OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A pathway to improve seaweed aquaculture through microbiota manipulation
Jiasui Li, Florian Weinberger, Rocky de Nys, et al.
Trends in biotechnology (2022) Vol. 41, Iss. 4, pp. 545-556
Closed Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

The cultivated sea lettuce (Ulva) microbiome: Successional and seasonal dynamics
Luna M. van der Loos, Cynthia De Wilde, Anne Willems, et al.
Aquaculture (2024) Vol. 585, pp. 740692-740692
Closed Access | Times Cited: 9

Potential Functions of the Gut Microbiome and Modulation Strategies for Improving Aquatic Animal Growth
Zhimin Zhang, Qiushi Yang, Haokun Liu, et al.
Reviews in Aquaculture (2024)
Open Access | Times Cited: 9

Adverse Environmental Perturbations May Threaten Kelp Farming Sustainability by Exacerbating Enterobacterales Diseases
Yongyu Zhang, Shailesh Nair, Zenghu Zhang, et al.
Environmental Science & Technology (2024) Vol. 58, Iss. 13, pp. 5796-5810
Closed Access | Times Cited: 5

Progress and future directions for seaweed holobiont research
Mahasweta Saha, Simon M. Dittami, Cheong Xin Chan, et al.
New Phytologist (2024) Vol. 244, Iss. 2, pp. 364-376
Open Access | Times Cited: 4

Successional dynamics of the cultivated kelp microbiome
Katherine M. Davis, Logan Zeinert, Allison Q. Byrne, et al.
Journal of Phycology (2023) Vol. 59, Iss. 3, pp. 538-551
Open Access | Times Cited: 11

The Reemergence of Phycopathology: When Algal Biology Meets Ecology and Biosecurity
Pedro Murúa, Andrea Garvetto, Suhelen Egan, et al.
Annual Review of Phytopathology (2023) Vol. 61, Iss. 1, pp. 231-255
Open Access | Times Cited: 11

Kelp breeding in China: Challenges and opportunities for solutions
Zi‐Min Hu, Ti‐Feng Shan, Quan‐Sheng Zhang, et al.
Reviews in Aquaculture (2023) Vol. 16, Iss. 2, pp. 855-871
Open Access | Times Cited: 9

Bacteria on the foundational kelp in kelp forest ecosystems: Insights from culturing, whole genome sequencing and metabolic assays
Isaac T. Younker, N. Molnar, Kaylie Scorza, et al.
Environmental Microbiology Reports (2024) Vol. 16, Iss. 3
Open Access | Times Cited: 2

Bacterial microbiome dynamics in commercial integrated aquaculture systems growing Ulva in abalone effluent water
Kristin de Jager, Marissa Brink‐Hull, John J. Bolton, et al.
Journal of Applied Phycology (2024) Vol. 36, Iss. 5, pp. 2823-2849
Open Access | Times Cited: 2

Horizontal gene transfer and symbiotic microorganisms regulate the adaptive evolution of intertidal algae, Porphyra sense lato
Wenlei Wang, Qijin Ge, Jian Wen, et al.
Communications Biology (2024) Vol. 7, Iss. 1
Open Access | Times Cited: 2

Understanding the role of microbes in health and disease of farmed aquatic organisms
Cristiane C. Thompson, Wilson Wasielesky, Felipe Schwahofer Landuci, et al.
Marine Life Science & Technology (2024) Vol. 6, Iss. 4, pp. 579-609
Closed Access | Times Cited: 2

Sustainable seaweed aquaculture and climate change in the North Atlantic: challenges and opportunities
Reina J. Veenhof, Michael T. Burrows, Adam D. Hughes, et al.
Frontiers in Marine Science (2024) Vol. 11
Open Access | Times Cited: 2

Warming and nutrient enrichment can trigger seaweed loss by dysregulation of the microbiome structure and predicted function
Francesco Paolo Mancuso, Kathryn Lee Morrissey, Olivier De Clerck, et al.
The Science of The Total Environment (2023) Vol. 879, pp. 162919-162919
Closed Access | Times Cited: 6

Transcriptome analysis reveals the rapid defense responses in a disease-resistant brown seaweed against a bacterial pathogen
Yingrui Zhuang, Tao Liu, Qin Lin, et al.
Aquaculture (2024) Vol. 590, pp. 741024-741024
Closed Access | Times Cited: 1

Application and evaluation of probiotics against red rot disease in Pyropia
Peiwen Weng, Huichao Yang, Zhaolan Mo, et al.
Aquaculture (2023) Vol. 578, pp. 740050-740050
Closed Access | Times Cited: 3

Oligoagars and microbial agents show potential for Porphyra disease prevention
Lei Ke, Rui Yang, Qiqin Liu, et al.
AMB Express (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 2

Bacillus subtilis B10 improved antioxidant capacity, immunity, and lipid metabolism of Chinese mitten crab (Eriocheir sinensis) during hoarding time
Jin Qian, Shujie Xu, Qi Wang, et al.
Aquaculture International (2024) Vol. 32, Iss. 6, pp. 7133-7150
Closed Access

Seaweeds as holobionts: Current state, challenges, and potential applications
Ezequiel M. Marzinelli, Torsten Thomas, Sebastian Vadillo Gonzalez, et al.
Journal of Phycology (2024) Vol. 60, Iss. 4, pp. 785-796
Open Access

Whole-genome resequencing highlights the phycosphere microbial network in global populations of the edible kelp Undaria pinnatifida
Jihoon Jo, Hyun Hee Hong, Louis Graf, et al.
Algal Research (2024) Vol. 82, pp. 103656-103656
Closed Access

Adsorption Strategies in Surface Modification Techniques for Seaweeds in Wastewater Treatment: Exploring Environmental Applications
P. Thamarai, V.C. Deivayanai, S. Karishma, et al.
Reviews of Environmental Contamination and Toxicology (2024) Vol. 262, Iss. 1
Closed Access

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