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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microbial lactate utilisation and the stability of the gut microbiome
Petra Louis, Sylvia H. Duncan, Paul O. Sheridan, et al.
Gut Microbiome (2022) Vol. 3
Open Access | Times Cited: 83

Showing 1-25 of 83 citing articles:

Postbiotics and Their Health Modulatory Biomolecules
Emma C. Scott, Kim De Paepe, Tom Van de Wiele
Biomolecules (2022) Vol. 12, Iss. 11, pp. 1640-1640
Open Access | Times Cited: 78
Immunomodulatory effects of inulin and its intestinal metabolites
Wei Sheng, Guang Ji, Li Zhang
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 50
Role of probiotics in managing various human diseases, from oral pathology to cancer and gastrointestinal diseases
Oana-Alina Petrariu, Ilda Czobor Barbu, Adelina-Gabriela Niculescu, et al.
Frontiers in Microbiology (2024) Vol. 14
Open Access | Times Cited: 44
Linking human milk oligosaccharide metabolism and early life gut microbiota: bifidobacteria and beyond
Cathy Lordan, Aoife K. Roche, Dianne J. Delsing, et al.
Microbiology and Molecular Biology Reviews (2024) Vol. 88, Iss. 1
Closed Access | Times Cited: 21
Role of the gut microbiota in nutrient competition and protection against intestinal pathogen colonization
Victoria Horrocks, Olivia G. King, Alexander Yip, et al.
Microbiology (2023) Vol. 169, Iss. 8
Open Access | Times Cited: 27
Immunomodulatory Properties of Probiotics and Their Derived Bioactive Compounds
Christina Thoda, Maria Touraki
Applied Sciences (2023) Vol. 13, Iss. 8, pp. 4726-4726
Open Access | Times Cited: 24
Excess fermentation and lactic acidosis as detrimental functions of the gut microbes in treatment-naive TB patients
Milyausha M. Yunusbaeva, Liliya Borodina, Darya Terentyeva, et al.
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 9
Food additives impair gut microbiota from healthy individuals and IBD patients in a colonic in vitro fermentation model
Irma Gonza, Elizabeth Goya-Jorge, Caroline Douny, et al.
Food Research International (2024) Vol. 182, pp. 114157-114157
Closed Access | Times Cited: 8
In vitro investigations on the impact of fermented dairy constituents on fecal microbiota composition and fermentation activity
Qing Li, Angeliki Marietou, Félicie F. Andersen, et al.
Microbiology Spectrum (2025) Vol. 13, Iss. 3
Open Access | Times Cited: 1
Specificities of Chemosensory Receptors in the Human Gut Microbiota
Wenhao Xu, Ekaterina Jalomo-Khayrova, Vadim M. Gumerov, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2025)
Open Access | Times Cited: 1
Potential for New Therapeutic Approaches by Targeting Lactate and pH Mediated Epigenetic Dysregulation in Major Mental Diseases
Shabnam Nohesara, Hamid M. Abdolmaleky, Sam Thiagalingam
Biomedicines (2024) Vol. 12, Iss. 2, pp. 457-457
Open Access | Times Cited: 7
Rhamnogalacturonan–I pectin and derived oligosaccharides obtained from sugar beet pulp and discarded red beetroot: Characterization and comparative study of their antioxidant and prebiotic properties
Esther del Amo‐Mateos, Rebeca Pérez, Alejandro Merino, et al.
Food Hydrocolloids (2024) Vol. 152, pp. 109955-109955
Open Access | Times Cited: 6
Links between Diet, Intestinal Anaerobes, Microbial Metabolites and Health
Sylvia H. Duncan, Elena Conti, Liviana Ricci, et al.
Biomedicines (2023) Vol. 11, Iss. 5, pp. 1338-1338
Open Access | Times Cited: 15
Lactate as Key Metabolite in Prostate Cancer Progression: What Are the Clinical Implications?
Paolo Chetta, Renuka Sriram, Giorgia Zadra
Cancers (2023) Vol. 15, Iss. 13, pp. 3473-3473
Open Access | Times Cited: 15
Impaired gut microbiota-mediated short-chain fatty acid production precedes morbidity and mortality in people with HIV
Irini Sereti, Myrthe L. Verburgh, Jacob Gifford, et al.
Cell Reports (2023) Vol. 42, Iss. 11, pp. 113336-113336
Open Access | Times Cited: 15
The effect of in vitro simulated colonic pH gradients on microbial activity and metabolite production using common prebiotics as substrates
Zhuqing Xie, Weiwei He, Alex Gobbi, et al.
BMC Microbiology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 5
Magnesium and Longevity
Patrick Chambers
(2024)
Open Access | Times Cited: 5
Vitamin D, Calcium to Magnesium, and the Gut Microbiome
Patrick Chambers
(2025)
Closed Access
Vitamin D, Calcium to Magnesium, and the Gut Microbiome
Patrick Chambers
(2025)
Closed Access
Low molecular weight galactomannan alleviates diarrhea induced by senna leaf in mice via intestinal barrier improvement and gut microbiota modulation
Jiayuan Bi, Xiaodan Fu, Yun Jiang, et al.
Food & Function (2025)
Closed Access
Vitamin D, Calcium to Magnesium, and the Gut Microbiome
Patrick Chambers
(2025)
Closed Access
Vitamin D, Calcium to Magnesium, and the Gut Microbiome
Patrick Chambers
(2025)
Closed Access
The Resistance Abilities of Some Bacillus Species to Gastrointestinal Tract Conditions: Whole Genome Sequencing of the Novel Candidate Probiotic Strains Bacillus clausiiBA8 and Bacillus subtilisBA11
Nursel SÖYLEMEZ MİLLİ, Pelin Ertürkmen, Duygu Alp
Food Science & Nutrition (2025) Vol. 13, Iss. 2
Open Access
Vitamin D, Calcium to Magnesium Ratio, and the Gut Microbiome
Patrick Chambers
(2025)
Closed Access
The impact of probiotic live yeast in a barley grain-based diet on rumen microbial communities, fermentation, and histology of artificially reared lambs
Alexandros Mavrommatis, Marco Severgnini, Paola Cremonesi, et al.
Animal Feed Science and Technology (2025), pp. 116269-116269
Open Access
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