OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Hass Avocado (Persea americana Mill.) residues as a new potential source of neuroprotective compounds using pressurized liquid extraction
Juan F. Grisales-Mejía, Gerardo Álvarez‐Rivera, Harlen Torres, et al.
The Journal of Supercritical Fluids (2023) Vol. 204, pp. 106117-106117
Open Access | Times Cited: 8
Juan F. Grisales-Mejía, Gerardo Álvarez‐Rivera, Harlen Torres, et al.
The Journal of Supercritical Fluids (2023) Vol. 204, pp. 106117-106117
Open Access | Times Cited: 8
Showing 8 citing articles:
Advanced NADES-based extraction processes for the recovery of phenolic compounds from Hass avocado residues: A sustainable valorization strategy
Juan F. Grisales-Mejía, Valeria Cedeño-Fierro, Jenny Paola Ortega, et al.
Separation and Purification Technology (2024) Vol. 351, pp. 128104-128104
Open Access | Times Cited: 13
Juan F. Grisales-Mejía, Valeria Cedeño-Fierro, Jenny Paola Ortega, et al.
Separation and Purification Technology (2024) Vol. 351, pp. 128104-128104
Open Access | Times Cited: 13
Conventional and Modern Techniques for Bioactive Compounds Recovery from Plants: Review
Chakanaka P. Mungwari, Cecil K. King’ondu, Placxedes Sigauke, et al.
Scientific African (2024), pp. e02509-e02509
Open Access | Times Cited: 11
Chakanaka P. Mungwari, Cecil K. King’ondu, Placxedes Sigauke, et al.
Scientific African (2024), pp. e02509-e02509
Open Access | Times Cited: 11
Advances and trends in compressed fluid extraction to recovering bioactive compounds from avocado: effect of extraction parameters, biological properties, and applications
Daniel Ramón, Jaime Valdiviezo-Marcelo, Christianne Elisabete da Costa Rodrigues, et al.
The Journal of Supercritical Fluids (2025), pp. 106505-106505
Closed Access | Times Cited: 1
Daniel Ramón, Jaime Valdiviezo-Marcelo, Christianne Elisabete da Costa Rodrigues, et al.
The Journal of Supercritical Fluids (2025), pp. 106505-106505
Closed Access | Times Cited: 1
Avocado and Its By-Products as Natural Sources of Valuable Anti-Inflammatory and Antioxidant Bioactives for Functional Foods and Cosmetics with Health-Promoting Properties
A. I. Marra, Vasileios Manousakis, Georgios Panagiotis Zervas, et al.
Applied Sciences (2024) Vol. 14, Iss. 14, pp. 5978-5978
Open Access | Times Cited: 6
A. I. Marra, Vasileios Manousakis, Georgios Panagiotis Zervas, et al.
Applied Sciences (2024) Vol. 14, Iss. 14, pp. 5978-5978
Open Access | Times Cited: 6
Advanced and Potential Methods for Extraction of Bioactive Compounds from Avocado Peel—A Review
Dimas Rahadian Aji Muhammad, Siham Ayouaz, Annisa Noor Rachmawati, et al.
Applied Sciences (2024) Vol. 14, Iss. 14, pp. 6018-6018
Open Access | Times Cited: 2
Dimas Rahadian Aji Muhammad, Siham Ayouaz, Annisa Noor Rachmawati, et al.
Applied Sciences (2024) Vol. 14, Iss. 14, pp. 6018-6018
Open Access | Times Cited: 2
Biodegradable and antioxidant films with barrier properties to visible and ultraviolet light using Hass avocado (Persea americana Mill.) by-products.
Juan F. Grisales-Mejía, Hugo A. Martínez‐Correa, Margarita María Andrade‐Mahecha
Food and Bioproducts Processing (2024) Vol. 148, pp. 154-164
Open Access | Times Cited: 1
Juan F. Grisales-Mejía, Hugo A. Martínez‐Correa, Margarita María Andrade‐Mahecha
Food and Bioproducts Processing (2024) Vol. 148, pp. 154-164
Open Access | Times Cited: 1
Comprehensive Utilization of Avocado in Biorefinery: A Bibliometric and Co-Occurrence Approach 2003–2023
Eduardo Aguilar-Vásquez, Tamy Carolina Herrera-Rodríguez, Ángel Darío González-Delgado
Sustainability (2024) Vol. 16, Iss. 21, pp. 9414-9414
Open Access
Eduardo Aguilar-Vásquez, Tamy Carolina Herrera-Rodríguez, Ángel Darío González-Delgado
Sustainability (2024) Vol. 16, Iss. 21, pp. 9414-9414
Open Access
Antioxidant and neuroprotective potential of extracts from Hass avocado peel obtained through a biorefinery process: A sustainable strategy for the valorization of agro-food waste.
Juan F. Grisales-Mejía, Gerardo Álvarez‐Rivera, Margarita María Andrade‐Mahecha, et al.
LWT (2024), pp. 117119-117119
Open Access
Juan F. Grisales-Mejía, Gerardo Álvarez‐Rivera, Margarita María Andrade‐Mahecha, et al.
LWT (2024), pp. 117119-117119
Open Access
