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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Collagen extraction and recent biological activities of collagen peptides derived from sea-food waste: A review
Mofieed Ahmed, Amit Kumar Verma, Rajan Patel
Sustainable Chemistry and Pharmacy (2020) Vol. 18, pp. 100315-100315
Closed Access | Times Cited: 178

Showing 1-25 of 178 citing articles:

Collagen and its derivatives: From structure and properties to their applications in food industry
Cheng Tang, Kai Zhou, Yichen Zhu, et al.
Food Hydrocolloids (2022) Vol. 131, pp. 107748-107748
Closed Access | Times Cited: 151
Turning Food Protein Waste into Sustainable Technologies
Mohammad Peydayesh, Massimo Bagnani, Wei Long Soon, et al.
Chemical Reviews (2022) Vol. 123, Iss. 5, pp. 2112-2154
Open Access | Times Cited: 131
Collagen-based formulations for wound healing: A literature review
Shubham Sharma, Vineet Kumar, Raj Kumar Narang, et al.
Life Sciences (2021) Vol. 290, pp. 120096-120096
Closed Access | Times Cited: 130
Collagen Extraction from Animal Skin
Andrea Marie E. Matinong, Yusuf Chisti, K.L. Pickering, et al.
Biology (2022) Vol. 11, Iss. 6, pp. 905-905
Open Access | Times Cited: 114
Bioactive Peptides from Skipjack Tuna Cardiac Arterial Bulbs: Preparation, Identification, Antioxidant Activity, and Stability against Thermal, pH, and Simulated Gastrointestinal Digestion Treatments
Wei-Wei Cai, Xiaomeng Hu, Yumei Wang, et al.
Marine Drugs (2022) Vol. 20, Iss. 10, pp. 626-626
Open Access | Times Cited: 111
Eighteen Novel Bioactive Peptides from Monkfish (Lophius litulon) Swim Bladders: Production, Identification, Antioxidant Activity, and Stability
Sheng Yan, Wanyi Wang, Ming‐Feng Wu, et al.
Marine Drugs (2023) Vol. 21, Iss. 3, pp. 169-169
Open Access | Times Cited: 105
Novel Antioxidant Collagen Peptides of Siberian Sturgeon (Acipenserbaerii) Cartilages: The Preparation, Characterization, and Cytoprotection of H2O2-Damaged Human Umbilical Vein Endothelial Cells (HUVECs)
Sheng Yan, Yi-Ting Qiu, Yumei Wang, et al.
Marine Drugs (2022) Vol. 20, Iss. 5, pp. 325-325
Open Access | Times Cited: 101
Structure, extraction, processing, and applications of collagen as an ideal component for biomaterials - a review
Qijue Chen, Ying Pei, Keyong Tang, et al.
Deleted Journal (2023) Vol. 5, Iss. 1
Open Access | Times Cited: 55
Collagen, protein hydrolysates and chitin from by-products of fish and shellfish: An overview
Cindy Espinales, María Romero-Peña, Génesis Calderón, et al.
Heliyon (2023) Vol. 9, Iss. 4, pp. e14937-e14937
Open Access | Times Cited: 42
An injectable collagen peptide-based hydrogel with desirable antibacterial, self-healing and wound-healing properties based on multiple-dynamic crosslinking
Jing Li, Yong-Nian Zhai, Jingping Xu, et al.
International Journal of Biological Macromolecules (2024) Vol. 259, pp. 129006-129006
Closed Access | Times Cited: 31
Exploring Biopolymer for Food and Pharmaceuticals Application in the Circular Bioeconomy: An Agro-Food Waste-to-Wealth Approach
Jibanjyoti Panda, Awdhesh Kumar Mishra, Yugal Kishore Mohanta, et al.
Waste and Biomass Valorization (2024) Vol. 15, Iss. 10, pp. 5607-5637
Closed Access | Times Cited: 16
Modified Fish Gelatin as an Alternative to Mammalian Gelatin in Modern Food Technologies
Svetlana R. Derkach, Nikolay G. Voron’ko, Yuliya A. Kuchina, et al.
