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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Influence of intrinsic signals and environmental cues on the endocrine control of feeding in fish: Potential application in aquaculture
Hélène Volkoff, Leah J. Hoskins, Sarah M. Tuziak
General and Comparative Endocrinology (2009) Vol. 167, Iss. 3, pp. 352-359
Closed Access | Times Cited: 109

Showing 1-25 of 109 citing articles:

Feeding behaviour and digestive physiology in larval fish: current knowledge, and gaps and bottlenecks in research
Ivar Rønnestad, Manuel Yúfera, Bernd Ueberschär, et al.
Reviews in Aquaculture (2013) Vol. 5, Iss. s1
Open Access | Times Cited: 428
Characteristics and metabolism of different adipose tissues in fish
Claudine Weil, Florence Lefèvre, Jérôme Bugeon
Reviews in Fish Biology and Fisheries (2012) Vol. 23, Iss. 2, pp. 157-173
Open Access | Times Cited: 153
Improving feed efficiency in fish using selective breeding: a review
Hugues de Verdal, Hans Komen, Edwige Quillet, et al.
Reviews in Aquaculture (2017) Vol. 10, Iss. 4, pp. 833-851
Open Access | Times Cited: 150
Hypothalamic Integration of Metabolic, Endocrine, and Circadian Signals in Fish: Involvement in the Control of Food Intake
M.J. Delgado, José Miguel Cerdá‐Reverter, José L. Soengas
Frontiers in Neuroscience (2017) Vol. 11
Open Access | Times Cited: 142
Central regulation of food intake in fish: an evolutionary perspective
José L. Soengas, José Miguel Cerdá‐Reverter, M.J. Delgado
Journal of Molecular Endocrinology (2018) Vol. 60, Iss. 4, pp. R171-R199
Open Access | Times Cited: 135
Nutrient Sensing Systems in Fish: Impact on Food Intake Regulation and Energy Homeostasis
Marta Conde‐Sieira, José L. Soengas
Frontiers in Neuroscience (2017) Vol. 10
Open Access | Times Cited: 120
Fish Feed Intake, Feeding Behavior, and the Physiological Response of Apelin to Fasting and Refeeding
Daniel Assan, Yanlin Huang, Umar Farouk Mustapha, et al.
Frontiers in Endocrinology (2021) Vol. 12
Open Access | Times Cited: 72
Leptin receptor-deficient (knockout) medaka, Oryzias latipes, show chronical up-regulated levels of orexigenic neuropeptides, elevated food intake and stage specific effects on growth and fat allocation
Shin-ichi Chisada, Tadahide Kurokawa, Koji Murashita, et al.
General and Comparative Endocrinology (2013) Vol. 195, pp. 9-20
Closed Access | Times Cited: 88
Contribution of glucose- and fatty acid sensing systems to the regulation of food intake in fish. A review
José L. Soengas
General and Comparative Endocrinology (2014) Vol. 205, pp. 36-48
Closed Access | Times Cited: 81
Ghrelin, neuropeptide Y (NPY) and cholecystokinin (CCK) in blunt snout bream (Megalobrama amblycephala): cDNA cloning, tissue distribution and mRNA expression changes responding to fasting and refeeding
Wei Ji, Hai-chao Ping, Kai-Jian Wei, et al.
General and Comparative Endocrinology (2015) Vol. 223, pp. 108-119
Closed Access | Times Cited: 67
Neuropeptide Y stimulates food intake and regulates metabolism in grass carp, Ctenopharyngodon idellus
Yi Zhou, Xu‐Fang Liang, Xiaochen Yuan, et al.
Aquaculture (2012) Vol. 380-383, pp. 52-61
Closed Access | Times Cited: 71
Comparative aspects of GnRH-Stimulated signal transduction in the vertebrate pituitary – Contributions from teleost model systems
John P. Chang, Joshua G. Pemberton
Molecular and Cellular Endocrinology (2017) Vol. 463, pp. 142-167
Closed Access | Times Cited: 50
CCK reduces the food intake mainly through CCK1R in Siberian sturgeon (Acipenser baerii Brandt)
Xin Zhang, Ni Tang, Jinwen Qi, et al.
