
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The role of phenolic compounds against Listeria monocytogenes in food. A review
Sol Zamuz, Paulo E. S. Munekata, Christian K. O. Dzuvor, et al.
Trends in Food Science & Technology (2021) Vol. 110, pp. 385-392
Closed Access | Times Cited: 75
Sol Zamuz, Paulo E. S. Munekata, Christian K. O. Dzuvor, et al.
Trends in Food Science & Technology (2021) Vol. 110, pp. 385-392
Closed Access | Times Cited: 75
Showing 1-25 of 75 citing articles:
Recent Developments in Polyphenol Applications on Human Health: A Review with Current Knowledge
Nikheel Bhojraj Rathod, Nariman Elabed, Sneh Punia, et al.
Plants (2023) Vol. 12, Iss. 6, pp. 1217-1217
Open Access | Times Cited: 129
Nikheel Bhojraj Rathod, Nariman Elabed, Sneh Punia, et al.
Plants (2023) Vol. 12, Iss. 6, pp. 1217-1217
Open Access | Times Cited: 129
Phenolic-Rich Plant Extracts With Antimicrobial Activity: An Alternative to Food Preservatives and Biocides?
Nadia Oulahal, Pascal Degraeve
Frontiers in Microbiology (2022) Vol. 12
Open Access | Times Cited: 114
Nadia Oulahal, Pascal Degraeve
Frontiers in Microbiology (2022) Vol. 12
Open Access | Times Cited: 114
Effects of thermal processing on transformation of polyphenols and flavor quality
Zongde Jiang, Zisheng Han, Mengting Zhu, et al.
Current Opinion in Food Science (2023) Vol. 51, pp. 101014-101014
Closed Access | Times Cited: 41
Zongde Jiang, Zisheng Han, Mengting Zhu, et al.
Current Opinion in Food Science (2023) Vol. 51, pp. 101014-101014
Closed Access | Times Cited: 41
The Antioxidant Properties, Metabolism, Application and Mechanism of Ferulic Acid in Medicine, Food, Cosmetics, Livestock and Poultry
Mengli Zheng, Yating Liu, Guanfeng Zhang, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 853-853
Open Access | Times Cited: 16
Mengli Zheng, Yating Liu, Guanfeng Zhang, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 853-853
Open Access | Times Cited: 16
Antibacterial activity of Camellia oleifera shells polyphenols against Listeria monocytogenes and its application for preserving sea bass during cold storage
Jinming Peng, Guangwei Chen, Shaoxin Guo, et al.
LWT (2025), pp. 117562-117562
Open Access | Times Cited: 1
Jinming Peng, Guangwei Chen, Shaoxin Guo, et al.
LWT (2025), pp. 117562-117562
Open Access | Times Cited: 1
Recent advancements in encapsulation of bioactive compounds as a promising technique for meat preservation
Slim Smaoui, Hajer Ben Hlima, Olfa Ben Braïek, et al.
Meat Science (2021) Vol. 181, pp. 108585-108585
Closed Access | Times Cited: 56
Slim Smaoui, Hajer Ben Hlima, Olfa Ben Braïek, et al.
Meat Science (2021) Vol. 181, pp. 108585-108585
Closed Access | Times Cited: 56
Potential antimicrobial activities of probiotics and their derivatives against Listeria monocytogenes in food field: A review
Mengjie Wu, Qingli Dong, Yue Ma, et al.
Food Research International (2022) Vol. 160, pp. 111733-111733
Closed Access | Times Cited: 44
Mengjie Wu, Qingli Dong, Yue Ma, et al.
Food Research International (2022) Vol. 160, pp. 111733-111733
Closed Access | Times Cited: 44
Recent Advancements in Enhancing Antimicrobial Activity of Plant-Derived Polyphenols by Biochemical Means
L. R. Lakshmikanta Panda, Arturo Duarte‐Sierra
Horticulturae (2022) Vol. 8, Iss. 5, pp. 401-401
Open Access | Times Cited: 43
L. R. Lakshmikanta Panda, Arturo Duarte‐Sierra
Horticulturae (2022) Vol. 8, Iss. 5, pp. 401-401
Open Access | Times Cited: 43
Recent trends in the micro-encapsulation of plant-derived compounds and their specific application in meat as antioxidants and antimicrobials
Di Zhang, Ngouana Moffo A Ivane, Suleiman A. Haruna, et al.
