OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Recent developments and future perspectives of chiral liquid chromatography for food safety and quality
Simona Felletti, Nicola Marchetti, Chiara De Luca, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 176, pp. 117740-117740
Open Access | Times Cited: 5
Simona Felletti, Nicola Marchetti, Chiara De Luca, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 176, pp. 117740-117740
Open Access | Times Cited: 5
Showing 5 citing articles:
Post-cationic modification of a pyridyl-based conjugated microporous polymer stationary phase for mixed mode liquid chromatographic separation and food additive detection
Hanlin Zeng, Jingdong Peng, Huanjun Peng, et al.
Microchemical Journal (2025), pp. 113120-113120
Closed Access
Hanlin Zeng, Jingdong Peng, Huanjun Peng, et al.
Microchemical Journal (2025), pp. 113120-113120
Closed Access
The development and application of SERS-based lateral flow immunochromatography in the field of food safety
Liu Wen-xi, Fanli Meng, Wenhui Zhong, et al.
Microchimica Acta (2025) Vol. 192, Iss. 4
Closed Access
Liu Wen-xi, Fanli Meng, Wenhui Zhong, et al.
Microchimica Acta (2025) Vol. 192, Iss. 4
Closed Access
Innovations in paper-based analytical devices and portable absorption photometers for onsite analysis
Sasikarn Seetasang, Mika I. Umeda, Jianchao Ren, et al.
Analytical Sciences (2025)
Open Access
Sasikarn Seetasang, Mika I. Umeda, Jianchao Ren, et al.
Analytical Sciences (2025)
Open Access
Advancements in Analytical Technologies for Ensuring Food Quality and Authentication: A Comprehensive Review
Arunkumar Elumalai, N. Venkatachalapathy
Journal of Food Composition and Analysis (2024), pp. 107075-107075
Closed Access | Times Cited: 1
Arunkumar Elumalai, N. Venkatachalapathy
Journal of Food Composition and Analysis (2024), pp. 107075-107075
Closed Access | Times Cited: 1
An overview ofthe chirality of diet-related fatty acids, glycerolipids, and glycerophospholipids
Shutao Sun, Yueming Jiang, Xu Guo, et al.
Trends in Food Science & Technology (2024), pp. 104856-104856
Closed Access
Shutao Sun, Yueming Jiang, Xu Guo, et al.
Trends in Food Science & Technology (2024), pp. 104856-104856
Closed Access
