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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Electronic noses and electronic tongues for the agricultural purposes
Małgorzata Wesoły, Włodzimierz Przewodowski, Patrycja Ciosek
TrAC Trends in Analytical Chemistry (2023) Vol. 164, pp. 117082-117082
Closed Access | Times Cited: 25

Showing 25 citing articles:

Evaluation of amylose content: Structural and functional properties, analytical techniques, and future prospects
Yuling Wang, Xingqi Ou, Qais Ali Al‐Maqtari, et al.
Food Chemistry X (2024) Vol. 24, pp. 101830-101830
Open Access | Times Cited: 7
Rapid and Simultaneous Detection of Petroleum Hydrocarbons and Organic Pesticides in Soil Based on Electronic Nose
Cheng Kong, Lin Sun, Xiaodan Li, et al.
Sensors (2025) Vol. 25, Iss. 2, pp. 380-380
Open Access
Back Propagation Neural Network model for analysis of hyperspectral images to predict apple firmness
Shuiping Li, Yue-Yue Chen, Xiaobo Zhang, et al.
Food Innovation and Advances (2025) Vol. 4, Iss. 1, pp. 1-9
Open Access
Assessing Frozen Flavor Variations and Process Adaptability in Peach(Prunus persica L. Batsch) Cultivars Based on Molecular Sensory Technology
Zhongxin Li, Xinping Deng, Qian Zhao, et al.
Food Bioscience (2025) Vol. 65, pp. 106047-106047
Closed Access
Effects of pasteurization on set yogurt fortified with astaxanthin-rich yolk: Evaluation of physicochemical properties, stability, and biological activity
Ziwei Li, Tiehua Zhang, Rui Zhou, et al.
Journal of Dairy Science (2025)
Open Access
Dictyophora indusiata polysaccharide improved 3D network structure and flavor benefits of set yoghurt
Zhikun Zeng, Lin Wang, Zihao Zhang, et al.
Food Bioscience (2024) Vol. 60, pp. 104401-104401
Closed Access | Times Cited: 4
Determination of heavy metals in edible oils by a novel voltammetry taste sensor array
Hasan Kiani, Babak Beheshti, Ali Mohammad Borghei, et al.
Journal of Food Science and Technology (2024) Vol. 61, Iss. 6, pp. 1126-1137
Closed Access | Times Cited: 2
Electronic nose for detecting Colletotrichum coccodes causing anthracnose fruit rots in tomatoes
Shorouq Khlaif, Samer Mudalal, A. Ruiz-Canales, et al.
Smart Agricultural Technology (2024) Vol. 8, pp. 100451-100451
Open Access | Times Cited: 2
Simultaneous Determination of Chemical Oxygen Demand, Total Nitrogen, Ammonia, and Phosphate in Surface Water Based on a Multielectrode System
Xinyue Jiang, Defu Liu, Guodong Jiang, et al.
ACS Omega (2024) Vol. 9, Iss. 27, pp. 29252-29262
Open Access | Times Cited: 2
Constituent-Taste Relationship of Kuding Tea Fermented by Aspergillus neoniger and Aspergillus cristatus: Unveiling taste Characteristics through Untargeted Metabolomics
Zhaoxiang Zeng, Chengwu Song, Xiaoliu Hu, et al.
Food Bioscience (2024) Vol. 62, pp. 105027-105027
Closed Access | Times Cited: 2
Where artificial intelligence stands in the development of electrochemical sensors for healthcare applications-A review
Andreea Cernat, Adrian Groza, Mihaela Tertiș, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 181, pp. 117999-117999
Open Access | Times Cited: 2
The Discrete Taxonomic Classification of Soils Subjected to Diverse Treatment Modalities and Varied Fertility Grades Utilizing Machine Olfaction
Shuyan Liu, Xuegeng Chen, Dongyan Huang, et al.
Agriculture (2024) Vol. 14, Iss. 2, pp. 291-291
Open Access | Times Cited: 1
Electrochemical fingerprinting of complex solutions using boron-doped diamond electrodes: Advanced classifications by machine learning
Ryoji Arita, Nobutomo Morita, Kenshin Takemura, et al.
Diamond and Related Materials (2024) Vol. 144, pp. 110951-110951
Open Access | Times Cited: 1
Silver Nanoparticle Sensor Array-Based Meat Freshness Inspection System
Jiahang Yu, Mingyuan Huang, Huixin Tian, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3814-3814
Open Access | Times Cited: 4
Low-cost, syringe based ion-selective electrodes for the evaluation of potassium in food products and pharmaceuticals
Elżbieta Jarosińska, Julia Wojnowska, Martyna Durka, et al.
(2024)
Open Access
Analysis of Macronutrients in Soil Using Impedimetric Multisensor Arrays
Maria Luisa Braunger, Mário Popolin Neto, Dmitry Kirsanov, et al.
ACS Omega (2024) Vol. 9, Iss. 31, pp. 33949-33958
Open Access
Comparison of Different Deodorizing Treatments on the Flavor of Paddy Field Carp, Analyzed by the E-Nose, E-Tongue and Gas Chromatography–Ion Mobility Spectrometry
Chenying Fu, Yiming Zou, Yixiang Zhang, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2623-2623
Open Access
Sensory Perception Systems and Machine Learning Methods for Pesticide Detection in Fruits
Cristhian Manuel Durán Acevedo, Dayan Diomedes Cárdenas Niño, Jeniffer Katerine Carrillo Gómez
Applied Sciences (2024) Vol. 14, Iss. 17, pp. 8074-8074
Open Access
Low-cost, syringe based ion-selective electrodes for the evaluation of potassium in food products and pharmaceuticals
Elżbieta Jarosińska, Julia Wojnowska, Martyna Durka, et al.
Electrochimica Acta (2024) Vol. 508, pp. 145209-145209
Closed Access
Potentiometric Electronic Tongue for the Evaluation of Multiple-Unit Pellet Sprinkle Formulations of Rosuvastatin Calcium
Patrycja Ciosek, Krzysztof Cal, Daniel Żakowiecki, et al.
Materials (2024) Vol. 17, Iss. 20, pp. 5016-5016
Open Access
Monitoring of Ammonium and Nitrate Ions in Soil Using Ion-Sensitive Potentiometric Microsensors
Matthieu Joly, Maurane Marlet, David Barreau, et al.
Sensors (2024) Vol. 24, Iss. 22, pp. 7143-7143
Open Access
Non-Destructive Pest Detection: Innovations and Challenges in Sensing Airborne Semiochemicals
Ming Chen, Maryam Yazdani, Krishnan Murugappan
ACS Sensors (2024) Vol. 9, Iss. 11, pp. 5728-5747
Closed Access
Microbial community succession patterns and metabolite profiles in cigar tobacco during different mildew stages
Guanglong Wu, Mingzhu Zhang, Ping Han, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 120005-120005
Closed Access
Nanomaterials: A Novel Approach for Airborne Hydrocarbon Contaminant Detection
Marwa Emmanuel
Next research. (2024), pp. 100092-100092
Closed Access
Prediction of Potato Rot Level by Using Electronic Nose Based on Data Augmentation and Channel Attention Conditional Convolutional Neural Networks
Jiayu Mai, Haonan Lin, Xuezhen Hong, et al.
Chemosensors (2024) Vol. 12, Iss. 12, pp. 275-275
Open Access
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