OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Quorum Sensing systems in foodborne Salmonella spp. and corresponding control strategies using Quorum Sensing inhibitors for food storage
Jiaqi Mi, Z. L. Yu, Hang Yu, et al.
Trends in Food Science & Technology (2023) Vol. 144, pp. 104320-104320
Closed Access | Times Cited: 12
Jiaqi Mi, Z. L. Yu, Hang Yu, et al.
Trends in Food Science & Technology (2023) Vol. 144, pp. 104320-104320
Closed Access | Times Cited: 12
Showing 12 citing articles:
Anti-biofilm mechanisms of action of essential oils by targeting genes involved in quorum sensing, motility, adhesion, and virulence: A review
Francesca Maggio, Chiara Rossi, Annalisa Serio, et al.
International Journal of Food Microbiology (2024) Vol. 426, pp. 110874-110874
Open Access | Times Cited: 13
Francesca Maggio, Chiara Rossi, Annalisa Serio, et al.
International Journal of Food Microbiology (2024) Vol. 426, pp. 110874-110874
Open Access | Times Cited: 13
Inhibition of Salmonella Typhimurium biofilm formation, adhesion, and invasion by whey beverage supplemented with Triticum dicoccum (farro) enzyme
Jihyeon Baek, Jin‐Ho Lee, Yong‐Jin Jeong, et al.
Food Science of Animal Resources (2025) Vol. 45, Iss. 2, pp. 648-661
Open Access
Jihyeon Baek, Jin‐Ho Lee, Yong‐Jin Jeong, et al.
Food Science of Animal Resources (2025) Vol. 45, Iss. 2, pp. 648-661
Open Access
Antimicrobial activity and mechanism of gallic acid- gadolinium complex against multidrug-resistant Salmonella
Xian Liu, Qiwu Yuan, Yang Yang, et al.
Industrial Crops and Products (2025) Vol. 229, pp. 120980-120980
Open Access
Xian Liu, Qiwu Yuan, Yang Yang, et al.
Industrial Crops and Products (2025) Vol. 229, pp. 120980-120980
Open Access
Detection of Salmonella in food by SG4MB/SRCA based colorimetric biosensor
Xiaoxuan Wang, Yunzhe Zhang, Hui Di, et al.
Journal of Food Composition and Analysis (2025), pp. 107677-107677
Closed Access
Xiaoxuan Wang, Yunzhe Zhang, Hui Di, et al.
Journal of Food Composition and Analysis (2025), pp. 107677-107677
Closed Access
Revisiting the current and emerging concepts of postharvest fresh fruit and vegetable pathology for next‐generation antifungal technologies
Guillaume Legrand Ngolong Ngea, Qiya Yang, Meiqiu Xu, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 4
Closed Access | Times Cited: 3
Guillaume Legrand Ngolong Ngea, Qiya Yang, Meiqiu Xu, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 4
Closed Access | Times Cited: 3
Decoding Bacterial Communication: Intracellular Signal Transduction, Quorum Sensing, and Cross-Kingdom Interactions
Shuxun Liu, Xujie Feng, Hangjia Zhang, et al.
Microbiological Research (2024) Vol. 292, pp. 127995-127995
Closed Access | Times Cited: 2
Shuxun Liu, Xujie Feng, Hangjia Zhang, et al.
Microbiological Research (2024) Vol. 292, pp. 127995-127995
Closed Access | Times Cited: 2
Metagenomic insights into quorum sensing-associated microbial profiling and its correlations with flavor compounds of Maotai-flavor liquor: A case study of stacking fermented grains
Tao Li, Wentao Cao, Dounan Li, et al.
Food Research International (2024) Vol. 198, pp. 115324-115324
Closed Access | Times Cited: 2
Tao Li, Wentao Cao, Dounan Li, et al.
Food Research International (2024) Vol. 198, pp. 115324-115324
Closed Access | Times Cited: 2
Cyclic di-peptide Cyclo (L-Phe-L-Pro) mitigates the quorum-sensing mediated virulence in Salmonella typhi and biofilm formation in poultry and plastic system
Nisha Jha, Lukkani Laxman Kumar, Chandran Sivasankar, et al.
Food Bioscience (2024) Vol. 60, pp. 104391-104391
Closed Access | Times Cited: 1
Nisha Jha, Lukkani Laxman Kumar, Chandran Sivasankar, et al.
Food Bioscience (2024) Vol. 60, pp. 104391-104391
Closed Access | Times Cited: 1
Inhibition of Fermented and Unfermented Soy Whey Extracts on the Quorum Sensing and Biogenic Amine Production of Morganella morganii wf-1
Yiqiang Dai, Jiajing Zhong, Doudou Geng, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 1
Yiqiang Dai, Jiajing Zhong, Doudou Geng, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 1
Cyanobacterial Blooms Formation by Enhanced Ecological Adaptability and Competitive Advantage of <em>Microcystis</em>— Non-Negligible Role of Quorum-Sensing
Ziqing Zhang, Jieming Li
(2024)
Open Access | Times Cited: 1
Ziqing Zhang, Jieming Li
(2024)
Open Access | Times Cited: 1
Contamination Status and Serotypes Distribution of Salmonella in Food in Yantai City, China: A 14-Year Continuous Monitoring Study
Fengguang Dong, Wang Gui-qiang, Xueying Feng, et al.
Foodborne Pathogens and Disease (2024)
Closed Access | Times Cited: 1
Fengguang Dong, Wang Gui-qiang, Xueying Feng, et al.
Foodborne Pathogens and Disease (2024)
Closed Access | Times Cited: 1
Cyanobacterial Bloom Formation by Enhanced Ecological Adaptability and Competitive Advantage of Microcystis—Non-Negligible Role of Quorum Sensing
Ziqing Zhang, Jieming Li
Microorganisms (2024) Vol. 12, Iss. 7, pp. 1489-1489
Open Access
Ziqing Zhang, Jieming Li
Microorganisms (2024) Vol. 12, Iss. 7, pp. 1489-1489
Open Access
Public Health Threats Posed by Biofilms and Innovative Strategies for their Control
Syed Hamza Abbas, Shahzar Khan, M.J. Shah, et al.
Discoveries (2024) Vol. 12, Iss. 4, pp. e197-e197
Open Access
Syed Hamza Abbas, Shahzar Khan, M.J. Shah, et al.
Discoveries (2024) Vol. 12, Iss. 4, pp. e197-e197
Open Access
