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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Recent advancements of optical, electrochemical, and photoelectrochemical transducer-based microfluidic devices for pesticide and mycotoxins in food and water
Md Mehedi Hassan, Yi Xu, Muhammad Zareef, et al.
Trends in Food Science & Technology (2023) Vol. 142, pp. 104230-104230
Closed Access | Times Cited: 20

Showing 20 citing articles:

Self-designed portable dual-mode fluorescence device with custom python-based analysis software for rapid detection via dual-color FRET aptasensor with IoT capabilities
Chengquan Wang, Chengdong Gu, Xin Zhao, et al.
Food Chemistry (2024) Vol. 457, pp. 140190-140190
Closed Access | Times Cited: 30
Engineering phosphorus vacancies in reduced graphene oxide anchored Co2P nanoparticles toward optimal supercapacitive properties
Jiali Zhong, Zhenyuan Ji, Xiang Gao, et al.
Fuel (2025) Vol. 386, pp. 134281-134281
Closed Access
Machine Learning-Enhanced Electrochemical Sensors for Food Safety: Applications and Perspectives
Wajeeha Pervaiz, Muhammad Afzal, Niu Feng, et al.
Trends in Food Science & Technology (2025), pp. 104872-104872
Closed Access
Advances of nanobody-based immunosensors for detecting food contaminants
Shipeng Gao, Wenhao Yang, Xueyun Zheng, et al.
Trends in Food Science & Technology (2025), pp. 104871-104871
Closed Access
Sample preparation for lab-on-a-chip/microfluidic sample preparation
Matteo Ferroni, Ana Leonor Pardo Campos Godoy, Eduardo A. Takara, et al.
Elsevier eBooks (2025)
Closed Access
Destabilization of Single‐Atom Catalysts: Characterization, Mechanisms, and Regeneration Strategies
Zhiquan Lang, Xixi Wang, Sobia Jabeen, et al.
Advanced Materials (2025)
Closed Access
Advances in postharvest nanotechnology: Enhancing fresh produce shelf life and quality to reduce losses and waste
Yuru Chang, Marcos David Ferreira, Daniel S. Corrêa, et al.
Postharvest Biology and Technology (2025) Vol. 222, pp. 113397-113397
Closed Access
Microfluidic-engineered portable microsphere sensors for multi-mycotoxins detection
Xiaorui Wang, Gaowa Xing, Zengnan Wu, et al.
Chemical Engineering Journal (2025), pp. 159834-159834
Closed Access
An Innovative Biosensing Approach for Aflatoxin B1 Detection via Electrical Impedance Measurement
Recep Üstünsoy, Tahsin Ertaş, Hülya Eraslan Gültekin, et al.
Applied Food Research (2025), pp. 100734-100734
Open Access
Ingenious Microfluidic-Microwave integrated biosensor for cell sorting and concentration detection of mixed white blood cells and yeasts solution
Yuanbo Li, Yan-Xiong Wang, Sen Yang, et al.
Chemical Engineering Journal (2025), pp. 159741-159741
Closed Access
Perovskite nanocrystals (PNCs) served as an emerging optical indicator for food safety and quality assessment: progress, challenges, and opportunities
Shuo Qi, Eslam M. Hamed, Pengfei Ma, et al.
Coordination Chemistry Reviews (2024) Vol. 514, pp. 215925-215925
Closed Access | Times Cited: 4
Toward advanced analytical procedures for detecting Fumonisins in contaminated food and feed using molecularly imprinted polymers: A mini review
M.A. Diab, Heba A. El-Sabban, Kwang-Hyun Baek
Microchemical Journal (2024) Vol. 207, pp. 111858-111858
Closed Access | Times Cited: 2
Multiplexed lateral-flow immunoassays for the simultaneous detection of several mycotoxins in foodstuffs
Shipeng Gao, Zhangkun Wei, Xueyun Zheng, et al.
Trends in Food Science & Technology (2024) Vol. 156, pp. 104858-104858
Closed Access | Times Cited: 2
Ascorbate functionalized Au@AgNPs SERS sensor combined random frog-partial least squares for the prediction of chloramphenicol in milk
Md Mehedi Hassan, Wei Sheng, Yi Xu, et al.
Journal of Food Composition and Analysis (2024) Vol. 129, pp. 106106-106106
Closed Access | Times Cited: 1
Simultaneous acquisition of potential-resolved multimode signals to boost electrochemical and photoelectrochemical dual-ratiometric biosensor for aflatoxin B1 detection in corn
Dong Liu, Ting Chen, Shuda Liu, et al.
Computers and Electronics in Agriculture (2024) Vol. 222, pp. 109043-109043
Closed Access
Editorial: Lab-on-a-chip for agri-food applications
Marti Z. Hua, Xiaonan Lu
Trends in Food Science & Technology (2024) Vol. 149, pp. 104549-104549
Closed Access
Lab-on-a-chip device for food quality control and safety
Syed Mansha Rafiq, Reshab Majumder, Deepak Joshi, et al.
Food Control (2024) Vol. 164, pp. 110596-110596
Closed Access
Recent advances in chemosensors based on transition metal phosphides for food safety detection
Peiyuan Wei, Wei Han, Lingling Xie, et al.
Trends in Food Science & Technology (2024) Vol. 151, pp. 104611-104611
Closed Access
Comparative Study on Obtaining Paper and Thread-Based Microfluidics Via Simple Fabrication Techniques
Nagihan Okutan Arslan, Raghied M. Atta, Levent Trabzon
Turkish Journal of Engineering (2024) Vol. 8, Iss. 3, pp. 551-562
Open Access
A Sensitive SERS Sensor Combined with Intelligent Variable Selection Models for Detecting Chlorpyrifos Residue in Tea
Hanhua Yang, Hao Qian, Yi Xu, et al.
Foods (2024) Vol. 13, Iss. 15, pp. 2363-2363
Open Access
A Pyrido[1,2-a]pyrazinium bromide derivative as a fluorescent indicator for visual and rapid detection of carbamate pesticides in water
Zhuo‐Bin Huang, Chengzhi Yang, Xingyu Zheng, et al.
Measurement (2024) Vol. 242, pp. 116130-116130
Closed Access
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