OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Lentinan, β-glucan from Shiitake (Lentinula edodes): A review on structure, conformational transition, and gastro-intestinal interaction contributing towards its anti-diabetic potential
Shuvarghya Chakraborty, Muskan Beura, Susheel Kumar Sharma, et al.
Trends in Food Science & Technology (2023) Vol. 142, pp. 104224-104224
Closed Access | Times Cited: 14
Shuvarghya Chakraborty, Muskan Beura, Susheel Kumar Sharma, et al.
Trends in Food Science & Technology (2023) Vol. 142, pp. 104224-104224
Closed Access | Times Cited: 14
Showing 14 citing articles:
Efficacy of yeast beta-glucan 1,3/1,6 supplementation on respiratory infection, fatigue, immune markers and gut health among moderate stress adults in Klang Valley of Malaysia: protocol for a randomised, double-blinded, placebo-controlled, parallel-group study
Nur Nadia Mohamad Habibullah, Suzana Shahar, Munirah Ismail, et al.
BMJ Open (2025) Vol. 15, Iss. 1, pp. e084277-e084277
Open Access
Nur Nadia Mohamad Habibullah, Suzana Shahar, Munirah Ismail, et al.
BMJ Open (2025) Vol. 15, Iss. 1, pp. e084277-e084277
Open Access
Studying on the structure-activity relationship of Flammulina velutipes polysaccharides via ultrasonic degradation: Insights into molecular weight, chain conformation, and anti-inflammatory activity
Jingsi Zhang, Xin Chen, Qiping Zhan, et al.
International Journal of Biological Macromolecules (2025), pp. 140480-140480
Closed Access
Jingsi Zhang, Xin Chen, Qiping Zhan, et al.
International Journal of Biological Macromolecules (2025), pp. 140480-140480
Closed Access
Lentinan enhances microbiota-derived isodeoxycholic acid levels to alleviate hepatic ischemia-reperfusion injury in mice
Jiaxin Li, Jingna Bao, Yihong Lui, et al.
International Journal of Biological Macromolecules (2025) Vol. 304, pp. 140717-140717
Closed Access
Jiaxin Li, Jingna Bao, Yihong Lui, et al.
International Journal of Biological Macromolecules (2025) Vol. 304, pp. 140717-140717
Closed Access
Role of Mushroom Polysaccharides in Modulation of GI Homeostasis and Protection of GI Barrier
Jianhui Liu, Yi Dai, Wenjian Yang, et al.
Journal of Agricultural and Food Chemistry (2025)
Open Access
Jianhui Liu, Yi Dai, Wenjian Yang, et al.
Journal of Agricultural and Food Chemistry (2025)
Open Access
Structural Characterization and Antioxidant Activity of β-Glucans from Highland Barley Obtained with Ultrasonic–Microwave-Assisted Extraction
Lihua Chen, Chunfeng Cui, Zhiheng Wang, et al.
Molecules (2024) Vol. 29, Iss. 3, pp. 684-684
Open Access | Times Cited: 4
Lihua Chen, Chunfeng Cui, Zhiheng Wang, et al.
Molecules (2024) Vol. 29, Iss. 3, pp. 684-684
Open Access | Times Cited: 4
β-Glucan from Lyophyllum decastes regulates gut microbiota and plasma metabolites in high-fat diet-induced obese mice
B Q Sun, Zhenzhen Huang, Ying Xiao, et al.
Journal of Functional Foods (2024) Vol. 116, pp. 106166-106166
Open Access | Times Cited: 2
B Q Sun, Zhenzhen Huang, Ying Xiao, et al.
Journal of Functional Foods (2024) Vol. 116, pp. 106166-106166
Open Access | Times Cited: 2
The Glucans Mushrooms: Molecules of Significant Biological and Medicinal Value
Giancarlo Angeles Flores, Gaia Cusumano, Roberto Venanzoni, et al.