Meat Science (2022) Vol. 191, pp. 108842-108842
Closed Access | Times Cited: 43
Di Zhang, Ngouana Moffo A Ivane, Suleiman A. Haruna, et al.
Meat Science (2022) Vol. 191, pp. 108842-108842
Closed Access | Times Cited: 43
A review of potential antibacterial activities of nisin against Listeria monocytogenes: the combined use of nisin shows more advantages than single use
Mengjie Wu, Yue Ma, Xin Dou, et al.
Food Research International (2022) Vol. 164, pp. 112363-112363
Closed Access | Times Cited: 43
Mengjie Wu, Yue Ma, Xin Dou, et al.
Food Research International (2022) Vol. 164, pp. 112363-112363
Closed Access | Times Cited: 43
Bioactive Compounds from Fruits as Preservatives
Paulo E. S. Munekata, Mirian Pateiro, Rubén Domínguez, et al.
Foods (2023) Vol. 12, Iss. 2, pp. 343-343
Open Access | Times Cited: 38
Paulo E. S. Munekata, Mirian Pateiro, Rubén Domínguez, et al.
Foods (2023) Vol. 12, Iss. 2, pp. 343-343
Open Access | Times Cited: 38
Phenolic Compounds in Bacterial Inactivation: A Perspective from Brazil
Angélica Correa Kauffmann, Vinícius Silva Castro
Antibiotics (2023) Vol. 12, Iss. 4, pp. 645-645
Open Access | Times Cited: 34
Angélica Correa Kauffmann, Vinícius Silva Castro
Antibiotics (2023) Vol. 12, Iss. 4, pp. 645-645
Open Access | Times Cited: 34
Optimization of the green extraction of polyphenols from the edible flower Clitoria ternatea by high-power ultrasound: A comparative study with conventional extraction techniques
Luan Gustavo Santos, Vilásia Guimarães Martins
Journal of Applied Research on Medicinal and Aromatic Plants (2023) Vol. 34, pp. 100458-100458
Closed Access | Times Cited: 28
Luan Gustavo Santos, Vilásia Guimarães Martins
Journal of Applied Research on Medicinal and Aromatic Plants (2023) Vol. 34, pp. 100458-100458
Closed Access | Times Cited: 28
Anti-bacterial, anti-biofilm and anti-quorum sensing activities of honey: A review
Batool Khataybeh, Ziad W. Jaradat, Qutaiba Ababneh
Journal of Ethnopharmacology (2023) Vol. 317, pp. 116830-116830
Closed Access | Times Cited: 22
Batool Khataybeh, Ziad W. Jaradat, Qutaiba Ababneh
Journal of Ethnopharmacology (2023) Vol. 317, pp. 116830-116830
Closed Access | Times Cited: 22
Exploring the Correlation Between the Molecular Structure and Biological Activities of Metal–Phenolic Compound Complexes: Research and Description of the Role of Metal Ions in Improving the Antioxidant Activities of Phenolic Compounds
Zhe Chen, Renata Świsłocka, Renata Choińska, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 21, pp. 11775-11775
Open Access | Times Cited: 9
Zhe Chen, Renata Świsłocka, Renata Choińska, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 21, pp. 11775-11775
Open Access | Times Cited: 9
Phenolic Acids - Versatile Natural Moiety with Numerous Biological Applications
Renu Sehrawat, Priyanka Rathee, Esra Küpelli Akkol, et al.
Current Topics in Medicinal Chemistry (2022) Vol. 22, Iss. 18, pp. 1472-1484
Closed Access | Times Cited: 31
Renu Sehrawat, Priyanka Rathee, Esra Küpelli Akkol, et al.
