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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Optimization of supercritical fluid extraction of bioactive compounds from Ammodaucus leucotrichus fruits by using multivariate response surface methodology
Norelhouda Abderrezag, Felipe Sanchez Bragagnolo, Ouahida Louaer, et al.
The Journal of Supercritical Fluids (2024) Vol. 207, pp. 106211-106211
Open Access | Times Cited: 10

Showing 10 citing articles:

Conventional and Modern Techniques for Bioactive Compounds Recovery from Plants: Review
Chakanaka P. Mungwari, Cecil K. King’ondu, Placxedes Sigauke, et al.
Scientific African (2024), pp. e02509-e02509
Open Access | Times Cited: 11
Biorefining Brazilian Green Propolis: An Eco-Friendly Approach Based on a Sequential High-Pressure Extraction for Recovering High-Added-Value Compounds
Guilherme Dallarmi Sorita, Wilson Daniel Caicedo Chacon, Monique Martins Strieder, et al.
Molecules (2025) Vol. 30, Iss. 1, pp. 189-189
Open Access
Lyophilized and Oven-Dried Manilkara zapota Extracts: Characterization and In Vitro, In Vivo, and In Silico Analyses
María Fernanda Rivas-Gastélum, Patricia Ariadna Galindo-Castillo, Juan Esparza-Sánchez, et al.
Plants (2025) Vol. 14, Iss. 2, pp. 216-216
Open Access
Recovery of Bioactive Constituents from Olive Leaf Pruning Waste of Five Different Cultivars: A Comparison of Green Extraction Techniques to Maximize Health Benefits
Hamid Mushtaq, Simona Piccolella, J. A. Mendiola, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 297-297
Open Access
Photosensitization Optimization in Chlorella: Driving the Acclimation-Enhanced Degradation of Sulfonamide Antibiotics
Juxiang Chen, Sey‐En Lin, Chong Ruan, et al.
Chemical Engineering and Processing - Process Intensification (2025), pp. 110196-110196
Closed Access
Valorization of bioactive compounds from food by-products using supercritical fluid extraction: A technological and industrial perspective
Jingnan Zhang, Haizhou Wu
Food Chemistry (2025), pp. 144277-144277
Closed Access
A New Methodology Based on Experimental Design and Sovová’s Broken and Intact Cells Model for the Prediction of Supercritical CO2 Extraction Kinetics
Adil Mouahid, Magalie Claeys‐Bruno, Sébastien Clercq
Processes (2024) Vol. 12, Iss. 9, pp. 1865-1865
Open Access
Nutraceutical potential of Mediterranean agri-food waste and wild plants: Green extraction and bioactive characterization
Norelhouda Abderrrezag, Gloria Domínguez‐Rodríguez, Lídia Montero, et al.
Advances in food and nutrition research (2024)
Closed Access
Study on the Pilot-Scale Technology of Ginkgolide B Synthesis by Coprinus comatus
Zhicai Zhang, Feng Wang, Ling Xu
Fermentation (2024) Vol. 10, Iss. 11, pp. 579-579
Open Access
The untargeted metabolomic analysis of Ammodaucus leucotrichus Coss. & Dur. seeds reveals previously undescribed polar lignans and terpenoids
Musa Kisiriko, Gabin Thierry M. Bitchagno, Clarice Noleto Dias, et al.
Phytochemistry Letters (2024) Vol. 65, pp. 28-37
Closed Access
Optimization of a Pressurized Extraction Process Based on a Ternary Solvent System for the Recovery of Neuroprotective Compounds from Eucalyptus marginata Leaves
Soumaya Hasni, Hajer Riguene, J. A. Mendiola, et al.
International Journal of Molecular Sciences (2024) Vol. 26, Iss. 1, pp. 94-94
Open Access
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