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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Business model innovation and business concept innovation as the context of incremental innovation and radical innovation
Jaime E. Souto
Tourism Management (2015) Vol. 51, pp. 142-155
Closed Access | Times Cited: 278

Showing 1-25 of 278 citing articles:

Fifteen Years of Research on Business Model Innovation
Nicolai J. Foss, Tina Saebi
Journal of Management (2016) Vol. 43, Iss. 1, pp. 200-227
Open Access | Times Cited: 1501
Digitalization and its influence on business model innovation
Michael Rachinger, Romana Rauter, Christiana Müller, et al.
Journal of Manufacturing Technology Management (2018) Vol. 30, Iss. 8, pp. 1143-1160
Open Access | Times Cited: 873
Digitalization, business models, and SMEs: How do business model innovation practices improve performance of digitalizing SMEs?
Harry Bouwman, Shahrokh Nikou, Mark de Reuver
Telecommunications Policy (2019) Vol. 43, Iss. 9, pp. 101828-101828
Open Access | Times Cited: 473
The role of business model innovation in the hospitality industry during the COVID-19 crisis
Matthias Breier, Andreas Kallmuenzer, Thomas Clauß, et al.
International Journal of Hospitality Management (2020) Vol. 92, pp. 102723-102723
Open Access | Times Cited: 366
The impact of digitalization on business models
Harry Bouwman, Shahrokh Nikou, Francisco‐Jose Molina‐Castillo, et al.
Digital Policy Regulation and Governance (2018) Vol. 20, Iss. 2, pp. 105-124
Open Access | Times Cited: 321
Food waste management innovations in the foodservice industry
Carlos Martin‐Rios, Christine Demen-Meier, Stefan Gößling, et al.
Waste Management (2018) Vol. 79, pp. 196-206
Open Access | Times Cited: 306
Relationships between external knowledge, internal innovation, firms’ open innovation performance, service innovation and business performance in the Pakistani hotel industry
Waseem Ul Hameed, Qasim Ali Nisar, Hung‐Che Wu
International Journal of Hospitality Management (2020) Vol. 92, pp. 102745-102745
Closed Access | Times Cited: 253
Antecedents and consequences of intellectual capital
Sayyed Mohsen Allameh
Journal of Intellectual Capital (2018) Vol. 19, Iss. 5, pp. 858-874
Closed Access | Times Cited: 230
How do innovation culture, marketing innovation and product innovation affect the market performance of small and medium-sized enterprises (SMEs)?
Hasan Aksoy
Technology in Society (2017) Vol. 51, pp. 133-141
Closed Access | Times Cited: 221
Cross-border knowledge transfer and innovation in the European neighbourhood: Tourism cooperation at the Finnish-Russian border
Teemu Makkonen, Allan M. Williams, Adi Weidenfeld, et al.
Tourism Management (2018) Vol. 68, pp. 140-151
Open Access | Times Cited: 182
Innovation research in tourism: Research streams and actions for the future
Birgit Pikkemaat, Mike Peters, Bernhard Fabian Bichler
Journal of Hospitality and Tourism Management (2019) Vol. 41, pp. 184-196
Closed Access | Times Cited: 149
Radical innovations: Between established knowledge and future research opportunities
Victor Tiberius, Hannes Schwarzer, Salvador Roig Dobón
Journal of Innovation & Knowledge (2020) Vol. 6, Iss. 3, pp. 145-153
Open Access | Times Cited: 143
Hotels' COVID-19 innovation and performance
Abhinav Sharma, Hakseung Shin, María Jesús Santa-María, et al.
Annals of Tourism Research (2021) Vol. 88, pp. 103180-103180
Open Access | Times Cited: 143
How to innovate business models for a circular bio‐economy?
Mechthild Donner, Hugo de Vries
Business Strategy and the Environment (2021) Vol. 30, Iss. 4, pp. 1932-1947
Open Access | Times Cited: 120
Hospitality innovation strategies: An analysis of success factors and challenges
Carlos Martin‐Rios, Teofil Ciobanu
Tourism Management (2018) Vol. 70, pp. 218-229
Open Access | Times Cited: 151
New approach to the innovation process in emerging economies: The manufacturing sector case in Chile and Peru
Jorge Heredia, Cristián Geldés, Martin Kunc, et al.
Technovation (2018) Vol. 79, pp. 35-55
Open Access | Times Cited: 144
Tourism innovation through relationship marketing and value co-creation: A study on peer-to-peer online platforms for sharing accommodation
Beatriz Casais, Juliana Fernandes, Mariana Sarmento
Journal of Hospitality and Tourism Management (2019) Vol. 42, pp. 51-57
Closed Access | Times Cited: 99
Developing a collaborative culture for radical and incremental innovation: the mediating roles of tacit and explicit knowledge sharing
Phong Ba Le, Hui Lei, Trung Thanh Le, et al.
Chinese Management Studies (2020) Vol. 14, Iss. 4, pp. 957-975
Closed Access | Times Cited: 95
Linking transformational leadership with employees’ engagement in the creative process
Mohammad Tahlil Azim, Fan Luo, Md. Aftab Uddin, et al.
Management Research Review (2019) Vol. 42, Iss. 7, pp. 837-858
Closed Access | Times Cited: 93
Determinants of radical and incremental innovation: the influence of transformational leadership, knowledge sharing and knowledge-centered culture
Linnan Gui, Hui Lei, Phong Ba Le
European Journal of Innovation Management (2021) Vol. 25, Iss. 5, pp. 1221-1241
Closed Access | Times Cited: 93
How ethical leadership cultivates radical and incremental innovation: the mediating role of tacit and explicit knowledge sharing
Hui Lei, Anh T. Ha, Phong Ba Le
Journal of Business and Industrial Marketing (2019) Vol. 35, Iss. 5, pp. 849-862
Closed Access | Times Cited: 84
Business models for active outdoor sport event tourism experiences
Marko Perić, Vanja Vitezić, Jelena Đurkin
Tourism Management Perspectives (2019) Vol. 32, pp. 100561-100561
Closed Access | Times Cited: 81
Business Model Innovation Through the Use of Digital Technologies: Managing Risks and Creating Sustainability
Tohģnean Dragos, Alexandru - Ilie Buzatu, Cristina-Andrada Baba, et al.
Amfiteatru Economic (2020) Vol. 22, Iss. 55, pp. 758-758
Open Access | Times Cited: 75
Organizational creativity and sustainability-oriented innovation as drivers of sustainable development: overcoming firms' economic, environmental and social sustainability challenges
Jaime E. Souto
Journal of Manufacturing Technology Management (2021) Vol. 33, Iss. 4, pp. 805-826
Closed Access | Times Cited: 60
Digital business model configurations in the travel industry
Mariia Perelygina, Deniz Küçükusta, Rob Law
Tourism Management (2021) Vol. 88, pp. 104408-104408
Open Access | Times Cited: 59
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