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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Cross-sectional association between sugar-sweetened beverage intake and cardiometabolic biomarkers in US women
Zhi Yu, Sylvia H. Ley, Qi Sun, et al.
British Journal Of Nutrition (2018) Vol. 119, Iss. 5, pp. 570-580
Open Access | Times Cited: 48

Showing 1-25 of 48 citing articles:

Long-Term Consumption of Sugar-Sweetened and Artificially Sweetened Beverages and Risk of Mortality in US Adults
Vasanti Malik, Yanping Li, An Pan, et al.
Circulation (2019) Vol. 139, Iss. 18, pp. 2113-2125
Open Access | Times Cited: 346
Sugar-Sweetened Beverages and Cardiometabolic Health: An Update of the Evidence
Vasanti Malik, Frank B. Hu
Nutrients (2019) Vol. 11, Iss. 8, pp. 1840-1840
Open Access | Times Cited: 310
Anti-Inflammatory Nutrients and Obesity-Associated Metabolic-Inflammation: State of the Art and Future Direction
Giuseppe Grosso, Daniela Laudisio, Evelyn Frías-Toral, et al.
Nutrients (2022) Vol. 14, Iss. 6, pp. 1137-1137
Open Access | Times Cited: 122
The Impact of Free Sugar on Human Health—A Narrative Review
Kerri Gillespie, Eva Kemps, Melanie J. White, et al.
Nutrients (2023) Vol. 15, Iss. 4, pp. 889-889
Open Access | Times Cited: 47
Simple Sugar and Sugar-Sweetened Beverage Intake During Adolescence and Risk of Colorectal Cancer Precursors
Hee‐Kyung Joh, Dong Hoon Lee, Jinhee Hur, et al.
Gastroenterology (2021) Vol. 161, Iss. 1, pp. 128-142.e20
Open Access | Times Cited: 88
A Review of Healthy Dietary Choices for Cardiovascular Disease: From Individual Nutrients and Foods to Dietary Patterns
Wenjing Chen, Shuqing Zhang, Xiao Hu, et al.
Nutrients (2023) Vol. 15, Iss. 23, pp. 4898-4898
Open Access | Times Cited: 23
The Importance of the World Health Organization Sugar Guidelines for Dental Health and Obesity Prevention
João Breda, Jo Jewell, Amélie Keller
Caries Research (2018) Vol. 53, Iss. 2, pp. 149-152
Open Access | Times Cited: 79
Beverage Consumption and Longitudinal Changes in Lipoprotein Concentrations and Incident Dyslipidemia in US Adults: The Framingham Heart Study
Danielle E. Haslam, Gina M. Peloso, Mark A. Herman, et al.
Journal of the American Heart Association (2020) Vol. 9, Iss. 5
Open Access | Times Cited: 53
Regulation of Fructose Metabolism in Nonalcoholic Fatty Liver Disease
Mareca Lodge, Rachel Dykes, Arion Kennedy
Biomolecules (2024) Vol. 14, Iss. 7, pp. 845-845
Open Access | Times Cited: 7
Total, Added, and Free Sugar Consumption and Adherence to Guidelines in Switzerland: Results from the First National Nutrition Survey menuCH
Angéline Chatelan, Pierre Gaillard, Maaike Kruseman, et al.
Nutrients (2019) Vol. 11, Iss. 5, pp. 1117-1117
Open Access | Times Cited: 43
The association between sugar-sweetened beverages intake, body mass index, and inflammation in US adults
Wei‐Ting Lin, Yu-Hsiang Kao, Melinda Sothern, et al.
International Journal of Public Health (2020) Vol. 65, Iss. 1, pp. 45-53
Closed Access | Times Cited: 41
Fructose consumption from different food sources and cardiometabolic biomarkers: cross-sectional associations in US men and women
Xinyi Li, Hee‐Kyung Joh, Jinhee Hur, et al.
