OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Carry-over rate of per- and polyfluoroalkyl substances to raw milk and human exposure risks in different regions of China
Kaiting Xiao, Xiaotong Li, Nu Xu, et al.
The Science of The Total Environment (2024) Vol. 944, pp. 173902-173902
Closed Access | Times Cited: 3
Kaiting Xiao, Xiaotong Li, Nu Xu, et al.
The Science of The Total Environment (2024) Vol. 944, pp. 173902-173902
Closed Access | Times Cited: 3
Showing 3 citing articles:
Contamination of the terrestrial food chain by per- and polyfluoroalkyl substances (PFAS) and related human health risks: A systematic review
Tiziano Bonato, Tarun Pal, Clara Benna, et al.
The Science of The Total Environment (2025) Vol. 961, pp. 178337-178337
Open Access | Times Cited: 3
Tiziano Bonato, Tarun Pal, Clara Benna, et al.
The Science of The Total Environment (2025) Vol. 961, pp. 178337-178337
Open Access | Times Cited: 3
Preconception exposure to perfluorooctanesulfonic acid (PFOS) and perfluorobutanesulfonic acid (PFBS) impaired reproduction via insulin/insulin-like growth factor signaling pathway without effects on the second generation in Caenorhabditis elegans
Sida Li, Yiren Yue, Zhuojia Qian, et al.
Toxicology Reports (2025) Vol. 14, pp. 101966-101966
Open Access
Sida Li, Yiren Yue, Zhuojia Qian, et al.
Toxicology Reports (2025) Vol. 14, pp. 101966-101966
Open Access
Organophosphate Esters in Raw Cow Milk and Cow’s Drinking Water and Feed from China: Occurrence, Regional Distribution, and Dietary Exposure Assessment
Yu Tang, Pingping Zhou, Xiaodan Wang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 33, pp. 18434-18444
Closed Access | Times Cited: 1
Yu Tang, Pingping Zhou, Xiaodan Wang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 33, pp. 18434-18444
Closed Access | Times Cited: 1
