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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Data processing strategies for non-targeted analysis of foods using liquid chromatography/high-resolution mass spectrometry
Christine M. Fisher, Timothy R. Croley, Ann M. Knolhoff
TrAC Trends in Analytical Chemistry (2021) Vol. 136, pp. 116188-116188
Closed Access | Times Cited: 44

Showing 1-25 of 44 citing articles:

Total Oxidizable Precursor (TOP) Assay─Best Practices, Capabilities and Limitations for PFAS Site Investigation and Remediation
Mohamed Ateia, Dora Chiang, Michaela Cashman, et al.
Environmental Science & Technology Letters (2023) Vol. 10, Iss. 4, pp. 292-301
Closed Access | Times Cited: 47
Deep leaning in food safety and authenticity detection: An integrative review and future prospects
Yan Wang, Hui‐Wen Gu, Xiaoli Yin, et al.
Trends in Food Science & Technology (2024) Vol. 146, pp. 104396-104396
Closed Access | Times Cited: 13
Untargeted metabolomics by liquid chromatography‐mass spectrometry for food authentication: A review
Peng Zhong, Xiaoqun Wei, Xiangmei Li, et al.
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 21, Iss. 3, pp. 2455-2488
Open Access | Times Cited: 39
Approaches for assessing performance of high-resolution mass spectrometry–based non-targeted analysis methods
Christine M. Fisher, Katherine T. Peter, Seth Newton, et al.
Analytical and Bioanalytical Chemistry (2022) Vol. 414, Iss. 22, pp. 6455-6471
Open Access | Times Cited: 35
Data acquisition methods for non-targeted screening in environmental analysis
Yujue Yang, Lili Yang, Minghui Zheng, et al.
TrAC Trends in Analytical Chemistry (2023) Vol. 160, pp. 116966-116966
Closed Access | Times Cited: 35
Online and Offline Prioritization of Chemicals of Interest in Suspect Screening and Non-targeted Screening with High-Resolution Mass Spectrometry
Drew Szabo, Travis M. Falconer, Christine M. Fisher, et al.
Analytical Chemistry (2024) Vol. 96, Iss. 9, pp. 3707-3716
Open Access | Times Cited: 6
Assessing Variability in Children’s Exposure to Contaminants in Food: A Longitudinal Non-Targeted Analysis Study in Miami, Florida
Luciana Teresa Dias Cappelini, Olutobi Daniel Ogunbiyi, Vinícius Guimarães Ferreira, et al.
Journal of Xenobiotics (2025) Vol. 15, Iss. 1, pp. 11-11
Open Access
Performance and utilization of high-performance liquid chromatography separation and detection
Serban C. Moldoveanu, Victor David
Elsevier eBooks (2025), pp. 147-218
Closed Access
Advances in 3D printed sensors for food analysis
Danilo Martins dos Santos, Rafael M. Cardoso, Fernanda L. Migliorini, et al.
TrAC Trends in Analytical Chemistry (2022) Vol. 154, pp. 116672-116672
Closed Access | Times Cited: 32
Chemical Characterization and Non-targeted Analysis of Medical Device Extracts: A Review of Current Approaches, Gaps, and Emerging Practices
Eric M. Sussman, Berk Öktem, Irada Isayeva, et al.
ACS Biomaterials Science & Engineering (2022) Vol. 8, Iss. 3, pp. 939-963
Closed Access | Times Cited: 26
Pesticide residues in animal-derived food: Current state and perspectives
Qi Jia, Guangqin Liao, Lu Chen, et al.