Scientific Reports (2017) Vol. 7, Iss. 1
Open Access | Times Cited: 50
Chronic effects of light irradiated from LED on the growth performance and endocrine properties of barfin flounder Verasper moseri
Akiyoshi Takahashi, Satoshi Kasagi, Naoto Murakami, et al.
General and Comparative Endocrinology (2016) Vol. 232, pp. 101-108
Closed Access | Times Cited: 49
Regulation of feeding behavior and food intake by appetite-regulating peptides in wild-type and growth hormone-transgenic coho salmon
Samantha White, Hélène Volkoff, Robert H. Devlin
Hormones and Behavior (2016) Vol. 84, pp. 18-28
Closed Access | Times Cited: 49
Effect of dietary hydroxyproline supplementation on Chinese perch (Siniperca chuatsi) fed with fish meal partially replaced by fermented soybean meal
Hexiong Feng, Di Peng, Xu‐Fang Liang, et al.
Aquaculture (2021) Vol. 547, pp. 737454-737454
Closed Access | Times Cited: 38
The Roles of Neuropeptide Y (Npy) and Peptide YY (Pyy) in Teleost Food Intake: A Mini Review
Daniel Assan, Umar Farouk Mustapha, Huapu Chen, et al.
Life (2021) Vol. 11, Iss. 6, pp. 547-547
Open Access | Times Cited: 36
Side‐Stream Based Marine Solubles From Atlantic Cod (Gadus morhua) Modulate Appetite and Dietary Nutrient Utilization in Atlantic Salmon (Salmo salar L.) and can Replace Fish Meal
Hanne Jorun Sixten, Ivar Rønnestad, André S. Bogevik, et al.
Aquaculture Nutrition (2025) Vol. 2025, Iss. 1
Open Access
Acyl-CoA binding protein (ACBP) in Siberian sturgeon (Acipenser baerii Brandt): Characterization, synthesis and orexigenic function
Qin Kang, Yuru Wu, Kezhen Jiang, et al.
International Journal of Biological Macromolecules (2025), pp. 141280-141280
Closed Access
Fish digestive physiology
Neda Gilannejad, Koji Murashita, Michael Habte-Tsion, et al.
Elsevier eBooks (2025), pp. 625-690
Closed Access
Regulation of food intake in teleost fish
José L. Soengas, Marta Conde‐Sieira, Ayelén Melisa Blanco
Elsevier eBooks (2025), pp. 125-187
Closed Access
Appetite regulating factors in pacu (Piaractus mesopotamicus): Tissue distribution and effects of food quantity and quality on gene expression
Hélène Volkoff, Rafael Estevan Sabioni, Luiz Lehmann Coutinho, et al.
Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology (2016) Vol. 203, pp. 241-254
Closed Access | Times Cited: 42
Effects of four feeding stimulants in high plant-based diets on feed intake, growth performance, serum biochemical parameters, digestive enzyme activities and appetite-related genes expression of juvenile GIFT tilapia (Oreochromis sp.)
Qing Zou, Yanhua H. Huang, Jianmeng Cao, et al.
Aquaculture Nutrition (2017) Vol. 23, Iss. 5, pp. 1076-1085
Open Access | Times Cited: 42
Molecular Ontogeny of First-Feeding European Eel Larvae
Sebastian N. Politis, Sune Riis Sørensen, David Mazurais, et al.
Frontiers in Physiology (2018) Vol. 9
Open Access | Times Cited: 38
The acute and incremental thermal tolerance of Atlantic cod (Gadus morhua) families under normoxia and mild hypoxia
Fábio S. Zanuzzo, Jason A. Bailey, Amber F. Garber, et al.
Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology (2019) Vol. 233, pp. 30-38
Closed Access | Times Cited: 36
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