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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The water-energy-food nexus and COVID-19: Towards a systematization of impacts and responses
Mohammad Al‐Saidi, Hussam Hussein
The Science of The Total Environment (2021) Vol. 779, pp. 146529-146529
Open Access | Times Cited: 79

Showing 1-25 of 79 citing articles:

Extended water-energy nexus contribution to environmentally-related sustainable development goals
Xuechao Wang, Peng Jiang, Lan Yang, et al.
Renewable and Sustainable Energy Reviews (2021) Vol. 150, pp. 111485-111485
Closed Access | Times Cited: 109
Interrelated Issues within the Water-Energy-Food Nexus with a Focus on Environmental Pollution for Sustainable Development: A Review
Kazem Javan, Mariam Darestani, Ibrar Ibrar, et al.
Environmental Pollution (2025) Vol. 368, pp. 125706-125706
Open Access | Times Cited: 1
Water strategies and water–food Nexus: challenges and opportunities towards sustainable development in various regions of the World
Hilmi S. Salem, Musa Yahaya Pudza, Yohannes Yihdego
Sustainable Water Resources Management (2022) Vol. 8, Iss. 4
Open Access | Times Cited: 46
The Impact of COVID-19 on the Sustainable Development Goals: Achievements and Expectations
Cathaysa Martín-Blanco, Montserrat Zamorano, Carmen Lizárraga, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 23, pp. 16266-16266
Open Access | Times Cited: 44
Coupling interactions and spatial equilibrium analysis of water-energy-food in the Yellow River Basin, China
Yirui Wang, Jinxi Song, Haotian Sun
Sustainable Cities and Society (2022) Vol. 88, pp. 104293-104293
Closed Access | Times Cited: 38
Role of water-energy-food nexus in environmental management and climate action
Lalawmpuii Lalawmpuii, Prabhat Kumar
Energy Nexus (2023) Vol. 11, pp. 100230-100230
Open Access | Times Cited: 29
Caught off guard and beaten: The Ukraine war and food security in the Middle East
Mohammad Al‐Saidi
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 22
The water-energy-food nexus in biodiversity conservation: A systematic review around sustainability transitions of agricultural systems
Diana Cristina Moreno Vargas, Carolina del Pilar Quiñones Hoyos, Olga Lucía Hernández-Manrique
Heliyon (2023) Vol. 9, Iss. 7, pp. e17016-e17016
Open Access | Times Cited: 21
The water-food-energy nexus evaluation and optimization of cropping system in the North China Plain: A case of county scale
Yinan Xu, Jinna Li, Hao Li, et al.
Journal of Cleaner Production (2024) Vol. 443, pp. 141200-141200
Closed Access | Times Cited: 10
Elevating urban sustainability: An intelligent framework for optimizing water-energy-food nexus synergies in metabolic landscapes
Yanlai Zhou, Fi‐John Chang, Li‐Chiu Chang, et al.
Applied Energy (2024) Vol. 360, pp. 122849-122849
Closed Access | Times Cited: 8
Sustainable Water Infrastructure: Visions and Options for Sub-Saharan Africa
Henrietta E. M. George-Williams, Dexter V. L. Hunt, C. D. F. Rogers
Sustainability (2024) Vol. 16, Iss. 4, pp. 1592-1592
Open Access | Times Cited: 7
Energy and water: COVID‐19 impacts and implications for interconnected sustainable development goals
Riya Bhattacharya, Debajyoti Bose
Environmental Progress & Sustainable Energy (2022) Vol. 42, Iss. 1
Open Access | Times Cited: 31
Ten Years of Research on the Water-Energy-Food Nexus: An Analysis of Topics Evolution
Lira Luz Benites Lázaro, Rodrigo A. Bellezoni, José A. Puppim de Oliveira, et al.
Frontiers in Water (2022) Vol. 4
Open Access | Times Cited: 28
Water Energy Nexus and Energy Transition—A Review
Elena Helerea, M. Călin, Cristian Mușuroi
Energies (2023) Vol. 16, Iss. 4, pp. 1879-1879
Open Access | Times Cited: 19
The role of technology in the water–energy–food nexus. A case study: Kerinthos, North Euboea, Greece
G.-Fivos Sargentis, Nikοs Mamassis, Olga Kitsou, et al.
Frontiers in Water (2024) Vol. 6
Open Access | Times Cited: 6
Water scarcity assessment index from the realistic perspective of human basic water requirements
R.F. Liao
Environmental and Sustainability Indicators (2024) Vol. 22, pp. 100404-100404
Open Access | Times Cited: 6
Regional Agriculture and Food Systems Amid the COVID-19 Pandemic: The Case of the Near East and North Africa Region
Hamid El Bilali, Tarek Ben Hassen
Foods (2024) Vol. 13, Iss. 2, pp. 297-297
Open Access | Times Cited: 5
Unlocking Potential: A Holistic Approach to Water, Energy, and Food Security Nexus in Tangier-Tetouan-Al Hoceima, Morocco
Ghizlane El Majdoubi, Houda El Ayadi
Case Studies in Chemical and Environmental Engineering (2025), pp. 101129-101129
Open Access
Exploration of the development of water-energy-food nexus and its endogenous and exogenous drivers in the Yellow River Basin, China
Yirui Wang, Jinxi Song, Qi Li, et al.
Journal of Environmental Management (2025) Vol. 378, pp. 124735-124735
Closed Access
Advancing the WEFE Nexus Approach with Multi-Criteria Decision Analysis and Standardization Refinements
Dejan Vasović, Žarko Vranjanac, Tamara Radjenović, et al.
Sustainability (2025) Vol. 17, Iss. 5, pp. 2220-2220
Open Access
Coproducing water-energy-food Nexus actionable knowledge: Lessons from a multi-actor collaborative learning school in Uganda, East Africa
Ida N.S. Djenontin, Bassel Daher, Jacob Johnson, et al.
Environmental Science & Policy (2025) Vol. 166, pp. 104028-104028
Open Access
A review of the social and local dynamics in South Africa's water-energy-food nexus
Lucy Khofi, Lenore Manderson, Memory Reid, et al.
Journal of Environmental Management (2025) Vol. 380, pp. 124938-124938
Open Access
Recover the food-energy-water nexus from COVID-19 under Sustainable Development Goals acceleration actions
Caichun Yin, Paulo Pereira, Ting Hua, et al.
The Science of The Total Environment (2022) Vol. 817, pp. 153013-153013
Open Access | Times Cited: 23
Optimization of food-energy-water-waste nexus in a sustainable food supply chain under the COVID-19 pandemic: a case study in Iran
Marziye Seif, Saeed Yaghoubi, Mohammad Reza Khodoomi
Environment Development and Sustainability (2023) Vol. 26, Iss. 3, pp. 7163-7197
Open Access | Times Cited: 14
Towards green desalination: A multi-site analysis of hybrid renewable energy integration in Saudi Arabian RO plants
A. Allouhi, K.M. Almohammadi
Desalination (2024) Vol. 592, pp. 118087-118087
Closed Access | Times Cited: 4
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