Food Chemistry (2023) Vol. 438, pp. 137974-137974
Closed Access | Times Cited: 15
3D Printing Technology: Role in Safeguarding Food Security
Danielle Jaye S. Agron, Woo Soo Kim
Analytical Chemistry (2024) Vol. 96, Iss. 11, pp. 4333-4342
Open Access | Times Cited: 5
Recent advances of artificial intelligence in quantitative analysis of food quality and safety indicators: a review
Lunzhao Yi, Wenfu Wang, Yuhua Diao, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 180, pp. 117944-117944
Closed Access | Times Cited: 5
In-depth exploration and comparison of chemical constituents from two Lilium species through offline two-dimensional liquid chromatography combined with multimode acquisition of high-resolution mass spectrometry
Xingdong Wu, Jinjun Hou, Zijia Zhang, et al.
Journal of Chromatography A (2022) Vol. 1670, pp. 462980-462980
Closed Access | Times Cited: 21
Analytical opportunities and challenges for data handling with chemometrics strategies from LC-MS based food metabolomics
Zuojian Qin, Jie Wang, Dan Wang, et al.
Trends in Food Science & Technology (2023) Vol. 143, pp. 104298-104298
Closed Access | Times Cited: 12
Current Role of Mass Spectrometry in the Determination of Pesticide Residues in Food
Maykel Hernández‐Mesa, David Moreno‐González
Separations (2022) Vol. 9, Iss. 6, pp. 148-148
Open Access | Times Cited: 19
An overview of ionic liquid-based adsorbents in food analysis
Na Wang, Bo Cui
TrAC Trends in Analytical Chemistry (2021) Vol. 146, pp. 116496-116496
Closed Access | Times Cited: 23
Evaluating non-targeted analysis methods for chemical characterization of organic contaminants in different matrices to estimate children’s exposure
Danni Cui, Joseph Cox, Emily Mejias, et al.
Journal of Exposure Science & Environmental Epidemiology (2023) Vol. 33, Iss. 4, pp. 589-601
Open Access | Times Cited: 9
Metabolites rapid-annotation in mice by comprehensive method of virtual polygons and Kendric mass loss filtering: A case study of Dendrobium nobile Lindl
Xingdong Wu, Qingjie Fan, Chunxue Gao, et al.
Journal of Pharmaceutical and Biomedical Analysis (2024) Vol. 243, pp. 116106-116106
Closed Access | Times Cited: 2
Fragmentation characteristics-based nontargeted screening method of exogenous chemical residues in animal-derived foods using reversed-phase and hydrophilic interaction liquid chromatography–high-resolution mass spectrometry
Wenying Liang, Tiantian Chen, Yujie Zhang, et al.
Talanta (2024) Vol. 275, pp. 126116-126116
Closed Access | Times Cited: 2
Data analysis strategies for the characterization of chemical contaminant mixtures. Fish as a case study
Caroline Simonnet-Laprade, Stéphane Bayen, Bruno Le Bizec, et al.
Environment International (2021) Vol. 155, pp. 106610-106610
Open Access | Times Cited: 18
Targeted Analysis of Veterinary Drugs in Food Samples by Developing a High-Resolution Tandem Mass Spectral Library
Adeeba Khadim, Syed Usama Yaseen Jeelani, Muhammad Khan, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 34, pp. 12839-12848
Closed Access | Times Cited: 6
Open‐source feature detection for non‐target LC–MS analytics
Christian Dietrich, Arne N. Wick, Thomas A. Ternes
Rapid Communications in Mass Spectrometry (2021) Vol. 36, Iss. 2
Open Access | Times Cited: 16
Background ions into exclusion list: A new strategy to enhance the efficiency of DDA data collection for high-throughput screening of chemical contaminations in food
Haiguang Tan, Feifei Sun, Mohamed F. Abdallah, et al.
Food Chemistry (2022) Vol. 385, pp. 132669-132669
Closed Access | Times Cited: 9
Efficient food safety analysis for vegetables by a heteropore covalent organic framework derived silicone tube with flow-through purification
Wei Li, Xiaohan Wang, Jing-Qi Liu, et al.
Talanta (2023) Vol. 265, pp. 124880-124880
Closed Access | Times Cited: 5
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