
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Optimizing oral delivery of next generation probiotics
Anders Meyer Torp, Martin Iain Bahl, Anja Boisen, et al.
Trends in Food Science & Technology (2021) Vol. 119, pp. 101-109
Open Access | Times Cited: 43
Anders Meyer Torp, Martin Iain Bahl, Anja Boisen, et al.
Trends in Food Science & Technology (2021) Vol. 119, pp. 101-109
Open Access | Times Cited: 43
Showing 1-25 of 43 citing articles:
Precise oral delivery systems for probiotics: A review
Ya Luo, Cristabelle De Souza, Mythili Ramachandran, et al.
Journal of Controlled Release (2022) Vol. 352, pp. 371-384
Closed Access | Times Cited: 75
Ya Luo, Cristabelle De Souza, Mythili Ramachandran, et al.
Journal of Controlled Release (2022) Vol. 352, pp. 371-384
Closed Access | Times Cited: 75
Next-Generation Probiotics as Novel Therapeutics for Improving Human Health: Current Trends and Future Perspectives
Mohamed E. Abouelela, Yosra A. Helmy
Microorganisms (2024) Vol. 12, Iss. 3, pp. 430-430
Open Access | Times Cited: 48
Mohamed E. Abouelela, Yosra A. Helmy
Microorganisms (2024) Vol. 12, Iss. 3, pp. 430-430
Open Access | Times Cited: 48
Preparation and characterization of pectin-alginate-based microbeads reinforced by nano montmorillonite filler for probiotics encapsulation: Improving viability and colonic colonization
Rui Sun, Zhongyi Lv, Ying Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130543-130543
Closed Access | Times Cited: 20
Rui Sun, Zhongyi Lv, Ying Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130543-130543
Closed Access | Times Cited: 20
Nano-encapsulation of probiotics: Need and critical considerations to design new non-dairy probiotic products
Jenny Arratia-Quijada, Karla Nuño, Víctor Ruiz Santoyo, et al.
Journal of Functional Foods (2024) Vol. 116, pp. 106192-106192
Open Access | Times Cited: 16
Jenny Arratia-Quijada, Karla Nuño, Víctor Ruiz Santoyo, et al.
Journal of Functional Foods (2024) Vol. 116, pp. 106192-106192
Open Access | Times Cited: 16
Beneficial Bacteria Isolated from Food in Relation to the Next Generation of Probiotics
Barbara Sionek, Aleksandra Szydłowska, Dorota Zielińska, et al.
Microorganisms (2023) Vol. 11, Iss. 7, pp. 1714-1714
Open Access | Times Cited: 26
Barbara Sionek, Aleksandra Szydłowska, Dorota Zielińska, et al.
Microorganisms (2023) Vol. 11, Iss. 7, pp. 1714-1714
Open Access | Times Cited: 26
Next generation probiotics for human health: An emerging perspective
Tawseefa Jan, Rajeshwari Negi, Babita Sharma, et al.
Heliyon (2024) Vol. 10, Iss. 16, pp. e35980-e35980
Open Access | Times Cited: 10
Tawseefa Jan, Rajeshwari Negi, Babita Sharma, et al.
Heliyon (2024) Vol. 10, Iss. 16, pp. e35980-e35980
Open Access | Times Cited: 10
Combination of Lycium barbarum L. and Laminaria japonica polysaccharides as a highly efficient prebiotic: Optimal screening and complementary regulation of gut probiotics and their metabolites
Q.L. Chen, Jiaqi Fan, Lianzhu Lin, et al.
International Journal of Biological Macromolecules (2023) Vol. 246, pp. 125534-125534
Closed Access | Times Cited: 21
Q.L. Chen, Jiaqi Fan, Lianzhu Lin, et al.
