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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Value creation and knowledge development in tourism experience encounters
Flemming Sørensen, Jens Friis Jensen
Tourism Management (2014) Vol. 46, pp. 336-346
Closed Access | Times Cited: 183

Showing 1-25 of 183 citing articles:

Experiential value in branding food tourism
Chen‐Tsang Tsai, Yao‐Chin Wang
Journal of Destination Marketing & Management (2016) Vol. 6, Iss. 1, pp. 56-65
Closed Access | Times Cited: 331
Two decades of customer experience research in hospitality and tourism: A bibliometric analysis and thematic content analysis
Hyunsu Kim, Kevin Kam Fung So
International Journal of Hospitality Management (2021) Vol. 100, pp. 103082-103082
Closed Access | Times Cited: 204
Determining visitor engagement through augmented reality at science festivals: An experience economy perspective
M. Claudia tom Dieck, Timothy Jung, Philipp A. Rauschnabel
Computers in Human Behavior (2017) Vol. 82, pp. 44-53
Open Access | Times Cited: 201
Exploring the value of augmented reality for tourism
Eleanor E. Cranmer, M. Claudia tom Dieck, Paraskevi Fountoulaki
Tourism Management Perspectives (2020) Vol. 35, pp. 100672-100672
Open Access | Times Cited: 194
All that glitters is not green: Creating trustworthy ecofriendly services at green hotels
Ansh Gupta, Satyabhusan Dash, Abhishek Mishra
Tourism Management (2018) Vol. 70, pp. 155-169
Closed Access | Times Cited: 165
Co-creating the tourism experience
Praveen Sugathan, Kumar Rakesh Ranjan
Journal of Business Research (2019) Vol. 100, pp. 207-217
Closed Access | Times Cited: 157
Innovation research in tourism: Research streams and actions for the future
Birgit Pikkemaat, Mike Peters, Bernhard Fabian Bichler
Journal of Hospitality and Tourism Management (2019) Vol. 41, pp. 184-196
Closed Access | Times Cited: 149
Digitalization, agility, and customer value in tourism
Εlias Hadjielias, Michael Christofi, Prokopis Christou, et al.
Technological Forecasting and Social Change (2021) Vol. 175, pp. 121334-121334
Closed Access | Times Cited: 122
Remembered experiences and revisit intentions: A longitudinal study of safari park visitors
Stuart J. Barnes, Jan Mattsson, Flemming Sørensen
Tourism Management (2016) Vol. 57, pp. 286-294
Open Access | Times Cited: 158
Collaborative innovation in tourism and hospitality: a systematic review of the literature
Alessandra Marasco, Marcella De Martino, Fabio Magnotti, et al.
International Journal of Contemporary Hospitality Management (2018) Vol. 30, Iss. 6, pp. 2364-2395
Closed Access | Times Cited: 151
A multidimensional service-value scale based on Holbrook’s typology of customer value
Martina G. Gallarza, Francisco Moreno, Giacomo Del Chiappa, et al.
Journal of service management (2017) Vol. 28, Iss. 4, pp. 724-762
Closed Access | Times Cited: 128
Experience economy in hospitality and tourism: Gain and loss values for service and experience
Seohee Chang
Tourism Management (2017) Vol. 64, pp. 55-63
Closed Access | Times Cited: 121
The Effect of Value-Creation on Consumer-Based Destination Brand Equity
Dolores María Frías Jamilena, Ana Isabel Polo Peña, Miguel Ángel Rodríguez Molina
Journal of Travel Research (2016) Vol. 56, Iss. 8, pp. 1011-1031
Closed Access | Times Cited: 101
The ‘customer journey’: Learning from customers in tourism experience encounters
Jonathan Moshe Yachin
Tourism Management Perspectives (2018) Vol. 28, pp. 201-210
Open Access | Times Cited: 99
Tourism innovation through relationship marketing and value co-creation: A study on peer-to-peer online platforms for sharing accommodation
Beatriz Casais, Juliana Fernandes, Mariana Sarmento
Journal of Hospitality and Tourism Management (2019) Vol. 42, pp. 51-57
Closed Access | Times Cited: 99
Managing Customer Reviews for Value Co-creation: An Empowerment Theory Perspective
Hakseung Shin, Richard R. Perdue, Mario Pandelaere
Journal of Travel Research (2019) Vol. 59, Iss. 5, pp. 792-810
Closed Access | Times Cited: 78
Co-creation in tourism: a systematic mapping study
Fatemeh Mohammadi, Hamid Reza Yazdani, Mona Jami Pour, et al.
Tourism Review (2020) Vol. 76, Iss. 2, pp. 305-343
Closed Access | Times Cited: 71
Customer pressure and restaurant employee green creative behavior: serial mediation effects of restaurant ethical standards and employee green passion
Meehee Cho, Joanne Jung-Eun Yoo
International Journal of Contemporary Hospitality Management (2021) Vol. 33, Iss. 12, pp. 4505-4525
Closed Access | Times Cited: 71
Digital tourism experience for tourist site revisit: an empirical view from Ghana
Alexander Preko, George Kofi Amoako, Robert Kwame Dzogbenuku, et al.
Journal of Hospitality and Tourism Insights (2022) Vol. 6, Iss. 2, pp. 779-796
Closed Access | Times Cited: 39
Value co-creation in tourism and hospitality: A systematic literature review
Thiago de Luca Sant’ana Ribeiro, Benny Kramer Costa, Manuel Portugal Ferreira, et al.
European Management Journal (2023) Vol. 41, Iss. 6, pp. 985-999
Closed Access | Times Cited: 32
The impact of the perception of smart hotel attributes and perceptions of service innovation on tourist happiness and brand loyalty
Anna Dai, Zhang Jing-song, Chen-Kuo Pai, et al.
International Journal of Hospitality Management (2025) Vol. 127, pp. 104107-104107
Closed Access | Times Cited: 1
What about the workers? Roles and skills for employees in hotels of the future
David Solnet, Tom Baum, Richard Robinson, et al.
Journal Of Vacation Marketing (2015) Vol. 22, Iss. 3, pp. 212-226
Closed Access | Times Cited: 77
The use of co-creation within the luxury accommodation experience – myth or reality?
Tracy Harkison
International Journal of Hospitality Management (2017) Vol. 71, pp. 11-18
Closed Access | Times Cited: 74
Developing and validating a multidimensional tourist engagement scale (TES)
Shuyue Huang, Hwansuk Chris Choi
Service Industries Journal (2019) Vol. 39, Iss. 7-8, pp. 469-497
Closed Access | Times Cited: 68
Drivers and emerging innovations in knowledge-based destinations: Towards a research agenda
Mariapina Trunfio, Salvatore Campana
Journal of Destination Marketing & Management (2019) Vol. 14, pp. 100370-100370
Open Access | Times Cited: 65
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