OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Valorization of dairy side-streams for the cultivation of microalgae for value added food products
Duygu Ozcelik, Shyam Suwal, Colin Ray, et al.
Trends in Food Science & Technology (2024) Vol. 146, pp. 104386-104386
Open Access | Times Cited: 4
Duygu Ozcelik, Shyam Suwal, Colin Ray, et al.
Trends in Food Science & Technology (2024) Vol. 146, pp. 104386-104386
Open Access | Times Cited: 4
Showing 4 citing articles:
A Review of the Valorization of Dairy Industry Wastes through Thermochemical, Biological, and Integrated Processes for Value-Added Products
Godwin A. Udourioh, Moses M. Solomon, Jude A. Okolie
Food Science of Animal Resources (2025)
Open Access
Godwin A. Udourioh, Moses M. Solomon, Jude A. Okolie
Food Science of Animal Resources (2025)
Open Access
Transforming Dairy Effluent into Valuable Resources: Harnessing Microalgae for Sustainable Production of Nutraceuticals and Pharmaceuticals
Udaypal Udaypal, Rahul Kumar Goswami, Pradeep Verma
Process Biochemistry (2025)
Closed Access
Udaypal Udaypal, Rahul Kumar Goswami, Pradeep Verma
Process Biochemistry (2025)
Closed Access
Consumer acceptance of microalgae as a novel food ‐ Where are we now? And how to get further
Malene Lihme Olsen, Karsten Olsen, Poul Erik Jensen
Physiologia Plantarum (2024) Vol. 176, Iss. 3
Open Access | Times Cited: 4
Malene Lihme Olsen, Karsten Olsen, Poul Erik Jensen
Physiologia Plantarum (2024) Vol. 176, Iss. 3
Open Access | Times Cited: 4
Wastewater treatment using a microalgae consortium mainly composed of chlorella, in Mexico
Yucundo Mendoza-Tolentino, Karina Aguilar-Arteaga, Diego Alejandro Rosas Escamilla, et al.
Bioremediation Journal (2024), pp. 1-11
Closed Access
Yucundo Mendoza-Tolentino, Karina Aguilar-Arteaga, Diego Alejandro Rosas Escamilla, et al.
Bioremediation Journal (2024), pp. 1-11
Closed Access
Perspectives on Optimizing Microalgae Cultivation: Harnessing Dissolved CO2 and Lactose for Sustainable and Cost-Efficient Protein Production
Sunni Chen, Hong-Lin Zhu, Emily Radican, et al.
Journal of Agriculture and Food Research (2024) Vol. 18, pp. 101387-101387
Open Access
Sunni Chen, Hong-Lin Zhu, Emily Radican, et al.
Journal of Agriculture and Food Research (2024) Vol. 18, pp. 101387-101387
Open Access
