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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Targeting gut microbiota and metabolism as the major probiotic mechanism - An evidence-based review
Teng Ma, Xin Shen, Xuan Shi, et al.
Trends in Food Science & Technology (2023) Vol. 138, pp. 178-198
Open Access | Times Cited: 118

Showing 1-25 of 118 citing articles:

Probiotics, prebiotics, and postbiotics in health and disease
Jing Ji, Weilin Jin, Shuang‐Jiang Liu, et al.
MedComm (2023) Vol. 4, Iss. 6
Open Access | Times Cited: 100
Role of probiotics in managing various human diseases, from oral pathology to cancer and gastrointestinal diseases
Oana-Alina Petrariu, Ilda Czobor Barbu, Adelina-Gabriela Niculescu, et al.
Frontiers in Microbiology (2024) Vol. 14
Open Access | Times Cited: 33
Modulation of gut‐microbiota through probiotics and dietary interventions to improve host health
Vaishali Dasriya, Mrinal Samtiya, Soniya Ranveer, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 11, pp. 6359-6375
Open Access | Times Cited: 20
Unraveling the Puzzle: Health Benefits of Probiotics—A Comprehensive Review
Sabiha Gul, Emanuele Durante‐Mangoni
Journal of Clinical Medicine (2024) Vol. 13, Iss. 5, pp. 1436-1436
Open Access | Times Cited: 18
Antibiotics and the gut microbiome: Understanding the impact on human health
Rahul Harikumar Lathakumari, K.V. Leela, Abhishek Satheesan, et al.
Medicine in Microecology (2024) Vol. 20, pp. 100106-100106
Open Access | Times Cited: 18
Probiotics and Food Bioactives: Unraveling Their Impact on Gut Microbiome, Inflammation, and Metabolic Health
Alice Njolke Mafe, Great Iruoghene Edo, Patrick Othuke Akpoghelie, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access | Times Cited: 1
The Networked Interaction between Probiotics and Intestine in Health and Disease: A Promising Success Story
Maria Skoufou, Christina Tsigalou, Stergios Vradelis, et al.
Microorganisms (2024) Vol. 12, Iss. 1, pp. 194-194
Open Access | Times Cited: 10
Probiotic significance of Lactobacillus strains: a comprehensive review on health impacts, research gaps, and future prospects
Abdul Bari Shah, Aizhamal Baiseitova, Muhammad Zahoor, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 7
Probiotic Consortia Protect the Intestine Against Radiation Injury by Improving Intestinal Epithelial Homeostasis
Liwei Xie, Haiyan Lu, Lin-Feng Tang, et al.
International Journal of Radiation Oncology*Biology*Physics (2024) Vol. 120, Iss. 1, pp. 189-204
Open Access | Times Cited: 6
Probiotics: Bridging the interplay of a healthy gut and psychoneurological well‐being
Ashish Kumar Meher, Biswajeet Acharya, Prafulla Kumar Sahu
Food Bioengineering (2024) Vol. 3, Iss. 1, pp. 126-147
Open Access | Times Cited: 6
Encapsulation of probiotics (Lactobacillus plantarum) in soyasaponin–soybean protein isolate water-in-oil-in-water (W/O/W) emulsion for improved probiotic survival in the gastrointestinal tract
Yingjie Zhou, Lijie Zhu, Yingyan Li, et al.
LWT (2024) Vol. 199, pp. 116100-116100
Open Access | Times Cited: 6
Ginsenoside Rh4 inhibits colorectal cancer via the modulation of gut microbiota-mediated bile acid metabolism
Xue Bai, Zhiguang Duan, Jianjun Deng, et al.
Journal of Advanced Research (2024)
Open Access | Times Cited: 6
Different polysaccharide-enhanced probiotic and polyphenol dual-functional factor co-encapsulated microcapsules demonstrate acute colitis alleviation efficacy and food fortification
Rui Sun, Zhongyi Lv, Ying Wang, et al.
Carbohydrate Polymers (2024) Vol. 345, pp. 122572-122572
Closed Access | Times Cited: 6
Bridging dietary polysaccharides and gut microbiome: how to achieve precision modulation for gut health promotion
Xihao Sun, Zhangming Pei, Hongchao Wang, et al.
Microbiological Research (2025) Vol. 292, pp. 128046-128046
Closed Access
Sesamin Alleviates Allergen-Induced Diarrhea by Restoring Gut Microbiota Composition and Intestinal Barrier Function
Li Yu, Fan Wu, Yongli Wang, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Stress Tolerance and Metabolism Profiling of Selected Functional Probiotic Strains
Shing Ching Khoo, Kah Wei Chin, Tai Zhi Ting, et al.
Food Bioscience (2025), pp. 105919-105919
Closed Access
Enhanced viability of Lactiplantibacillus plantarun by encapsulation with whey protein isolate fibrils and polysaccharides through layer-by-layer coating
Siyuan Li, Wei Su, Yu Zhang, et al.
Food Hydrocolloids (2025), pp. 111105-111105
Closed Access
Exopolysaccharides: Exploring their role as postbiotics
S. Vijayalakshmi, Ramachandran Chelliah, Kaliyan Barathikannan, et al.
Elsevier eBooks (2025), pp. 181-206
Closed Access
An insight into probiotic microorganisms
Archana Chaudhari, Shilpika Pandey, Mitesh Dwivedi
Elsevier eBooks (2025), pp. 17-50
Closed Access
Subphenotypes of Long COVID and the clinical applications of probiotics
Hui Xuan Lim, Kanwal Khalid, Alend Abdullah, et al.
Biomedicine & Pharmacotherapy (2025) Vol. 183, pp. 117855-117855
Closed Access
Bifidobacterium breve BB05 alleviates depressive symptoms in mice via the AKT/mTOR pathway
Yuqin Pan, Qianhua Huang, Yuan Liang, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Targeting Helicobacter pylori Through the “Muco-Microbiotic Layer” Lens: The Challenge of Probiotics and Microbiota Nanovesicles
Olga Maria Manna, Celeste Caruso Bavisotto, Melania Ionelia Gratie, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 569-569
Open Access
Preparation of polyvinyl alcohol/Pullulan nanofibers and Eudragit® S100/polyvinyl alcohol/Pullulan core-shell nanofibers for enhanced probiotic storage and oral viability
Yian Wang, Yingxue Yue, Shengjun Yang, et al.
Food Hydrocolloids (2025), pp. 111172-111172
Closed Access
A review on probiotics and dietary bioactives: Insights on metabolic well-being, gut microbiota, and inflammatory responses
Alice Njolke Mafe, Great Iruoghene Edo, Osamah S. Majeed, et al.
Food Chemistry Advances (2025) Vol. 6, pp. 100919-100919
Closed Access
Diversity, distribution and role of probiotics for human health: Current research and future challenges
Tawseefa Jan, Rajeshwari Negi, Babita Sharma, et al.
Biocatalysis and Agricultural Biotechnology (2023) Vol. 53, pp. 102889-102889
Closed Access | Times Cited: 19
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