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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Exploring and exploiting genetics and genomics for sweetpotato improvement: Status and perspectives
Mengxiao Yan, Haozhen Nie, Yunze Wang, et al.
Plant Communications (2022) Vol. 3, Iss. 5, pp. 100332-100332
Open Access | Times Cited: 71

Showing 1-25 of 71 citing articles:

Sweet Potato as a Key Crop for Food Security under the Conditions of Global Climate Change: A Review
Загипа Сапахова, Nurgul Raissova, Диас Дауров, et al.
Plants (2023) Vol. 12, Iss. 13, pp. 2516-2516
Open Access | Times Cited: 56
A comprehensive overview of omics-based approaches to enhance biotic and abiotic stress tolerance in sweet potato
Sulaiman Ahmed, Shoaib Khan, Songlei Xue, et al.
Horticulture Research (2024) Vol. 11, Iss. 3
Open Access | Times Cited: 10
Comparative transcriptome and metabolome analysis of sweet potato (Ipomoea batatas (L.) Lam.) tuber development
Yan‐Hui Lin, Yapeng Li, Honglin Zhu, et al.
Frontiers in Plant Science (2025) Vol. 15
Open Access | Times Cited: 1
Potato and sweetpotato breeding at the International Potato Center: approaches, outcomes and the way forward
Hannele Lindqvist‐Kreuze, Merideth Bonierbale, Wolfgang J. Grüneberg, et al.
Theoretical and Applied Genetics (2023) Vol. 137, Iss. 1
Open Access | Times Cited: 17
Harnessing the health benefits of purple and yellow-fleshed sweet potatoes: Phytochemical composition, stabilization methods, and industrial utilization- A review
Ngouana Moffo A. Ivane, Wenxiu Wang, Qianyun Ma, et al.
Food Chemistry X (2024) Vol. 23, pp. 101462-101462
Open Access | Times Cited: 6
Expression of the Sweet Potato MYB Transcription Factor IbMYB48 Confers Salt and Drought Tolerance in Arabidopsis
Hongyuan Zhao, Haoqiang Zhao, Yuanfeng Hu, et al.
Genes (2022) Vol. 13, Iss. 10, pp. 1883-1883
Open Access | Times Cited: 24
Identification and functional characterization of a flavonol synthase gene from sweet potato [Ipomoea batatas (L.) Lam.]
Meng Kou, Chen Li, Weihan Song, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 13
Plant Biotechnology—An Indispensable Tool for Crop Improvement
Ranjith Pathirana, Francesco Carimi
Plants (2024) Vol. 13, Iss. 8, pp. 1133-1133
Open Access | Times Cited: 5
Trends and gaps in sweet potato (Ipomoea batatas L.) improvement in sub‐Saharan Africa: Drought tolerance breeding strategies
Fikile Nelly Makhubu, Sunette M. Laurie, Molemi Evelyn Rauwane, et al.
Food and Energy Security (2024) Vol. 13, Iss. 3
Open Access | Times Cited: 5
Natural allelic variation confers high resistance to sweet potato weevils in sweet potato
Xu Liu, Yaru Wang, Hongbo Zhu, et al.
Nature Plants (2022) Vol. 8, Iss. 11, pp. 1233-1244
Closed Access | Times Cited: 21
A Sweet Potato MYB Transcription Factor IbMYB330 Enhances Tolerance to Drought and Salt Stress in Transgenic Tobacco
Chong Wang, Jian Lei, Xiaojie Jin, et al.
Genes (2024) Vol. 15, Iss. 6, pp. 693-693
Open Access | Times Cited: 4
Mapping a major QTL and development of PCR-based markers to select sweetpotato varieties for direct planting
Keisuke Suematsu, Takeo Sakaigaichi, Erika Kamada, et al.
Scientia Horticulturae (2025) Vol. 341, pp. 113999-113999
Open Access
Comparative Analysis of the Major Phenotypic Characters of 23 Kenaf Cultivars
Ziyi Zhu, Xiahong Luo, Xia An, et al.
Journal of Natural Fibers (2025) Vol. 22, Iss. 1
Open Access
Bioinformatics and Expression Analysis of CHI Gene Family in Sweet Potato
Yaqin Wu, Xiaojie Jin, Lianjun Wang, et al.
Plants (2025) Vol. 14, Iss. 5, pp. 752-752
Open Access
Polyphenol content, antioxidant capacity, and composition in different varieties of sweet potato (Ipomoea batatas L.) leaves during growth stages
Jianbin Shi, David D. Fang, Yong Sui, et al.
Scientia Horticulturae (2025), pp. 113925-113925
Open Access
Chromosomal reference genome of <i>Merremia boisiana</i>: unveiling the secrets of the tropical rainforest's killer plant
Guilian Guo, Pedro García‐Caparrós, Jian Zhang, et al.
Tropical Plants (2025) Vol. 4, Iss. 1
Closed Access
Genome editing and molecular approaches in underground crops for abiotic stress
Rukoo Chawla, Mandeep Redhu, Amit Sharma, et al.
Elsevier eBooks (2025), pp. 249-264
Closed Access
Aesthetic and Functional Breeding of Ornamental Sweet Potatoes (Ipomoea batatas)
Barbara Krochmal‐Marczak, Barbara Sawicka, Piotr Barbaś, et al.
(2025), pp. 461-495
Closed Access
Comprehensive review of sweetpotato flavor compounds: Opportunities for developing consumer‐preferred varieties
Modesta Abugu, Matthew Allan, Suzanne D. Johanningsmeier, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 3
Open Access
Sweet Potato (Ipomoea batatas (L.) Lam) Genetic Resources
Kalidas Pati, Alok Kumar Giri, V. B. Chauhan, et al.
(2025), pp. 1461-1473
Closed Access
Genome-wide identification and expression analysis of two-component system genes in sweet potato (Ipomoea batatas L.)
Ruxue Huo, Yanshu Zhao, Tianxu Liu, et al.
Frontiers in Plant Science (2023) Vol. 13
Open Access | Times Cited: 9
Haplotype-based phylogenetic analysis and population genomics uncover the origin and domestication of sweetpotato
Mengxiao Yan, Ming Li, Yunze Wang, et al.
Molecular Plant (2023) Vol. 17, Iss. 2, pp. 277-296
Closed Access | Times Cited: 9
Genetic diversity studies between Ipomoea wild species and cultivated sweet potato (Ipomoea batatas (L.) Lam.) using SSR markers
M. S. Amritha, O.G. Dhanya, Aswathy G. H. Nair, et al.
South African Journal of Botany (2024) Vol. 169, pp. 452-463
Closed Access | Times Cited: 3
Anthocyanin biosynthesis in sweetpotato: current status and future perspectives
Shucai Wang
Journal of Food Composition and Analysis (2024) Vol. 132, pp. 106353-106353
Closed Access | Times Cited: 3
Multi-trait selection for mean performance and stability in purple-fleshed sweet potato
Murilo Henrique Souza Leal, André Dutra Silva Júnior, Julia Roberta Sanches de Pieri, et al.
South African Journal of Botany (2024) Vol. 174, pp. 571-579
Closed Access | Times Cited: 3
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