized controlled trials
Mohammad Hassan Sohouli, Abolfazl Lari, Somaye Fatahi, et al.
Journal of Functional Foods (2021) Vol. 83, pp. 104499-104499
Open Access | Times Cited: 13
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