International Journal of Biological Macromolecules (2023) Vol. 246, pp. 125534-125534
Closed Access | Times Cited: 21
Probiotic and postbiotic analytical methods: a perspective of available enumeration techniques
Marie-Eve Boyte, Andrzej Benkowski, Marco Pane, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 16
Marie-Eve Boyte, Andrzej Benkowski, Marco Pane, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 16
Novel seamless shell-core microbead for probiotics encapsulation: Influence of gel structure on storage stability and gastrointestinal activity
Hongxia Gao, Youfa Xie, Ziling Li, et al.
Food Hydrocolloids (2024) Vol. 152, pp. 109908-109908
Closed Access | Times Cited: 7
Hongxia Gao, Youfa Xie, Ziling Li, et al.
Food Hydrocolloids (2024) Vol. 152, pp. 109908-109908
Closed Access | Times Cited: 7
Oral delivery of probiotics using single‐cell encapsulation
Jiaqi Han, David Julian McClements, Xuebo Liu, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 3
Closed Access | Times Cited: 6
Jiaqi Han, David Julian McClements, Xuebo Liu, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 3
Closed Access | Times Cited: 6
The Role and Mechanism of Probiotics Supplementation in Blood Glucose Regulation: A Review
Xinyu Shen, Chunmin Ma, Yang Yang, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2719-2719
Open Access | Times Cited: 6
Xinyu Shen, Chunmin Ma, Yang Yang, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2719-2719
Open Access | Times Cited: 6
Double-layer mucin microencapsulation enhances the stress tolerance and oral delivery of Lactobacillus plantarum B2
Yun-Yang Zhu, Kiran Thakur, Wang-Wei Zhang, et al.
Food Hydrocolloids (2023) Vol. 141, pp. 108678-108678
Closed Access | Times Cited: 13
Yun-Yang Zhu, Kiran Thakur, Wang-Wei Zhang, et al.
Food Hydrocolloids (2023) Vol. 141, pp. 108678-108678
Closed Access | Times Cited: 13
Synbiotic and combiotic edible films and coatings: a review of their properties, human health benefits, and practical application
Silvia del Carmen Beristain-Bauza, Paola Hernández‐Carranza, I.I. Ruiz-López, et al.
Elsevier eBooks (2025), pp. 1-16
Closed Access
Silvia del Carmen Beristain-Bauza, Paola Hernández‐Carranza, I.I. Ruiz-López, et al.
Elsevier eBooks (2025), pp. 1-16
Closed Access
Synergistic Interactions Between Probiotics and Anticancer Drugs: Mechanisms, Benefits, and Challenges
Babak Pezeshki, Hussein T. Abdulabbas, Asma M. Alturki, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access
Babak Pezeshki, Hussein T. Abdulabbas, Asma M. Alturki, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access
Revisiting the characteristics of nanomaterials, composites, hybrid and functionalized materials in medical microbiology
Jennifer Mariana Vargas López, José Alfonso Cruz-Ramos, Gregório Guadalupe Carbajal Arízaga
Colloids and Surfaces B Biointerfaces (2025) Vol. 250, pp. 114556-114556
Closed Access
Jennifer Mariana Vargas López, José Alfonso Cruz-Ramos, Gregório Guadalupe Carbajal Arízaga
Colloids and Surfaces B Biointerfaces (2025) Vol. 250, pp. 114556-114556
Closed Access
Engineered Lactobacillus rhamnosus Producing 3‐Hydroxybutyrate: A Dual‐Action Therapeutic Strategy for Colon Cancer Cachexia
Xu Qiu, Zhiyun Zou, Tengda Lin, et al.
Biotechnology and Bioengineering (2025)
Closed Access
Xu Qiu, Zhiyun Zou, Tengda Lin, et al.
Biotechnology and Bioengineering (2025)
Closed Access
Biotherapeutic potentials of diverse probiotics of the Himalayan region: A Review
Nikita Bahuguna, Jigisha Anand, Divya Venugopal, et al.
Environment Conservation Journal (2025) Vol. 26, Iss. 1, pp. 238-248
Open Access
Nikita Bahuguna, Jigisha Anand, Divya Venugopal, et al.
