Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Environmental performance and shell formation-related carbon flows for mussel farming systems
Arianna Martini, Massimo Calì, Fabrizio Capoccioni, et al.
The Science of The Total Environment (2022) Vol. 831, pp. 154891-154891
Closed Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

Manila clam and Mediterranean mussel aquaculture is sustainable and a net carbon sink
Elena Tamburini, Edoardo Turolla, Mattia Lanzoni, et al.
The Science of The Total Environment (2022) Vol. 848, pp. 157508-157508
Open Access | Times Cited: 51
Karst carbon sink processes and effects: A review
Lvfan Chen, Liangcheng Tan, Min Zhao, et al.
Quaternary International (2023) Vol. 652, pp. 63-73
Closed Access | Times Cited: 23
Cracking the myth: Bivalve farming is not a CO2 sink
Fabrice Pernet, Sam Dupont, Jean‐Pierre Gattuso, et al.
Reviews in Aquaculture (2024)
Open Access | Times Cited: 4
How Reducing Fossil-Based Plastic Use Can Help the Overall Sustainability of Oyster Farming: The Case of the Gulf of La Spezia
Daniela Summa, Elena Tamisari, Mattia Lanzoni, et al.
Resources (2025) Vol. 14, Iss. 1, pp. 10-10
Open Access
Mytilus galloprovincialis's role in Integrated Multi‐Trophic Aquaculture (IMTA): A comprehensive review
Esin Batır, İlhan Aydın, John Α. Theodorou, et al.
Journal of the World Aquaculture Society (2025) Vol. 56, Iss. 2
Open Access
Bivalves as climate-friendly high quality animal protein: a comprehensive review
Hong Zhang, Kit‐Leong Cheong, Karsoon Tan
Food Security (2025)
Closed Access
Oysters, a sustainable bluefood?
Paula Costa Domech, Ronan Cooney, Alexandre Tahar, et al.
npj Sustainable Agriculture (2025) Vol. 3, Iss. 1
Open Access
An Estimate of Carbon Storage Capabilities from Wild and Cultured Shellfish in the Northwest Atlantic and Their Potential Inclusion in a Carbon Economy
Max D. Zavell, Odd Lindahl, Ramón Filgueira, et al.
Journal of Shellfish Research (2023) Vol. 42, Iss. 2
Closed Access | Times Cited: 7
Mussel Culture Activities Facilitate the Export and Burial of Particulate Organic Carbon
Lisong Han, Jingjing Zhang, Lang Cheng, et al.
Journal of Marine Science and Engineering (2024) Vol. 12, Iss. 6, pp. 910-910
Open Access | Times Cited: 2
Insights into different marine aquaculture infrastructures from a life cycle perspective
Lorenzo Rossi, Michele Zoli, Fabrizio Capoccioni, et al.
Aquacultural Engineering (2024) Vol. 107, pp. 102462-102462
Open Access | Times Cited: 2
A Predictive Model for the Bioaccumulation of Okadaic Acid in Mytilus galloprovincialis Farmed in the Northern Adriatic Sea: A Tool to Reduce Product Losses and Improve Mussel Farming Sustainability
Fabrizio Capoccioni, Laura Bille, Federica Colombo, et al.
Sustainability (2023) Vol. 15, Iss. 11, pp. 8608-8608
Open Access | Times Cited: 4
The need for innovations to secure the future of artisanal mussel farming in the coastal sea of the Gulf of Trieste (Slovenia)
Andreja Ramšak, Tine Bizjak, Uroš Robič, et al.
Aquaculture Reports (2024) Vol. 36, pp. 102166-102166
Open Access | Times Cited: 1
Modelling and mapping carbon capture potential of farmed blue mussels in the Baltic Sea region
Annaleena Vaher, Jonne Kotta, Brecht Stechele, et al.
The Science of The Total Environment (2024) Vol. 947, pp. 174613-174613
Open Access | Times Cited: 1
Managing marine aquaculture by assessing its contribution to ecosystem services provision: The case of Mediterranean mussel, Mytilus galloprovincialis
Andrea Mattia Pacifico, Daniele Brigolin, Luca Mulazzani, et al.
Ocean & Coastal Management (2024) Vol. 259, pp. 107456-107456
Open Access | Times Cited: 1
On the wrong track: Sustainable and low-emission blue food diets to mitigate climate change
Javier Atalah, Pablo Sánchez-Jérez
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 4
Manila Clam and Mediterranean Mussel Aquaculture is Sustainable and a Net Carbon Sink
Elena Tamburini, Edoardo Turolla, Mattia Lanzoni, et al.
SSRN Electronic Journal (2022)
Open Access | Times Cited: 3
Planetary bioengineering on Earth to return and maintain the atmospheric carbon dioxide to pre-industrial levels: Assessing potential mechanisms
David Moore, Matthias Heilweck, Peter Petros
Frontiers in Astronomy and Space Sciences (2022) Vol. 9
Open Access | Times Cited: 3
Mariene bouwstenen : Een verkenning van de mogelijkheden van benutting van schelpen in cement- en betonproductie
E.M. Foekema, Suzanne Poiesz, M. Poelman, et al.
(2024)
Open Access
Prefacing the challenge – Assessment of the environmental efficiency of Manila clam (Ruditapes philippinarum) production based on hatchery-produced and wild seed
Arianna Martini, Riccardo Napolitano, Fabrizio Capoccioni, et al.
Aquaculture (2024) Vol. 595, pp. 741474-741474
Closed Access
Farmed blue mussels (Mytilus edulis)—a nutrient-dense resource retaining nutritional value through processing
Hanne Bjerknes, Edel O. Elvevoll, Monica A. Sundset, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Carbon footprint assessment and reduction strategies for aquaculture: A review
Haocheng Li, Xiaoqing Zhou, Gao Li, et al.
Journal of the World Aquaculture Society (2024)
Open Access
An Assessment of the Potential Value for Climate Remediation of Ocean Calcifiers in Sequestration of Atmospheric Carbon
David Moore, Matthias Heilweck, William Burton Fears, et al.
(2022)
Open Access | Times Cited: 2
Effecten van mosselhangculturen op biodiversiteit, bodemgesteldheid en waterkwaliteit : Een situatieschets van hangculturen in de Grevelingen
Romy Lansbergen, Jacob J. Capelle
(2022)
Open Access | Times Cited: 1
An Assessment of the Potential Value for Climate Remediation of Ocean Calcifiers in Sequestration of Atmospheric Carbon
David Moore, Matthias Heilweck, William Burton Fears, et al.
(2022)
Open Access | Times Cited: 1
Model development to assess carbon fluxes during shell formation in blue mussels
A. Hamer, E.M. Foekema
(2023)
Open Access
Page 1 - Next Page

Scroll to top