OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Smart food policies for obesity prevention
Corinna Hawkes, Trenton G. Smith, Jo Jewell, et al.
The Lancet (2015) Vol. 385, Iss. 9985, pp. 2410-2421
Closed Access | Times Cited: 610

Showing 1-25 of 610 citing articles:

Health Effects of Overweight and Obesity in 195 Countries over 25 Years

New England Journal of Medicine (2017) Vol. 377, Iss. 1, pp. 13-27
Open Access | Times Cited: 6588

2016 European Guidelines on cardiovascular disease prevention in clinical practice
Massimo Piepoli, Arno W. Hoes, Stefan Agewall, et al.
European Heart Journal (2016) Vol. 37, Iss. 29, pp. 2315-2381
Open Access | Times Cited: 5960

Child and adolescent obesity: part of a bigger picture
Tim Lobstein, Rachel Jackson‐Leach, Marj Moodie, et al.
The Lancet (2015) Vol. 385, Iss. 9986, pp. 2510-2520
Open Access | Times Cited: 1430

Epidemiology and determinants of obesity in China
Xiong‐Fei Pan, Limin Wang, An Pan
The Lancet Diabetes & Endocrinology (2021) Vol. 9, Iss. 6, pp. 373-392
Closed Access | Times Cited: 1032

The obesity transition: stages of the global epidemic
Lindsay M. Jaacks, Stefanie Vandevijvere, An Pan, et al.
The Lancet Diabetes & Endocrinology (2019) Vol. 7, Iss. 3, pp. 231-240
Open Access | Times Cited: 939

Patchy progress on obesity prevention: emerging examples, entrenched barriers, and new thinking
Christina A. Roberto, Boyd Swinburn, Corinna Hawkes, et al.
The Lancet (2015) Vol. 385, Iss. 9985, pp. 2400-2409
Closed Access | Times Cited: 880

Sweetening of the global diet, particularly beverages: patterns, trends, and policy responses
Barry M. Popkin, Corinna Hawkes
The Lancet Diabetes & Endocrinology (2015) Vol. 4, Iss. 2, pp. 174-186
Open Access | Times Cited: 646

The global, regional, and national burden of oesophageal cancer and its attributable risk factors in 195 countries and territories, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017
Farin Kamangar, Dariush Nasrollahzadeh, Saeid Safiri, et al.
˜The œLancet. Gastroenterology & hepatology (2020) Vol. 5, Iss. 6, pp. 582-597
Open Access | Times Cited: 539

Childhood obesity: increased risk for cardiometabolic disease and cancer in adulthood
Susann Blüher, Peter Schwarz, Jan‐Henning Klusmann
Metabolism (2018) Vol. 92, pp. 147-152
Open Access | Times Cited: 459

Fruits, vegetables, and health: A comprehensive narrative, umbrella review of the science and recommendations for enhanced public policy to improve intake
Taylor C. Wallace, Regan L Bailey, Jeffrey B. Blumberg, et al.
Critical Reviews in Food Science and Nutrition (2019) Vol. 60, Iss. 13, pp. 2174-2211
Open Access | Times Cited: 456

Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System
Sonia S. Anand, Corinna Hawkes, Russell J. de Souza, et al.
Journal of the American College of Cardiology (2015) Vol. 66, Iss. 14, pp. 1590-1614
Open Access | Times Cited: 453

2016 European Guidelines on cardiovascular disease prevention in clinical practice
Massimo Piepoli, Arno W. Hoes, Stefan Agewall, et al.
Atherosclerosis (2016) Vol. 252, pp. 207-274
Open Access | Times Cited: 451

Obesity in Low- and Middle-Income Countries: Burden, Drivers, and Emerging Challenges
Nicole D. Ford, Shivani A. Patel, K.M. Venkat Narayan
Annual Review of Public Health (2017) Vol. 38, Iss. 1, pp. 145-164
Closed Access | Times Cited: 431

Impact of food labelling systems on food choices and eating behaviours: a systematic review and meta‐analysis of randomized studies
M. Cecchini, L. Warin
Obesity Reviews (2015) Vol. 17, Iss. 3, pp. 201-210
Closed Access | Times Cited: 430

Global pandemics interconnected — obesity, impaired metabolic health and COVID-19
Norbert Stefan, Andreas L. Birkenfeld, Matthias B. Schulze
Nature Reviews Endocrinology (2021) Vol. 17, Iss. 3, pp. 135-149
Open Access | Times Cited: 414

Role of government policy in nutrition—barriers to and opportunities for healthier eating
Dariush Mozaffarian, Sonia Y. Angell, Tim Lang, et al.
BMJ (2018), pp. k2426-k2426
Open Access | Times Cited: 390

The global, regional, and national burden of colorectal cancer and its attributable risk factors in 195 countries and territories, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017
Saeid Safiri, Sadaf G Sepanlou, Kevin S Ikuta, et al.
˜The œLancet. Gastroenterology & hepatology (2019) Vol. 4, Iss. 12, pp. 913-933
Open Access | Times Cited: 362

Strengthening of accountability systems to create healthy food environments and reduce global obesity
Boyd Swinburn, Vivica I. Kraak, Harry Rutter, et al.
The Lancet (2015) Vol. 385, Iss. 9986, pp. 2534-2545
Open Access | Times Cited: 357

Probability of an Obese Person Attaining Normal Body Weight: Cohort Study Using Electronic Health Records
Alison Fildes, Judith Charlton, Caroline Rudisill, et al.
American Journal of Public Health (2015) Vol. 105, Iss. 9, pp. e54-e59
Open Access | Times Cited: 335

Risk Factors and Implications of Childhood Obesity
Susann Blüher, Susanna Wiegand
Current Obesity Reports (2018) Vol. 7, Iss. 4, pp. 254-259
Closed Access | Times Cited: 294

Demand-side solutions to climate change mitigation consistent with high levels of well-being
Felix Creutzig, Leila Niamir, Xuemei Bai, et al.
Nature Climate Change (2021) Vol. 12, Iss. 1, pp. 36-46
Open Access | Times Cited: 278

A new global research agenda for food
Lawrence Haddad, Corinna Hawkes, Patrick Webb, et al.
Nature (2016) Vol. 540, Iss. 7631, pp. 30-32
Open Access | Times Cited: 210

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