OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
New trends in food-derived waste valorization with relevance to Taiwan's sustainable development goals
Wen‐Tien Tsai, Chi‐Hung Tsai
Trends in Food Science & Technology (2024) Vol. 147, pp. 104424-104424
Closed Access | Times Cited: 3
Wen‐Tien Tsai, Chi‐Hung Tsai
Trends in Food Science & Technology (2024) Vol. 147, pp. 104424-104424
Closed Access | Times Cited: 3
Showing 3 citing articles:
Emerging deep eutectic solvents for food waste valorization to achieve sustainable development goals: Bioactive extractions and food applications
Sayani Mavai, Aarti Bains, Kandi Sridhar, et al.
Food Chemistry (2024) Vol. 462, pp. 141000-141000
Closed Access | Times Cited: 2
Sayani Mavai, Aarti Bains, Kandi Sridhar, et al.
Food Chemistry (2024) Vol. 462, pp. 141000-141000
Closed Access | Times Cited: 2
Outlook of Solid Recovered Fuel (SRF) for the Substitution of Fossil Fuels in the Industrial Utilities
Wen‐Tien Tsai, Chi Hung Tsai, Chien Chen Pan
(2024)
Open Access | Times Cited: 1
Wen‐Tien Tsai, Chi Hung Tsai, Chien Chen Pan
(2024)
Open Access | Times Cited: 1
Using palm oil residue for food nutrition and quality: from palm fatty acid distillate to vitamin E toward sustainability
Angga Pramana, Dihan Kurnia, Afrinal Firmanda, et al.
Journal of the Science of Food and Agriculture (2024)
Closed Access
Angga Pramana, Dihan Kurnia, Afrinal Firmanda, et al.
Journal of the Science of Food and Agriculture (2024)
Closed Access
