OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Feed-forward mechanisms: Addiction-like behavioral and molecular adaptations in overeating
Johan Alsiö, Pawel K. Olszewski, Allen S. Levine, et al.
Frontiers in Neuroendocrinology (2012) Vol. 33, Iss. 2, pp. 127-139
Closed Access | Times Cited: 79

Showing 1-25 of 79 citing articles:

Stress as a Common Risk Factor for Obesity and Addiction
Rajita Sinha, Ania M. Jastreboff
Biological Psychiatry (2013) Vol. 73, Iss. 9, pp. 827-835
Open Access | Times Cited: 544

“Eating addiction”, rather than “food addiction”, better captures addictive-like eating behavior
Johannes Hebebrand, Özgür Albayrak, Roger A.H. Adan, et al.
Neuroscience & Biobehavioral Reviews (2014) Vol. 47, pp. 295-306
Open Access | Times Cited: 480

The longer-term impacts of Western diet on human cognition and the brain
Heather Francis, Richard J. Stevenson
Appetite (2013) Vol. 63, pp. 119-128
Closed Access | Times Cited: 292

The impact of sugar consumption on stress driven, emotional and addictive behaviors
Angela Jacques, Nicholas Chaaya, Kate Beecher, et al.
Neuroscience & Biobehavioral Reviews (2019) Vol. 103, pp. 178-199
Open Access | Times Cited: 199

Role of addiction and stress neurobiology on food intake and obesity
Rajita Sinha
Biological Psychology (2017) Vol. 131, pp. 5-13
Open Access | Times Cited: 163

From Passive Overeating to “Food Addiction”: A Spectrum of Compulsion and Severity
Caroline Davis
ISRN Obesity (2013) Vol. 2013, pp. 1-20
Open Access | Times Cited: 142

Lifestyle determinants of the drive to eat: a meta-analysis
Colin D. Chapman, Christian Benedict, Samantha J. Brooks, et al.
American Journal of Clinical Nutrition (2012) Vol. 96, Iss. 3, pp. 492-497
Open Access | Times Cited: 118

Physiological mechanisms by which non-nutritive sweeteners may impact body weight and metabolism
Mary V. Burke, Dana M. Small
Physiology & Behavior (2015) Vol. 152, pp. 381-388
Open Access | Times Cited: 118

Exploring the consumption of ultra-processed foods and its association with food addiction in overweight children
Andrea Rocha Filgueiras, Viviane Bellucci Pires de Almeida, Paulo César Koch Nogueira, et al.
Appetite (2018) Vol. 135, pp. 137-145
Closed Access | Times Cited: 91

Highly processed foods can be considered addictive substances based on established scientific criteria
Ashley N. Gearhardt, Alexandra G. DiFeliceantonio
Addiction (2022) Vol. 118, Iss. 4, pp. 589-598
Open Access | Times Cited: 62

Reward circuit function in high BMI individuals with compulsive overeating: Similarities with addiction
Francesca M. Filbey, Ursula S. Myers, Samuel J. DeWitt
NeuroImage (2012) Vol. 63, Iss. 4, pp. 1800-1806
Closed Access | Times Cited: 87

Long‐term, calorie‐restricted intake of a high‐fat diet in rats reduces impulse control and ventral striatal D2 receptor signalling – two markers of addiction vulnerability
Wendy K. Adams, Jacob L. Sussman, Sukhbir Kaur, et al.
European Journal of Neuroscience (2015) Vol. 42, Iss. 12, pp. 3095-3104
Closed Access | Times Cited: 83

GLP-1 and estrogen conjugate acts in the supramammillary nucleus to reduce food-reward and body weight
Heike Vogel, Stefanie Wolf, Cristina Rabasa, et al.
Neuropharmacology (2016) Vol. 110, pp. 396-406
Open Access | Times Cited: 66

Sex differences in the effects of chronic stress and food restriction on body weight gain and brain expression of CRF and relaxin‐3 in rats
Christophe Lenglos, Arojit Mitra, Geneviève Guèvremont, et al.
Genes Brain & Behavior (2013) Vol. 12, Iss. 4, pp. 370-387
Open Access | Times Cited: 71

The interface between plant metabolic engineering and human health
Cathie Martin
Current Opinion in Biotechnology (2012) Vol. 24, Iss. 2, pp. 344-353
Closed Access | Times Cited: 67

A possible link between BDNF and mTOR in control of food intake
Nobuyuki Takei, Kazuo Furukawa, Osamu Hanyu, et al.
Frontiers in Psychology (2014) Vol. 5
Open Access | Times Cited: 60

Systematic review and meta-analysis of the efficacy of interventions for people with Type 1 diabetes mellitus and disordered eating
Philippa Clery, Daniel Ståhl, Khalida Ismail, et al.
Diabetic Medicine (2017) Vol. 34, Iss. 12, pp. 1667-1675
Open Access | Times Cited: 58

Neuronal SIRT1 regulates macronutrient-based diet selection through FGF21 and oxytocin signalling in mice
Sho Matsui, Tsutomu Sasaki, Daisuke Kohno, et al.
Nature Communications (2018) Vol. 9, Iss. 1
Open Access | Times Cited: 54

Preclinical evidence for the addiction potential of highly palatable foods: Current developments related to maternal influence
David A. Wiss, Kristen Criscitelli, Mark S. Gold, et al.
Appetite (2016) Vol. 115, pp. 19-27
Closed Access | Times Cited: 48

Excessive Consumption of Sugar: an Insatiable Drive for Reward
Pawel K. Olszewski, Erin L. Wood, Anica Klockars, et al.
Current Nutrition Reports (2019) Vol. 8, Iss. 2, pp. 120-128
Closed Access | Times Cited: 45

Developing a theoretical maintenance model for disordered eating in Type 1 diabetes
Janet Treasure, Carol Kan, Lucy Stephenson, et al.
Diabetic Medicine (2015) Vol. 32, Iss. 12, pp. 1541-1545
Closed Access | Times Cited: 48

Animal Models of Compulsive Eating Behavior
Matteo Di Segni, Enrico Patrono, Loris Patella, et al.
Nutrients (2014) Vol. 6, Iss. 10, pp. 4591-4609
Open Access | Times Cited: 45

Food craving, cortisol and ghrelin responses in modeling highly palatable snack intake in the laboratory
Rajita Sinha, Peihua Gu, Rachel Hart, et al.
Physiology & Behavior (2019) Vol. 208, pp. 112563-112563
Open Access | Times Cited: 41

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