Current Topics in Medicinal Chemistry (2022) Vol. 22, Iss. 18, pp. 1472-1484
Closed Access | Times Cited: 31
Targeted pH-responsive chitosan nanogels with Tanshinone IIA for enhancing the antibacterial/anti-biofilm efficacy
Mingxia Wang, Tariq Muhammad, Huiling Gao, et al.
International Journal of Biological Macromolecules (2023) Vol. 237, pp. 124177-124177
Closed Access | Times Cited: 17
Mingxia Wang, Tariq Muhammad, Huiling Gao, et al.
International Journal of Biological Macromolecules (2023) Vol. 237, pp. 124177-124177
Closed Access | Times Cited: 17
Efficient encapsulation of Hinoki essential oil with β-cyclodextrin using an ultrasound-aided co-precipitation technique for dual anti-Listeria monocytogenes and anti-Staphylococcus aureus activities
Peifu Kong, Ainun Zulfikar, Kotchaporn Thangunpai, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132382-132382
Closed Access | Times Cited: 6
Peifu Kong, Ainun Zulfikar, Kotchaporn Thangunpai, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132382-132382
Closed Access | Times Cited: 6
Sustainable multifunctional foams for cold-chain packaging: Stabilizing polyethylene glycol with cellulose and pomegranate peel for antibacterial protection and temperature control
Hossein Baniasadi, Roozbeh Abidnejad, Cristina D. Cruz, et al.
Sustainable materials and technologies (2025), pp. e01312-e01312
Open Access
Hossein Baniasadi, Roozbeh Abidnejad, Cristina D. Cruz, et al.
Sustainable materials and technologies (2025), pp. e01312-e01312
Open Access
Control of Listeria monocytogenes on Frankfurters by Surface Treatment with Olive Mill Wastewater Polyphenolic Extract
Rossana Roila, Andrea Valiani, Maurizio Servili, et al.
Foods (2025) Vol. 14, Iss. 5, pp. 774-774
Open Access
Rossana Roila, Andrea Valiani, Maurizio Servili, et al.
Foods (2025) Vol. 14, Iss. 5, pp. 774-774
Open Access
The Interference Mechanism of Basil Essential Oil on the Cell Membrane Barrier and Respiratory Metabolism of Listeria monocytogenes
Changzhu Li, Chenghui Zhang, Xiaochen Chen, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 25
Changzhu Li, Chenghui Zhang, Xiaochen Chen, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 25
Enhancement of the Antibiofilm Activity of Nisin against Listeria monocytogenes Using Food Plant Extracts
Pitchaya Santativongchai, Phitsanu Tulayakul, Byeonghwa Jeon
Pathogens (2023) Vol. 12, Iss. 3, pp. 444-444
Open Access | Times Cited: 12
Pitchaya Santativongchai, Phitsanu Tulayakul, Byeonghwa Jeon
Pathogens (2023) Vol. 12, Iss. 3, pp. 444-444
Open Access | Times Cited: 12
Effects of nisin and sesamol on biofilm formation and virulence of Listeria monocytogenes
Mengjie Wu, Qingli Dong, Yiyang Song, et al.
Food Control (2024) Vol. 160, pp. 110348-110348
Closed Access | Times Cited: 4
Mengjie Wu, Qingli Dong, Yiyang Song, et al.
Food Control (2024) Vol. 160, pp. 110348-110348
Closed Access | Times Cited: 4
Plant Phenolics Production: A Strategy for Biotic Stress Management
Aqsa Tariq, Ambreen Ahmed
(2024), pp. 441-454
Closed Access | Times Cited: 4
Aqsa Tariq, Ambreen Ahmed
(2024), pp. 441-454
Closed Access | Times Cited: 4
Listeria monocytogenes, Salmonella spp., and Staphylococcus aureus: Threats to the Food Industry and Public Health
Vinicius Bonfieti Mantovam, David Santos, L Giola, et al.
Foodborne Pathogens and Disease (2025)
Closed Access
Vinicius Bonfieti Mantovam, David Santos, L Giola, et al.
Foodborne Pathogens and Disease (2025)
Closed Access