Polymers (2020) Vol. 12, Iss. 12, pp. 3051-3051
Open Access | Times Cited: 100
Collagen peptides and the related synthetic peptides: A review on improving skin health
Xiaocao Zhao, Xuejiao Zhang, Dengyong Liu
Journal of Functional Foods (2021) Vol. 86, pp. 104680-104680
Open Access | Times Cited: 77
Antioxidant peptides: Overview of production, properties, and applications in food systems
Mohsen Mardani, Katalin Badak‐Kerti, Jamshid Farmani, et al.
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 22, Iss. 1, pp. 46-106
Closed Access | Times Cited: 54
Improving the Sustainability of Processing By-Products: Extraction and Recent Biological Activities of Collagen Peptides
Shumin Xu, Yuping Zhao, Wenshan Song, et al.
Foods (2023) Vol. 12, Iss. 10, pp. 1965-1965
Open Access | Times Cited: 33
Bioconversion of food industry waste to value added products: Current technological trends and prospects
Manpreet Kaur, Ashish Kumar Singh, Ajay Singh
Food Bioscience (2023) Vol. 55, pp. 102935-102935
Closed Access | Times Cited: 29
Characterization and biological properties of marine by-product collagen through ultrasound-assisted extraction
Wen‐Chien Lu, Chien‐Shan Chiu, Yung‐Jia Chan, et al.
Aquaculture Reports (2023) Vol. 29, pp. 101514-101514
Open Access | Times Cited: 28
Effect of Maillard conjugates of peptides and polydextrose on Antarctic krill oil emulsion stability and digestibility
Fangchao Cui, Qianqian Wang, Lingyu Han, et al.
LWT (2023) Vol. 179, pp. 114648-114648
Open Access | Times Cited: 22
Optimization of enhanced collagen extraction from tannery rawhide trimming waste using pineapple peel-derived bromelain enzyme through response surface methodology
Sajneen Akter Munmun, Taslim Ur Rashid, Mohammed Mizanur Rahman
Journal of Cleaner Production (2024) Vol. 438, pp. 140774-140774
Closed Access | Times Cited: 14
Use of Waste from the Food Industry and Applications of the Fermentation Process to Create Sustainable Cosmetic Products: A Review
Monika Krzyżostan, Agata Wawrzyńczak, Izabela Nowak
Sustainability (2024) Vol. 16, Iss. 7, pp. 2757-2757
Open Access | Times Cited: 13
Advanced technologies for the collagen extraction from food waste – A review on recent progress
Berrak Delikanlı Kıyak, Nuray İnan Çınkır, Yasemin Çelebi̇, et al.
Microchemical Journal (2024) Vol. 201, pp. 110404-110404
Closed Access | Times Cited: 9
Unlocking the Therapeutic Potential of Marine Collagen: A Scientific Exploration for Delaying Skin Aging
M. Azizur Rahman, Rameesha Rehmani, Diana Gabby Pirvu, et al.
Marine Drugs (2024) Vol. 22, Iss. 4, pp. 159-159
Open Access | Times Cited: 8
Preparation and characterization of cysteine-rich collagen peptide and its antagonistic effect on microplastic induced damage to HK-2 cells
Qianxia Lin, Siyi Song, Jinfeng Pei, et al.
Food Bioscience (2024) Vol. 61, pp. 104647-104647
Closed Access | Times Cited: 8
A novel strategy for using ficin enzyme from fig leaves to extract collagen from tannery-trimming wastes
Qijue Chen, Yumeng Wang, Xiaoyong Wu, et al.
International Journal of Biological Macromolecules (2025) Vol. 305, pp. 141183-141183
Closed Access | Times Cited: 1
Accelerated Solvent Extraction and Pulsed Electric Fields for Valorization of Rainbow Trout (Oncorhynchus mykiss) and Sole (Dover sole) By-Products: Protein Content, Molecular Weight Distribution and Antioxidant Potential of the Extracts
Min Wang, Jianjun Zhou, María Carmen Collado, et al.
Marine Drugs (2021) Vol. 19, Iss. 4, pp. 207-207
Open Access | Times Cited: 46
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