OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Performance, milk fatty acid profile and oxidative status of lactating small ruminants supplemented with microalgae: A meta-analysis
José Felipe Orzuna‐Orzuna, Alfonso Juventino Chay-Canúl, Alejandro Lara-Bueno
Small Ruminant Research (2023) Vol. 226, pp. 107031-107031
Closed Access | Times Cited: 8
José Felipe Orzuna‐Orzuna, Alfonso Juventino Chay-Canúl, Alejandro Lara-Bueno
Small Ruminant Research (2023) Vol. 226, pp. 107031-107031
Closed Access | Times Cited: 8
Showing 8 citing articles:
Microalgae as a Sustainable Source of Antioxidants in Animal Nutrition, Health and Livestock Development
Alexandros Mavrommatis, Eleni Tsiplakou, Anastasia Zerva, et al.
Antioxidants (2023) Vol. 12, Iss. 10, pp. 1882-1882
Open Access | Times Cited: 15
Alexandros Mavrommatis, Eleni Tsiplakou, Anastasia Zerva, et al.
Antioxidants (2023) Vol. 12, Iss. 10, pp. 1882-1882
Open Access | Times Cited: 15
Milk Yield, Composition, and Fatty Acid Profile in Milk of Dairy Cows Supplemented with Microalgae Schizochytrium sp.: A Meta-Analysis
José Felipe Orzuna‐Orzuna, Juan Eduardo Godina-Rodríguez, Jonathan R. Garay-Martínez, et al.
Agriculture (2024) Vol. 14, Iss. 7, pp. 1119-1119
Open Access | Times Cited: 4
José Felipe Orzuna‐Orzuna, Juan Eduardo Godina-Rodríguez, Jonathan R. Garay-Martínez, et al.
Agriculture (2024) Vol. 14, Iss. 7, pp. 1119-1119
Open Access | Times Cited: 4
Microalgae as a dietary additive for lambs: A meta-analysis on growth performance, meat quality, and meat fatty acid profile
José Felipe Orzuna‐Orzuna, Pedro Abel Hernández-García, Alfonso Juventino Chay-Canúl, et al.
Small Ruminant Research (2023) Vol. 227, pp. 107072-107072
Closed Access | Times Cited: 8
José Felipe Orzuna‐Orzuna, Pedro Abel Hernández-García, Alfonso Juventino Chay-Canúl, et al.
Small Ruminant Research (2023) Vol. 227, pp. 107072-107072
Closed Access | Times Cited: 8
Use of Cyanobacterium Spirulina (Arthrospira platensis) in Buffalo Feeding: Effect on Mozzarella Cheese Quality
Claudia Lambiase, Ada Braghieri, C.M.A. Barone, et al.
Foods (2023) Vol. 12, Iss. 22, pp. 4095-4095
Open Access | Times Cited: 4
Claudia Lambiase, Ada Braghieri, C.M.A. Barone, et al.
Foods (2023) Vol. 12, Iss. 22, pp. 4095-4095
Open Access | Times Cited: 4
Effect of Feeding Increasing Levels of Whole Cottonseed on Milk Production, Milk Components, and Milk Fatty Acids Profile in Lactating Dairy Goats
Tássia Ludmila Teles Martins, Maria Izabel Carneiro Ferreira, Hemilly Cristina Menezes de Sá, et al.
(2024)
Closed Access
Tássia Ludmila Teles Martins, Maria Izabel Carneiro Ferreira, Hemilly Cristina Menezes de Sá, et al.
(2024)
Closed Access
Influence of autonomic nervous system tone on the content of unsaturated fatty acids in blood lipids in goats
Bożena Króliczewska, Bohdan Boychuk, V. Karpovskyi, et al.
Ukrainian journal of veterinary sciences (2024) Vol. 15, Iss. 2, pp. 121-137
Open Access
Bożena Króliczewska, Bohdan Boychuk, V. Karpovskyi, et al.
Ukrainian journal of veterinary sciences (2024) Vol. 15, Iss. 2, pp. 121-137
Open Access
Adaptation of Chlorella vulgaris immobilization on rice straw with liquid manure to create a sustainable feedstock for biogas production and potential feed applications
Mostafa Sobhi, Tamer Elsamahy, Yajie Zhang, et al.
Journal of Environmental Management (2024) Vol. 370, pp. 123050-123050
Closed Access
Mostafa Sobhi, Tamer Elsamahy, Yajie Zhang, et al.
Journal of Environmental Management (2024) Vol. 370, pp. 123050-123050
Closed Access
