OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 138 citing articles:

BOARD-INVITED REVIEW: Opportunities and challenges in using exogenous enzymes to improve nonruminant animal production
O. Adeola, A.J. Cowieson
Journal of Animal Science (2011) Vol. 89, Iss. 10, pp. 3189-3218
Closed Access | Times Cited: 618

Consequences of calcium interactions with phytate and phytase for poultry and pigs
Peter H. Selle, A.J. Cowieson, V. Ravindran
Livestock Science (2009) Vol. 124, Iss. 1-3, pp. 126-141
Closed Access | Times Cited: 424

Feed enzymes: The science, practice, and metabolic realities
V. Ravindran
The Journal of Applied Poultry Research (2013) Vol. 22, Iss. 3, pp. 628-636
Open Access | Times Cited: 313

Phytate-degrading enzymes in pig nutrition
Peter H. Selle, V. Ravindran
Livestock Science (2007) Vol. 113, Iss. 2-3, pp. 99-122
Closed Access | Times Cited: 302

Protein–phytate interactions in pig and poultry nutrition: a reappraisal
Peter H. Selle, A.J. Cowieson, Nathan Cowieson, et al.
Nutrition Research Reviews (2012) Vol. 25, Iss. 1, pp. 1-17
Open Access | Times Cited: 229

Super-dosing effects of phytase in poultry and other monogastrics
A.J. Cowieson, P. Wilcock, M.R. Bedford
World s Poultry Science Journal (2011) Vol. 67, Iss. 2, pp. 225-236
Closed Access | Times Cited: 201

Review: Anti-nutritional effects of phytic acid in diets for pigs and poultry – current knowledge and directions for future research
T. A. Woyengo, C. M. Nyachoti
Canadian Journal of Animal Science (2013) Vol. 93, Iss. 1, pp. 9-21
Open Access | Times Cited: 160

The effect of phytase and carbohydrase on ileal amino acid digestibility in monogastric diets: complimentary mode of action?
A.J. Cowieson, M.R. Bedford
World s Poultry Science Journal (2009) Vol. 65, Iss. 4, pp. 609-624
Closed Access | Times Cited: 152

Interactions between xylanase and glucanase in maize-soy-based diets for broilers
A.J. Cowieson, M.R. Bedford, V. Ravindran
British Poultry Science (2010) Vol. 51, Iss. 2, pp. 246-257
Closed Access | Times Cited: 145

Influence of limestone and phytase on broiler performance, gastrointestinal pH, and apparent ileal nutrient digestibility
C.L. Walk, M.R. Bedford, A.P. McElroy
Poultry Science (2012) Vol. 91, Iss. 6, pp. 1371-1378
Open Access | Times Cited: 135

Strategic Selection of Exogenous Enzymes for Corn/soy-based Poultry Diets
A.J. Cowieson
The Journal of Poultry Science (2010) Vol. 47, Iss. 1, pp. 1-7
Open Access | Times Cited: 127

Basal endogenous losses of amino acids in protein nutrition research for swine and poultry
O. Adeola, Peng Xue, A.J. Cowieson, et al.
Animal Feed Science and Technology (2016) Vol. 221, pp. 274-283
Open Access | Times Cited: 121

A systematic view on the effect of phytase on ileal amino acid digestibility in broilers
A.J. Cowieson, J.-P. Ruckebusch, J.O.B. Sorbara, et al.
Animal Feed Science and Technology (2017) Vol. 225, pp. 182-194
Open Access | Times Cited: 114

The uses of microbial phytase as a feed additive in poultry nutrition – a review
Mohamed E. Abd El‐Hack, Mahmoud Alagawany, Muhammad Arif, et al.
Annals of Animal Science (2018) Vol. 18, Iss. 3, pp. 639-658
Open Access | Times Cited: 90

Influence of Dietary Electrolyte Balance and Microbial Phytase on Growth Performance, Nutrient Utilization, and Excreta Quality of Broiler Chickens
V. Ravindran, A.J. Cowieson, Peter H. Selle
Poultry Science (2008) Vol. 87, Iss. 4, pp. 677-688
Open Access | Times Cited: 127

Significance of phytic acid and supplemental phytase in chicken nutrition: a review
Pankaj Kumar Singh
World s Poultry Science Journal (2008) Vol. 64, Iss. 4, pp. 553-580
Closed Access | Times Cited: 123

Beneficial effects of xylanase and/or phytase inclusions on ileal amino acid digestibility, energy utilisation, mineral retention and growth performance in wheat-based broiler diets
Peter H. Selle, V. Ravindran, G. G. Partridge
Animal Feed Science and Technology (2009) Vol. 153, Iss. 3-4, pp. 303-313
Closed Access | Times Cited: 117

Phytate and microbial phytase: implications for endogenous nitrogen losses and nutrient availability
A.J. Cowieson, M.R. Bedford, Peter H. Selle, et al.
World s Poultry Science Journal (2009) Vol. 65, Iss. 3, pp. 401-418
Closed Access | Times Cited: 112

Effect of diet containing phytate and phytase on the activity and messenger ribonucleic acid expression of carbohydrase and transporter in chickens
Ning Liu, Yingjun Ru, F. D. Li, et al.
Journal of Animal Science (2008) Vol. 86, Iss. 12, pp. 3432-3439
Closed Access | Times Cited: 111

Effects of Phytate and Phytase on the Performance and Immune Function of Broilers Fed Nutritionally Marginal Diets
Ning Liu, Y. J. Ru, A.J. Cowieson, et al.
Poultry Science (2008) Vol. 87, Iss. 6, pp. 1105-1111
Open Access | Times Cited: 102

Possible involvement of myo-inositol in the physiological response of broilers to high doses of microbial phytase
A.J. Cowieson, R. Aureli, P. Guggenbuhl, et al.
Animal Production Science (2014) Vol. 55, Iss. 6, pp. 710-710
Closed Access | Times Cited: 74

Phytate-free nutrition: A new paradigm in monogastric animal production
A.J. Cowieson, J.-P. Ruckebusch, I. Knap, et al.
Animal Feed Science and Technology (2016) Vol. 222, pp. 180-189
Open Access | Times Cited: 63

Progress in ileal endogenous amino acid flow research in poultry
V. Ravindran
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 44

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