Environment Conservation Journal (2025) Vol. 26, Iss. 1, pp. 238-248
Open Access
Fabrication of synbiotic carbohydrate polymer-based microcapsules: Effect of prebiotics on probiotic viability during freeze-drying, gastrointestinal transit and storage
Korlid Thinkohkaew, Veasarach Jonjaroen, Nuttawee Niamsiri, et al.
Carbohydrate Polymers (2025), pp. 123582-123582
Closed Access
Korlid Thinkohkaew, Veasarach Jonjaroen, Nuttawee Niamsiri, et al.
Carbohydrate Polymers (2025), pp. 123582-123582
Closed Access
A yeast-based oral therapeutic delivers immune checkpoint inhibitors to reduce intestinal tumor burden
Olivia N. Rebeck, Miranda J. Wallace, Jerome Prusa, et al.
Cell chemical biology (2024)
Open Access | Times Cited: 4
Olivia N. Rebeck, Miranda J. Wallace, Jerome Prusa, et al.
Cell chemical biology (2024)
Open Access | Times Cited: 4
Exploring the Potential Use of Probiotics, Prebiotics, Synbiotics, and Postbiotics as Adjuvants for Modulating the Vaginal Microbiome: a Bibliometric Review
Douglas Xavier-Santos, Raquel Bedani, Isabel Vieira, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access
Douglas Xavier-Santos, Raquel Bedani, Isabel Vieira, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access
Microfluidic fabrication of encapsulated probiotic microspheres using cysteine-modified chitosan with dual functions of bacterial adhesion and intestinal mucosal adhesion
Ya Luo, Zhao Ma, Cristabelle De Souza, et al.
Food Hydrocolloids (2023) Vol. 149, pp. 109602-109602
Closed Access | Times Cited: 10
Ya Luo, Zhao Ma, Cristabelle De Souza, et al.
Food Hydrocolloids (2023) Vol. 149, pp. 109602-109602
Closed Access | Times Cited: 10
Pharmacological Efficacy of Probiotics in Respiratory Viral Infections: A Comprehensive Review
Shadma Wahab, Dalia Almaghaslah, Syed Esam Mahmood, et al.
Journal of Personalized Medicine (2022) Vol. 12, Iss. 8, pp. 1292-1292
Open Access | Times Cited: 13
Shadma Wahab, Dalia Almaghaslah, Syed Esam Mahmood, et al.
Journal of Personalized Medicine (2022) Vol. 12, Iss. 8, pp. 1292-1292
Open Access | Times Cited: 13
Enhanced tolerance to environmental stress of Clostridium butyricum spore encapsulated in citrus peel pectin polysaccharide for colitis therapy
Yuxian Wang, Anna Lin, Zhaoxu Yan, et al.
Food Bioscience (2024) Vol. 60, pp. 104436-104436
Closed Access | Times Cited: 2
Yuxian Wang, Anna Lin, Zhaoxu Yan, et al.
Food Bioscience (2024) Vol. 60, pp. 104436-104436
Closed Access | Times Cited: 2
Improving the gastrointestinal activity of probiotics through encapsulation within biphasic gel water-in-oil emulsions
Hongxia Gao, Xin Huang, Youfa Xie, et al.
Food & Function (2022) Vol. 13, Iss. 22, pp. 11455-11466
Closed Access | Times Cited: 11
Hongxia Gao, Xin Huang, Youfa Xie, et al.
Food & Function (2022) Vol. 13, Iss. 22, pp. 11455-11466
Closed Access | Times Cited: 11
Next-Generation Probiotics - The Future of Biotherapeutics
Md. Fakruddin, Zainab Yousuf
Microbial Bioactives (2022) Vol. 5, Iss. 1
Open Access | Times Cited: 8
Md. Fakruddin, Zainab Yousuf
Microbial Bioactives (2022) Vol. 5, Iss. 1
Open Access | Times Cited: 8