Polysaccharides (2024) Vol. 5, Iss. 3, pp. 212-224
Open Access | Times Cited: 2
Giancarlo Angeles Flores, Gaia Cusumano, Roberto Venanzoni, et al.
Polysaccharides (2024) Vol. 5, Iss. 3, pp. 212-224
Open Access | Times Cited: 2
The dose-dependent mechanism behind the protective effect of lentinan against acute alcoholic liver injury via proliferating intestinal probiotics
Fangjia Zhao, Min Li, Mingyue Luo, et al.
Food & Function (2024)
Closed Access | Times Cited: 2
Fangjia Zhao, Min Li, Mingyue Luo, et al.
Food & Function (2024)
Closed Access | Times Cited: 2
Unlocking the therapeutic potential of edible mushrooms: Ganoderma and their secondary metabolites as novel antiviral agents for combating COVID-19
Samantha C. Karunarathna, Wenhua Lu, Nimesha Patabedige, et al.
New Zealand Journal of Botany (2024), pp. 1-59
Closed Access | Times Cited: 1
Samantha C. Karunarathna, Wenhua Lu, Nimesha Patabedige, et al.
New Zealand Journal of Botany (2024), pp. 1-59
Closed Access | Times Cited: 1
Immuno- and gut microbiota-modulatory activities of β-1,6-glucans from Lentinus edodes
Xueping Qu, Yahui Ji, Jieyi Long, et al.
Food Chemistry (2024) Vol. 466, pp. 142209-142209
Closed Access | Times Cited: 1
Xueping Qu, Yahui Ji, Jieyi Long, et al.
Food Chemistry (2024) Vol. 466, pp. 142209-142209
Closed Access | Times Cited: 1
A novel method for detecting conformation-dependent β-glucans—single, double, and triple-helical from Shiitake mushroom
Shuvarghya Chakraborty, Muskan Beura, Konjengbam Sarda Devi, et al.
Natural Product Research (2024), pp. 1-4
Open Access
Shuvarghya Chakraborty, Muskan Beura, Konjengbam Sarda Devi, et al.
Natural Product Research (2024), pp. 1-4
Open Access
Liquid calcium supplementation between flushes increases shiitake yield
Marcos Antônio da Silva Freitas, Pedro Afonso Gomes Teixeira, Wagner Gonçalves Vieira, et al.
Scientia Horticulturae (2024) Vol. 338, pp. 113695-113695
Closed Access
Marcos Antônio da Silva Freitas, Pedro Afonso Gomes Teixeira, Wagner Gonçalves Vieira, et al.
Scientia Horticulturae (2024) Vol. 338, pp. 113695-113695
Closed Access
Sulfation of hyperbranched β-glucan from mushroom Pleurotus tuber-regium enhances α-glucosidase inhibition and anti-glycation properties
Lei Chen, Peipei Ge, Tong Zeng, et al.
Food Bioscience (2024), pp. 105578-105578
Closed Access
Lei Chen, Peipei Ge, Tong Zeng, et al.
Food Bioscience (2024), pp. 105578-105578
Closed Access
Topological structure, rheological characteristics and biological activities of exopolysaccharides produced by Saccharomyces cerevisiae ADT
Yueyuan Yong, Hafiz Nabeel Ahmad, Hanyu Zhang, et al.
International Journal of Biological Macromolecules (2024), pp. 138297-138297
Closed Access
Yueyuan Yong, Hafiz Nabeel Ahmad, Hanyu Zhang, et al.
International Journal of Biological Macromolecules (2024), pp. 138297-138297
Closed Access
Anti-hyperuricemia effects of a polysaccharide-protein complex from Lentinula edodes mediated by gut-kidney axis
Xinyi Xiong, Peng Liu, Liping Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 293, pp. 139370-139370
Closed Access
Xinyi Xiong, Peng Liu, Liping Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 293, pp. 139370-139370
Closed Access
