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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

From fruit and vegetable waste to degradable bioplastic films and advanced materials: A review
Haoxin Li, Man Zhou, Abu ElGasim Ahmed Yagoub Mohammed, et al.
Sustainable Chemistry and Pharmacy (2022) Vol. 30, pp. 100859-100859
Open Access | Times Cited: 41

Showing 1-25 of 41 citing articles:

Bioplastic production in terms of life cycle assessment: A state-of-the-art review
Sameh S. Ali, Esraa A. Abdelkarim, Tamer Elsamahy, et al.
Environmental Science and Ecotechnology (2023) Vol. 15, pp. 100254-100254
Open Access | Times Cited: 158
Microplastics in agricultural soils in China: Sources, impacts and solutions
Kuok Ho Daniel Tang
Environmental Pollution (2023) Vol. 322, pp. 121235-121235
Closed Access | Times Cited: 101
Pectin-based film activated with carboxylated cellulose nanocrystals-stabilized oregano essential oil Pickering emulsion
Wenjing Yang, Shikai Zhang, Yanna Hu, et al.
Food Hydrocolloids (2024) Vol. 151, pp. 109781-109781
Closed Access | Times Cited: 22
Application of Smart Packaging in Fruit and Vegetable Preservation: A Review
Liuzi Du, Xiaowei Huang, Zhihua Li, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 447-447
Open Access | Times Cited: 2
Agro-Food Waste Valorization for Sustainable Bio-Based Packaging
Luana de Souza Cavalcante Carnaval, Amit K. Jaiswal, Swarna Jaiswal
Journal of Composites Science (2024) Vol. 8, Iss. 2, pp. 41-41
Open Access | Times Cited: 13
Mussel-inspired polydopamine-modified biochar microsphere for reinforcing polylactic acid composite films: Emphasizing the achievement of excellent thermal and mechanical properties
Qingfa Zhang, Jianlong Chen, Xinyuan Guo, et al.
International Journal of Biological Macromolecules (2024) Vol. 260, pp. 129567-129567
Closed Access | Times Cited: 12
Recovering functional and bioactive compounds from date palm by-products and their application as multi-functional ingredients in food
Sarah Manai, Abdennacer Boulila, A. Sanches‐Silva, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 38, pp. 101475-101475
Open Access | Times Cited: 9
A review on the emerging conversion technology of cellulose, starch, lignin, protein and other organics from vegetable-fruit-based waste
Zhongchuang Liu
International Journal of Biological Macromolecules (2023) Vol. 242, pp. 124804-124804
Closed Access | Times Cited: 18
Bioactive Compounds from Organic Waste
Benito Parra-Pacheco, Byanka A. Cruz-Moreno, Humberto Aguirre-Becerra, et al.
Molecules (2024) Vol. 29, Iss. 10, pp. 2243-2243
Open Access | Times Cited: 7
Green Methods to Recover Bioactive Compounds from Food Industry Waste: A Sustainable Practice from the Perspective of the Circular Economy
Vincenzo Roselli, Gianluca Pugliese, Rosalba Leuci, et al.
Molecules (2024) Vol. 29, Iss. 11, pp. 2682-2682
Open Access | Times Cited: 7
Challenges and opportunities in managing biodegradable plastic waste: A review
Namrata Mhaddolkar, Thomas Fruergaard Astrup, Alexia Tischberger-Aldrian, et al.
Waste Management & Research The Journal for a Sustainable Circular Economy (2024)
Closed Access | Times Cited: 7
The Potential of Edible Films, Sheets, and Coatings Based on Fruits and Vegetables in the Context of Sustainable Food Packaging Development
Monika Janowicz, Sabina Galus, Agnieszka Ciurzyńska, et al.
Polymers (2023) Vol. 15, Iss. 21, pp. 4231-4231
Open Access | Times Cited: 11
Designing a More Sustainable and Environmentally Friendly Food Supply: A Roadmap for Future Food and Agricultural Research
David Julian McClements
ACS Sustainable Resource Management (2024) Vol. 1, Iss. 8, pp. 1639-1671
Closed Access | Times Cited: 4
Transforming Agricultural Food Waste Into Bioplastics: Methods, Potential, and Technological Advances
Zukhruf Asim, Muhammad Aamir Shahzad, Gajanan Ghodake, et al.
Advanced Sustainable Systems (2025)
Open Access
Evaluation of Residues of Amazonian Fruit Piquia (Caryocar villosum) as Sustainable Ingredient for Sunscreen and Cosmetic Formulations
Izadora de Souza, Gabriella C. P. Grimmelprez, Klenicy Kazumy de Lima Yamaguchi, et al.
Antioxidants (2025) Vol. 14, Iss. 2, pp. 122-122
Open Access
Can agriculture and food waste be a solution to reduce environmental impact of plastic pollution? zero-waste approach for sustainable clean environment
Inayatul Mutmainna, Paulus Lobo Gareso, Sri Suryani, et al.
Bioresource Technology (2025) Vol. 420, pp. 132130-132130
Closed Access
Investigation of Reactive Compatibilization on Degradable Poly(lactic acid)/Poly(butylene adipate‐co‐terephthalate) Blends with Lysine Diisocyanate
Jiaoyu Chen, Xin Wang, Yu Huang, et al.
Macromolecular Chemistry and Physics (2025)
Closed Access
Investigation of the Structure-Forming Potential of Protein Components in the Reformulation of the Composition of Edible Films
Monika Janowicz, Sabina Galus, Karolina Szulc, et al.
Materials (2024) Vol. 17, Iss. 4, pp. 937-937
Open Access | Times Cited: 3
Waste milk-derived biodegradable mulch film fabrication and nutrient slow-release performance evaluation
Yanping Zhu, Bingbing Fu, Pengjin Zhu, et al.
Chemical Engineering Journal (2024) Vol. 497, pp. 155008-155008
Closed Access | Times Cited: 3
Overwintering covered with soil or avoiding burial of wine grapes under cold stress: Chinese wine industry's past and future, challenges and opportunities
Ningjing Wan, Bohan Yang, Dingze Yin, et al.
Stress Biology (2023) Vol. 3, Iss. 1
Open Access | Times Cited: 8
Degradation profiling of in-vitro-produced polyhydroxyalkanoate synthesized by the soil bacterium Bacillus sp. PhNs9 under different microenvironments
Pritam Bajirao Patil, Debapriya Sarkar, Kasturi Poddar, et al.
International Biodeterioration & Biodegradation (2023) Vol. 181, pp. 105615-105615
Closed Access | Times Cited: 7
Converting vegetable and fruit mixture waste into eco-friendly bioplastic sheets and films using a solution casting method
Sri Raagavee Sivakumar, Siva Nandhini Suresh, Kidima Winifrida, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 1
Influence of rice straw based nanocellulose loading in sodium carboxymethyl cellulose
Suman Nagpal, Deepanshu Awasthi, Bharat Bajaj
Materials Today Proceedings (2024)
Closed Access | Times Cited: 1
Utilization of agri-food products as sources of high value-added bioactive compounds by using sustainable energy efficient eco-friendly technologies
Ece Yıldız-Ozturk, Ruhan Aşkın Uzel
E3S Web of Conferences (2024) Vol. 558, pp. 01001-01001
Open Access | Times Cited: 1
Biorefinery approaches for converting fruit and vegetable waste into sustainable products
GG Kavitha Shree, S. Arokiamary, M. Kamaraj, et al.
International Journal of Environmental Science and Technology (2024)
Closed Access | Times Cited: 1
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