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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fruit-based allometry of Strychnos madagascariensis and S. spinosa (Loganiaceae) in the savannah woodlands of the Umhlabuyalingana municipality, KwaZulu-Natal, South Africa
Arindo Lukawu Akweni, Sifiso Sibanda, Godfrey Elijah Zharare, et al.
Trees Forests and People (2020) Vol. 2, pp. 100025-100025
Open Access | Times Cited: 21

Showing 21 citing articles:

The Future of Food: Domestication and Commercialization of Indigenous Food Crops in Africa over the Third Decade (2012–2021)
Roger R.B. Leakey, Marie-Louise Avana, Nyong Princely Awazi, et al.
Sustainability (2022) Vol. 14, Iss. 4, pp. 2355-2355
Open Access | Times Cited: 93
Nutritional composition of wild sour plum (Ximenia caffra subs caffra) fruit harvested in varying geographical regions and its potential role in human nutrition
Boitumelo Lekoba, Mdungazi K. Maluleke, Rebogile R. Mphahlele
Deleted Journal (2024) Vol. 6, Iss. 5
Open Access | Times Cited: 6
Spatiotemporal analysis of agricultural drought variability in the uMkhanyakude District Municipality, KwaZulu-Natal
Jabulile Happyness Mzimela, Inocent Moyo, Thulani Tshabalala
Environmental Monitoring and Assessment (2025) Vol. 197, Iss. 2
Open Access
Harnessing the nutritional benefits of Carissa edulis Vahl (Simple spined num-num) fruit harvested in Lowveld regions of South Africa
M. R. Knox, Magwaza Nkosikhona Goodman, Mashiane Petunia, et al.
Discover Food (2025) Vol. 5, Iss. 1
Open Access
An Exploratory Study on the Diverse Uses and Benefits of Locally-Sourced Fruit Species in Three Villages of Mpumalanga Province, South Africa
Kutullo N. Shai, Khayelihle Ncama, Peter Tshepiso Ndhlovu, et al.
Foods (2020) Vol. 9, Iss. 11, pp. 1581-1581
Open Access | Times Cited: 28
Indigenous South African Food: Nutrition and Health Benefits
Samkeliso Takaidza
Biochemistry (2023)
Open Access | Times Cited: 9
Ethnomedicinal Uses, Phytochemistry, and Anticancer Potentials of African Medicinal Fruits: A Comprehensive Review
Nosipho Fakudze, Paromita Sarbadhikary, Blassan P. George, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 8, pp. 1117-1117
Open Access | Times Cited: 9
Exploring the biochemical constituents, medicinal properties and potential commercialization of Ximenia caffra Sond. for enhancing human health: a comprehensive review
Mdungazi K. Maluleke, Lekoba Boitumelo, Cynthia K. Marokane-Radebe
Deleted Journal (2024) Vol. 6, Iss. 1
Open Access | Times Cited: 3
Variation in nutritional composition of Strychnos spinosa Lam. morphotypes in KwaZulu-Natal, South Africa
Zoliswa Mbhele, Godfrey Elijah Zharare, C. Zimudzi, et al.
Genetic Resources and Crop Evolution (2024)
Open Access | Times Cited: 2
Morphological Variation of Strychnos spinosa Lam. Morphotypes: A Case Study at Bonamanzi Game Reserve, KwaZulu-Natal, South Africa
Zoliswa Mbhele, Godfrey Elijah Zharare, Clemence Zimudzi, et al.
Diversity (2022) Vol. 14, Iss. 12, pp. 1094-1094
Open Access | Times Cited: 8
The potential of Strychnos spp L. Utilization in Food Insecurity Alleviation: A review
Kiana Kirsty van Rayne, Oluwafemi Ayodeji Adebo, Obiro Cuthbert Wokadala, et al.
Food Reviews International (2021) Vol. 39, Iss. 6, pp. 3400-3414
Open Access | Times Cited: 11
Factors affecting population structure and fruit production of Strychnos innocua Delile and Strychnos spinosa Lam. in Benin, West Africa
Donald Djidohokpin, Gbèwonmèdéa Hospice Dassou, Achille Hounkpèvi, et al.
All Life (2024) Vol. 17, Iss. 1
Open Access | Times Cited: 1
Carbon sink and shade potential of Trichilia emetica in semi-arid region of Tanzania
Hussein Luswaga
Global Ecology and Conservation (2023) Vol. 45, pp. e02515-e02515
Open Access | Times Cited: 2
Indigenous Knowledge on the Uses and Morphological Variation among Strychnos spinosa Lam. at Oyemeni Area, KwaZulu-Natal, South Africa
Zoliswa Mbhele, Godfrey Elijah Zharare, Clement Zimudzi, et al.
Sustainability (2022) Vol. 14, Iss. 11, pp. 6623-6623
Open Access | Times Cited: 3
Predicting the number of fruits and the seed biomass of Trichilia emetica (Vahl.) in the eastern coastal region of South Africa
Arindo Lukawu Akweni, Godfrey Elijah Zharare, Clemence Zimudzi
Trees Forests and People (2021) Vol. 6, pp. 100138-100138
Open Access | Times Cited: 4
Ethnobotanical appraisal of wild fruit species used in Mpumalanga Province, South Africa: A systematic review
Sinorita Chauke, Bongisiwe Shelembe, Wilfred Otang-Mbeng, et al.
South African Journal of Botany (2024) Vol. 171, pp. 602-633
Closed Access
Tree size partially mediates the influence of climate on fruit and seed production in Ricinodendron heudelotii (Baill.) Heckel
Guillaume Hounsou-Dindin, Kolawolé Valère Salako, Kisito Gandji, et al.
African Journal of Ecology (2024) Vol. 62, Iss. 3
Closed Access
The potential of Strychnos madagascariensis (Poir.) as a source of vegetable oil
Godfrey Elijah Zharare, Arindo Lukawu Akweni, Mathilda Mostert, et al.
Food Bioscience (2022) Vol. 48, pp. 101719-101719
Closed Access | Times Cited: 2
Deriving Biomass Allocation and Carbon Stocks in Fruit Components of Strychnos Madagascariensis (Poir.) And Strychnos Spinosa (Lam.) In South Africa
Arindo Lukawu Akweni, Sifiso Sibanda, Godfrey Elijah Zharare, et al.
International Journal of Fruit Science (2022) Vol. 22, Iss. 1, pp. 1-16
Open Access | Times Cited: 1
Estimating edible fruit biomass production in the savanna woodlands of KwaZulu-Natal, South Africa
Arindo Lukawu Akweni, Sifiso Sibanda, Godfrey Elijah Zharare, et al.
Forests Trees and Livelihoods (2022) Vol. 31, Iss. 1, pp. 45-53
Open Access | Times Cited: 1
Physical and nutritional properties of black monkey orange fruit and seeds: A preliminary analysis for food processing
Kiana Kirsty van Rayne, Oluwafemi Ayodeji Adebo, Obiro Cuthbert Wokadala, et al.
PLoS ONE (2022) Vol. 17, Iss. 5, pp. e0268628-e0268628
Open Access | Times Cited: 1
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