OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Measuring innovation in tourism from the Schumpeterian and the dynamic-capabilities perspectives
César Camisón Zornoza, Vicente M. Monfort-Mir
Tourism Management (2011) Vol. 33, Iss. 4, pp. 776-789
Closed Access | Times Cited: 374

Showing 1-25 of 374 citing articles:

A systematic review of research on innovation in hospitality and tourism
Doris Omerzel Gomezelj
International Journal of Contemporary Hospitality Management (2016) Vol. 28, Iss. 3, pp. 516-558
Closed Access | Times Cited: 406

Reinforcing competitive advantage through green organizational culture and green innovation
Mert Gürlek, Muharrem Tuna
Service Industries Journal (2017) Vol. 38, Iss. 7-8, pp. 467-491
Closed Access | Times Cited: 362

Building dynamic capabilities through knowledge resources
Julia Nieves, Sabine Haller
Tourism Management (2013) Vol. 40, pp. 224-232
Closed Access | Times Cited: 249

Innovation, entrepreneurship, and restaurant performance: A higher-order structural model
Craig Lee, Rob Hallak, Shruti Sardeshmukh
Tourism Management (2015) Vol. 53, pp. 215-228
Closed Access | Times Cited: 241

Determinants of employees’ innovative behavior
Shaker Bani‐Melhem, Rachid Zeffane, Mohamed Albaity
International Journal of Contemporary Hospitality Management (2018) Vol. 30, Iss. 3, pp. 1601-1620
Closed Access | Times Cited: 225

100 Innovations That Transformed Tourism
Anne‐Mette Hjalager
Journal of Travel Research (2013) Vol. 54, Iss. 1, pp. 3-21
Closed Access | Times Cited: 205

The role of job crafting and knowledge sharing on the effect of transformational leadership on innovative work behavior
Bilal Afsar, Mariam Masood, Waheed Ali Umrani
Personnel Review (2019) Vol. 48, Iss. 5, pp. 1186-1208
Closed Access | Times Cited: 190

Performance measurement in tourism firms: A content analytical meta-approach
Ruggero Sainaghi, Paul Phillips, Emma Zavarrone
Tourism Management (2016) Vol. 59, pp. 36-56
Closed Access | Times Cited: 180

Go for green: green innovation through green dynamic capabilities: accessing the mediating role of green practices and green value co-creation
Zahid Yousaf
Environmental Science and Pollution Research (2021) Vol. 28, Iss. 39, pp. 54863-54875
Closed Access | Times Cited: 161

Does climate for creativity mediate the impact of servant leadership on management innovation and innovative behavior in the hotel industry?
Osman M. Karatepe, Mohammed Aboramadan, Khalid Abed Dahleez
International Journal of Contemporary Hospitality Management (2020) Vol. 32, Iss. 8, pp. 2497-2517
Closed Access | Times Cited: 155

Innovation research in tourism: Research streams and actions for the future
Birgit Pikkemaat, Mike Peters, Bernhard Fabian Bichler
Journal of Hospitality and Tourism Management (2019) Vol. 41, pp. 184-196
Closed Access | Times Cited: 149

Navigating a net‐zero economy future: Antecedents and consequences of net‐zero economy‐based green innovation
Khalid Mehmood, Pradeep Kautish, Sachin Kumar Mangla, et al.
Business Strategy and the Environment (2024)
Open Access | Times Cited: 30

Innovation in tourism: Re-conceptualising and measuring the absorptive capacity of the hotel sector
Rhodri Thomas, Emma Wood
Tourism Management (2014) Vol. 45, pp. 39-48
Open Access | Times Cited: 172

Innovativeness and business performances in tourism SMEs
Juan A. Martínez-Román, Juan Aurelio Tamayo Gallego, Javier Galán Gamero, et al.
Annals of Tourism Research (2015) Vol. 54, pp. 118-135
Closed Access | Times Cited: 151

Creating competitive advantage: Linking perspectives of organization learning, innovation behavior and intellectual capital
Chih‐Hsing Liu
International Journal of Hospitality Management (2017) Vol. 66, pp. 13-23
Closed Access | Times Cited: 140

A review of employee innovative behavior in services
Minglong Li, Cathy H.C. Hsu
International Journal of Contemporary Hospitality Management (2016) Vol. 28, Iss. 12, pp. 2820-2841
Open Access | Times Cited: 135

Measuring customer perceptions of restaurant innovativeness: Developing and validating a scale
Eojina Kim, Liang Tang, Robert H. Bosselman
International Journal of Hospitality Management (2018) Vol. 74, pp. 85-98
Closed Access | Times Cited: 133

Effects of formal institutions on the performance of the tourism sector in the Philippines: The mediating role of entrepreneurial orientation
Banjo Roxas, Doren Chadee
Tourism Management (2013) Vol. 37, pp. 1-12
Closed Access | Times Cited: 123

Business co-creation for service innovation in the hospitality and tourism industry
Ja‐Shen Chen, Don Kerr, Cindy Yunhsin Chou, et al.
International Journal of Contemporary Hospitality Management (2017) Vol. 29, Iss. 6, pp. 1522-1540
Closed Access | Times Cited: 120

Mediation of job embeddedness and satisfaction in the relationship between task characteristics and turnover
Aristides I. Ferreira, Luis F. Martinez, José Pereira Lamelas, et al.
International Journal of Contemporary Hospitality Management (2017) Vol. 29, Iss. 1, pp. 248-267
Open Access | Times Cited: 107

Creativity and innovation in the restaurant sector: Supply-side processes and barriers to implementation
Craig Lee, Rob Hallak, Shruti Sardeshmukh
Tourism Management Perspectives (2019) Vol. 31, pp. 54-62
Closed Access | Times Cited: 105

Travel live streaming: an affordance perspective
Zhiming Deng, Pierre Benckendorff, Jie Wang
Information Technology & Tourism (2021) Vol. 23, Iss. 2, pp. 189-207
Open Access | Times Cited: 92

Innovativeness and control mechanisms in tourism and hospitality family firms: A comparative study
Andreas Kallmuenzer, Mike Peters
International Journal of Hospitality Management (2017) Vol. 70, pp. 66-74
Closed Access | Times Cited: 90

Towards a social and context-aware mobile recommendation system for tourism
Ricardo Colomo‐Palacios, Francisco José García‐Peñalvo, Vladimir Stantchev, et al.
Pervasive and Mobile Computing (2016) Vol. 38, pp. 505-515
Open Access | Times Cited: 89

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