OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Seeing the food swamp for the weeds: Moving beyond food retail mix in evaluating young people's food environments
Jennifer A. Brown, Alexa R. Ferdinands, Rachel Prowse, et al.
SSM - Population Health (2021) Vol. 14, pp. 100803-100803
Open Access | Times Cited: 7
Jennifer A. Brown, Alexa R. Ferdinands, Rachel Prowse, et al.
SSM - Population Health (2021) Vol. 14, pp. 100803-100803
Open Access | Times Cited: 7
Showing 7 citing articles:
Associations between online food outlet access and online food delivery service use amongst adults in the UK: a cross-sectional analysis of linked data
Matthew Keeble, Jean Adams, Lana Vanderlee, et al.
BMC Public Health (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 41
Matthew Keeble, Jean Adams, Lana Vanderlee, et al.
BMC Public Health (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 41
Research Progress in Printing Formulation for 3D Printing of Healthy Future Foods
Anjelina Sundarsingh, Min Zhang, Arun S. Mujumdar, et al.
Food and Bioprocess Technology (2023) Vol. 17, Iss. 11, pp. 3408-3439
Closed Access | Times Cited: 12
Anjelina Sundarsingh, Min Zhang, Arun S. Mujumdar, et al.
Food and Bioprocess Technology (2023) Vol. 17, Iss. 11, pp. 3408-3439
Closed Access | Times Cited: 12
Food environment research in Canada: a rapid review of methodologies and measures deployed between 2010 and 2021
Caroline Vaillancourt, Mavra Ahmed, Sara Kirk, et al.
International Journal of Behavioral Nutrition and Physical Activity (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 1
Caroline Vaillancourt, Mavra Ahmed, Sara Kirk, et al.
International Journal of Behavioral Nutrition and Physical Activity (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 1
How Attributes of Place Threaten Community Trust in the American South: Opportunities for Improving Pandemic-Related Communication
Lauren A. Cafferty, Lillie D. Williamson, LaKesha N. Anderson, et al.
Journal of Health Communication (2023) Vol. 28, Iss. sup1, pp. 67-75
Open Access | Times Cited: 3
Lauren A. Cafferty, Lillie D. Williamson, LaKesha N. Anderson, et al.
Journal of Health Communication (2023) Vol. 28, Iss. sup1, pp. 67-75
Open Access | Times Cited: 3
What counts? Adding nuance to retail food environment measurement tools in a Canadian context
Alexa R. Ferdinands, Jennifer A. Brown, Charlene C. Nielsen, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 7, pp. 1326-1337
Open Access | Times Cited: 3
Alexa R. Ferdinands, Jennifer A. Brown, Charlene C. Nielsen, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 7, pp. 1326-1337
Open Access | Times Cited: 3
Dynamic changes of food environment: In and out of COVID-19 pandemic
Zhiying Lu, Yang Yang, Danlin Ou, et al.
Environment and Planning B Urban Analytics and City Science (2024)
Closed Access
Zhiying Lu, Yang Yang, Danlin Ou, et al.
Environment and Planning B Urban Analytics and City Science (2024)
Closed Access
‘Nobody shops at the neighborhood store’: leveraging a community’s pediatric fresh produce prescription program to inform future participating store redemption locations
Richard C. Sadler, Amy Saxe-Custack
Cities & Health (2023) Vol. 8, Iss. 1, pp. 70-81
Closed Access | Times Cited: 1
Richard C. Sadler, Amy Saxe-Custack
Cities & Health (2023) Vol. 8, Iss. 1, pp. 70-81
Closed Access | Times Cited: 1