American Journal of Clinical Nutrition (2023) Vol. 117, Iss. 3, pp. 490-498
Open Access | Times Cited: 13
Advances in Leaf Plant Bioactive Compounds: Modulation of Chronic Inflammation Related to Obesity
Jorge Gomes Lopes Barros, Ana S. Abraão, Irene Gouvinhas, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 7, pp. 3358-3358
Open Access
Dysglycemia-Based Chronic Disease
Michael A. Via, Jeffrey I. Mechanick
Lifestyle Medicine (2025), pp. 31-54
Closed Access
Association of plant‐based diet index with inflammatory markers and sleep quality in overweight and obese female adults: A cross‐sectional study
Sanaz Pourreza, Zeinab Khademi, Atieh Mirzababaei, et al.
International Journal of Clinical Practice (2021) Vol. 75, Iss. 9
Open Access | Times Cited: 25
Health effects of 100% fruit and vegetable juices: evidence from human subject intervention studies
Irene Rossi, Cristiana Mignogna, Daniele Del Rio, et al.
Nutrition Research Reviews (2023) Vol. 37, Iss. 1, pp. 194-238
Closed Access | Times Cited: 10
Dietary fructose: from uric acid to a metabolic switch in pediatric metabolic dysfunction-associated steatotic liver disease
Maria Felicia Faienza, Eleonora Cognetti, Ilaria Farella, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-16
Open Access | Times Cited: 3
Healthy beverage index could decrease odds of metabolic syndrome: A cross‐sectional study
Mehran Nouri, Zainab Shateri, Mahshid Rezaei, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 8, pp. 4562-4571
Open Access | Times Cited: 8
Study design: policy landscape analysis for sugar-sweetened beverage taxation in seven sub-Saharan African countries
Anne Marie Thow, Agnes Erzse, Gershim Asiki, et al.
Global Health Action (2021) Vol. 14, Iss. 1
Open Access | Times Cited: 18
A comparative policy analysis of the adoption and implementation of sugar-sweetened beverage taxes (2016–19) in 16 countries
Georgina Mulcahy, Tara Boelsen‐Robinson, Ashleigh Chanel Hart, et al.
Health Policy and Planning (2022) Vol. 37, Iss. 5, pp. 543-564
Open Access | Times Cited: 13
Distinct Impact of Natural Sugars from Fruit Juices and Added Sugars on Caloric Intake, Body Weight, Glycaemia, Oxidative Stress and Glycation in Diabetic Rats
Tamaeh Monteiro‐Alfredo, Beatriz Caramelo, Daniela Arbeláez, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 2956-2956
Open Access | Times Cited: 16
Decreased GlycA after lifestyle intervention among obese, prediabetic adolescent Latinos
Micah L. Olson, Ana Rentería‐Mexía, Margery A. Connelly, et al.
Journal of clinical lipidology (2018) Vol. 13, Iss. 1, pp. 186-193
Open Access | Times Cited: 19
Identification of Inflammatory and Disease-Associated Plasma Proteins that Associate with Intake of Added Sugar and Sugar-Sweetened Beverages and Their Role in Type 2 Diabetes Risk
Stina Ramne, Isabel Drake, Ulrika Ericson, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 3129-3129
Open Access | Times Cited: 16
Sugar-Sweetened Beverage Consumption and Plasma Lipoprotein Cholesterol, Apolipoprotein, and Lipoprotein Particle Size Concentrations in US Adults
Danielle E. Haslam, Daniel I. Chasman, Gina M. Peloso, et al.
Journal of Nutrition (2022) Vol. 152, Iss. 11, pp. 2534-2545
Open Access | Times Cited: 10
Cumulative sugar-sweetened beverage consumption is associated with higher concentrations of circulating ceramides in the Framingham Offspring Cohort
Maura E. Walker, Vanessa Xanthakis, Lynn L. Moore, et al.
American Journal of Clinical Nutrition (2019) Vol. 111, Iss. 2, pp. 420-428
Open Access | Times Cited: 16
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