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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Flexible sensing enabled agri-food cold chain quality control: A review of mechanism analysis, emerging applications, and system integration
Wentao Huang, Xuepei Wang, Jie Xia, et al.
Trends in Food Science & Technology (2023) Vol. 133, pp. 189-204
Closed Access | Times Cited: 81

Showing 1-25 of 81 citing articles:

Applications of internet of things (IoT) and sensors technology to increase food security and agricultural Sustainability: Benefits and challenges
Abdennabi Morchid, Rachid El Alami, Aeshah A. Raezah, et al.
Ain Shams Engineering Journal (2023) Vol. 15, Iss. 3, pp. 102509-102509
Open Access | Times Cited: 86
Gel-Based Triboelectric Nanogenerators for Flexible Sensing: Principles, Properties, and Applications
Peng Lu, Xiaofang Liao, Xiaoyao Guo, et al.
Nano-Micro Letters (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 26
Advanced triboelectric materials for self-powered gas sensing systems
Ningke Hao, Yanhua Liu, Chenchen Cai, et al.
Nano Energy (2024) Vol. 122, pp. 109335-109335
Closed Access | Times Cited: 19
Improvement of non-destructive detection of lamb freshness based on dual-parameter flexible temperature-impedance sensor
Wentao Huang, Jie Xia, Xuepei Wang, et al.
Food Control (2023) Vol. 153, pp. 109963-109963
Closed Access | Times Cited: 40
Machine Learning Techniques for Improving Nanosensors in Agroenvironmental Applications
Claudia Arellano, Joseph Govan
Agronomy (2024) Vol. 14, Iss. 2, pp. 341-341
Open Access | Times Cited: 11
A review of cross-scale and cross-modal intelligent sensing and detection technology for food quality: mechanism analysis, decoupling strategy and integrated applications
Wentao Huang, Maosong Yin, Jie Xia, et al.
Trends in Food Science & Technology (2024) Vol. 151, pp. 104646-104646
Closed Access | Times Cited: 11
Recent advances in biomacromolecule-based nanocomposite films for intelligent food packaging- A review
Sharad Raghuvanshi, Hina Khan, Vaishali Saroha, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127420-127420
Closed Access | Times Cited: 21
Construction of 0D guanine nanospheres/2D vermiculite nanosheets heterostructures in confined space towards humidity sensing and proton migrations
Lan Zhao, Qiqi Hong, Ningning Tan, et al.
Sensors and Actuators B Chemical (2024) Vol. 410, pp. 135702-135702
Closed Access | Times Cited: 7
Unlocking the potential of blockchain technology in enhancing the fisheries supply chain: an exploration of critical adoption barriers in China
Ubair Nisar, Zhixin Zhang, Bronwyn P. Wood, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 7
Development, research and policy status of logistics cold storage in the context of carbon neutrality: An overview
Heng Niu, Xinyi Liu, Baolong Wang, et al.
Energy and Buildings (2024) Vol. 320, pp. 114606-114606
Closed Access | Times Cited: 6
Agricultural waste valorization towards (nano)catalysts for the production of chemicals and materials
Junwei Lou, Masoumeh Rezaee Babadi, Maryam Otadi, et al.
Fuel (2023) Vol. 351, pp. 128935-128935
Closed Access | Times Cited: 14
Review of flexible multimode sensing techniques and their decoupling principles for smart fisheries
Wentao Huang, Jie Xia, Branko Glamuzina, et al.
Computers and Electronics in Agriculture (2024) Vol. 219, pp. 108758-108758
Closed Access | Times Cited: 5
Forging Pathways to Circular Economy Excellence: Integrating Industry 4.0 with Quality Management
An Thi Binh Duong, Mohammadreza Akbari, Huong Le Thi Cam, et al.
Sustainability (2024) Vol. 16, Iss. 7, pp. 3053-3053
Open Access | Times Cited: 5
Panoramic view of artificial fruit ripening agents sensing technologies and the exigency of developing smart, rapid, and portable detection devices: A review
Sonam Sonwal, Vivek Kumar Gupta, Shruti Shukla̽, et al.
Advances in Colloid and Interface Science (2024) Vol. 331, pp. 103199-103199
Closed Access | Times Cited: 5
Comparative role of calcium oxide nanoparticles and calcium bulk fertilizer to alleviate cadmium toxicity by modulating oxidative stress, photosynthetic performance and antioxidant-defense genes expression in alfalfa
Maqsood Ul Hussan, Sadam Hussain, Muhammad Bilal Hafeez, et al.
Plant Physiology and Biochemistry (2024) Vol. 215, pp. 109002-109002
Closed Access | Times Cited: 5
Flexible PEI functionalized CO2 sensing system designed for climacteric fruit cold chain quality monitoring
Xinyi Jin, Laizhao Guo, Yangfeng Wang, et al.
Chemical Engineering Journal (2025), pp. 159680-159680
Closed Access
Sustainable Agriculture with Self-Powered Wireless Sensing
Xinqing Xiao
Agriculture (2025) Vol. 15, Iss. 3, pp. 234-234
Open Access
A low-cost biocompatible and biodegradable multipurpose resistive ink for monitoring biological systems
Akshayakumar Kompa, Revathi Ravindran, Jianyu Hao, et al.
Journal of Materials Chemistry B (2025) Vol. 13, Iss. 10, pp. 3295-3303
Closed Access
Experimental Validation of a Novel CO2 Refrigeration System for Cold Storage: Achieving Energy Efficiency and Carbon Emission Reductions
Yizhou Wang, Yuwei Fan, Xiaolong Li, et al.
Energies (2025) Vol. 18, Iss. 5, pp. 1129-1129
Open Access
The Use of Biomass-Derived Chitosan for Colorimetric pH Detection
Ezekiel Edward Nettey-Oppong, Riaz Muhammad, D. E. Yoo, et al.
Photonics (2025) Vol. 12, Iss. 3, pp. 231-231
Open Access
Intelligent Quality Control of Starch-Rich Root and Tuber Products in the Cold Chain Logistics: Research Progress and Challenges
Yijie Liu, Min Zhang, Arun S. Mujumdar, et al.
Food Reviews International (2025), pp. 1-26
Closed Access
Raw meat 3D laser scanning imaging: Optimized by adaptive contour unit
Ling Bu, Huixin Tian, Zhen Qiao, et al.
Food and Bioproducts Processing (2025)
Closed Access
Use of optical sensors and artificial neural networks for precision measurement and fault detection in metallurgical environments
Zdeněk Macháček, Jakub Samaj, Miroslav Schneider, et al.
Journal of Intelligent Manufacturing (2025)
Open Access
Assessment of the Most Appropriate Measures for Mitigation of Risks in the Agri-Food Supply Chain
Jurgita Kuizinaitė, Mangirdas Morkūnas, Artiom Volkov
Sustainability (2023) Vol. 15, Iss. 12, pp. 9378-9378
Open Access | Times Cited: 11
Progress towards achieving intelligent food assurance systems
Jiaqi Zhou, Paul Brereton, Katrina Campbell
Food Control (2024) Vol. 164, pp. 110548-110548
Open Access | Times Cited: 4
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