OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
High-level production of ornithine by expression of the feedback inhibition-insensitive N-acetyl glutamate kinase in the sake yeast Saccharomyces cerevisiae
Masataka Ohashi, Ryo Nasuno, Shota Isogai, et al.
Metabolic Engineering (2020) Vol. 62, pp. 1-9
Open Access | Times Cited: 10
Masataka Ohashi, Ryo Nasuno, Shota Isogai, et al.
Metabolic Engineering (2020) Vol. 62, pp. 1-9
Open Access | Times Cited: 10
Showing 10 citing articles:
Flavor Formation in Chinese Rice Wine (Huangjiu): Impacts of the Flavor-Active Microorganisms, Raw Materials, and Fermentation Technology
Yijin Yang, Wuyao Hu, Yongjun Xia, et al.
Frontiers in Microbiology (2020) Vol. 11
Open Access | Times Cited: 76
Yijin Yang, Wuyao Hu, Yongjun Xia, et al.
Frontiers in Microbiology (2020) Vol. 11
Open Access | Times Cited: 76
Screening of high glucose tolerant Escherichia coli for L-valine fermentation by autonomous evolutionary mutation
Li Zhang, Zhi-jie Jey Cheng, Jing Jiang, et al.
Applied Microbiology and Biotechnology (2025) Vol. 109, Iss. 1
Open Access
Li Zhang, Zhi-jie Jey Cheng, Jing Jiang, et al.
Applied Microbiology and Biotechnology (2025) Vol. 109, Iss. 1
Open Access
Corrigendum: Flavor Formation in Chinese Rice Wine (Huangjiu): Impacts of the Flavor-Active Microorganisms, Raw Materials, and Fermentation Technology
Yijin Yang, Wuyao Hu, Yongjun Xia, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 34
Yijin Yang, Wuyao Hu, Yongjun Xia, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 34
High-throughput single cell metabolomics and cellular heterogeneity exploration by inertial microfluidics coupled with pulsed electric field-induced electrospray ionization-high resolution mass spectrometry
Disheng Feng, Hang Li, Tianrun Xu, et al.
Analytica Chimica Acta (2022) Vol. 1221, pp. 340116-340116
Closed Access | Times Cited: 24
Disheng Feng, Hang Li, Tianrun Xu, et al.
Analytica Chimica Acta (2022) Vol. 1221, pp. 340116-340116
Closed Access | Times Cited: 24
Metabolic engineering of Aureobasidium melanogenum for the overproduction of putrescine by improved L-ornithine biosynthesis
Cun-Cui Kong, Xin Wei, Guang-Lei Liu, et al.
Microbiological Research (2022) Vol. 260, pp. 127041-127041
Open Access | Times Cited: 5
Cun-Cui Kong, Xin Wei, Guang-Lei Liu, et al.
Microbiological Research (2022) Vol. 260, pp. 127041-127041
Open Access | Times Cited: 5
Overproduction of L-piperazic acid by overexpression of ArgB gene in Aureobasidium melanogenum DFAK1
Hao Chen, Cun-Cui Kong, Xin Wei, et al.
Process Biochemistry (2023) Vol. 126, pp. 157-162
Closed Access | Times Cited: 2
Hao Chen, Cun-Cui Kong, Xin Wei, et al.
Process Biochemistry (2023) Vol. 126, pp. 157-162
Closed Access | Times Cited: 2
The role of the acetyl-glutamate cycle in fumarate biosynthesis through L-ornithine supply via the ornithine-urea cycle in Aureobasidium pullulans var. aubasidani
Xin Wei, Shou‐Feng Zhao, Guang-Lei Liu, et al.
Food Bioscience (2024) Vol. 61, pp. 104853-104853
Closed Access
Xin Wei, Shou‐Feng Zhao, Guang-Lei Liu, et al.
Food Bioscience (2024) Vol. 61, pp. 104853-104853
Closed Access
Biotechnological application of Aureobasidium spp. as a promising chassis for biosynthesis of ornithine-urea cycle-derived bioproducts
Khin Myo Myo Tint, Xin Wei, Peng Wang, et al.
Critical Reviews in Biotechnology (2024), pp. 1-15
Closed Access
Khin Myo Myo Tint, Xin Wei, Peng Wang, et al.
Critical Reviews in Biotechnology (2024), pp. 1-15
Closed Access
Functional Analysis of Feedback Inhibition-Insensitive Variants of N -Acetyl Glutamate Kinase Found in Sake Yeast Mutants with Ornithine Overproduction
Masataka Ohashi, Shota Isogai, Hiroshi Takagi
Microbiology Spectrum (2022) Vol. 10, Iss. 3
Open Access | Times Cited: 2
Masataka Ohashi, Shota Isogai, Hiroshi Takagi
Microbiology Spectrum (2022) Vol. 10, Iss. 3
Open Access | Times Cited: 2
令和2年における酒類の研究業績
編集部
JOURNAL OF THE BREWING SOCIETY OF JAPAN (2021) Vol. 116, Iss. 4, pp. 220-273
Open Access
編集部
JOURNAL OF THE BREWING SOCIETY OF JAPAN (2021) Vol. 116, Iss. 4, pp. 220-273
Open Access
