OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Phenyllactic acid maintains the postharvest quality of winter jujube fruit via activating ascorbic acid metabolism
Hengping Xu, Jiaqi Liu, Yueruxin Jin, et al.
Scientia Horticulturae (2023) Vol. 322, pp. 112443-112443
Closed Access | Times Cited: 11
Hengping Xu, Jiaqi Liu, Yueruxin Jin, et al.
Scientia Horticulturae (2023) Vol. 322, pp. 112443-112443
Closed Access | Times Cited: 11
Showing 11 citing articles:
Phenyllactic acid primed reactive oxygen species metabolism and phenylpropanoid pathway to induce resistance against Alternaria alternata in Malus domestica
Shuang Min, Jiaxin Liu, Canying Li, et al.
Physiological and Molecular Plant Pathology (2025), pp. 102588-102588
Closed Access
Shuang Min, Jiaxin Liu, Canying Li, et al.
Physiological and Molecular Plant Pathology (2025), pp. 102588-102588
Closed Access
Carboxymethyl chitosan different durations induces disease resistance of grapefruit by modulating ascorbate-glutathione cycle and cell wall metabolism
Huayu Wu, Fang Wang, Qing Yang, et al.
Postharvest Biology and Technology (2024) Vol. 211, pp. 112845-112845
Closed Access | Times Cited: 5
Huayu Wu, Fang Wang, Qing Yang, et al.
Postharvest Biology and Technology (2024) Vol. 211, pp. 112845-112845
Closed Access | Times Cited: 5
Enhancement of disease resistance against Alternaria alternata in winter jujube fruit by phenyllactic acid through regulating Ca2+ signaling transduction and mitogen-activated protein kinase cascades
Hengping Xu, Canying Li, Miao Wang, et al.
Postharvest Biology and Technology (2024) Vol. 210, pp. 112774-112774
Closed Access | Times Cited: 3
Hengping Xu, Canying Li, Miao Wang, et al.
Postharvest Biology and Technology (2024) Vol. 210, pp. 112774-112774
Closed Access | Times Cited: 3
Sucrose, cell wall, and polyamine metabolisms involve in preserving postharvest quality of ‘Zaosu’ pear fruit by L-glutamate treatment
Yueruxin Jin, Canying Li, Shu-Ran Zhang, et al.
Plant Physiology and Biochemistry (2024) Vol. 208, pp. 108455-108455
Closed Access | Times Cited: 3
Yueruxin Jin, Canying Li, Shu-Ran Zhang, et al.
Plant Physiology and Biochemistry (2024) Vol. 208, pp. 108455-108455
Closed Access | Times Cited: 3
β-Aminobutyric Acid Effectively Postpones Senescence of Strawberry Fruit by Regulating Metabolism of NO, H2S, Ascorbic Acid, and ABA
Lei Wang, Jingru Liu, Meilin Li, et al.
Horticulturae (2024) Vol. 10, Iss. 3, pp. 218-218
Open Access | Times Cited: 2
Lei Wang, Jingru Liu, Meilin Li, et al.
Horticulturae (2024) Vol. 10, Iss. 3, pp. 218-218
Open Access | Times Cited: 2
Phenyllactic acid treatment for controlling anthracnose disease (Colletotrichum musae) and preserving banana fruit quality during storage
Yusha Gao, Yixing Li, Fenfang Li, et al.
Physiological and Molecular Plant Pathology (2023) Vol. 129, pp. 102181-102181
Closed Access | Times Cited: 7
Yusha Gao, Yixing Li, Fenfang Li, et al.
Physiological and Molecular Plant Pathology (2023) Vol. 129, pp. 102181-102181
Closed Access | Times Cited: 7
Effects of transport vibration on storage quality and expression of genes related to cell wall metabolism of winter jujube (Zizyphus jujuba Mill. cv. Dalidongzao)
Dehua Hou, Cailian Wang, Yongjia Yang, et al.
Postharvest Biology and Technology (2023) Vol. 209, pp. 112729-112729
Closed Access | Times Cited: 4
Dehua Hou, Cailian Wang, Yongjia Yang, et al.
Postharvest Biology and Technology (2023) Vol. 209, pp. 112729-112729
Closed Access | Times Cited: 4
Almond gum based hydrocolloid coating delays surface reddening and suppresses softening of harvested jujube (Ziziphus mauritiana L.) fruit
Farrakh Naveed, Aamir Nawaz, Sajid Ali, et al.
Progress in Organic Coatings (2024) Vol. 194, pp. 108554-108554
Closed Access
Farrakh Naveed, Aamir Nawaz, Sajid Ali, et al.
Progress in Organic Coatings (2024) Vol. 194, pp. 108554-108554
Closed Access
Combined analysis of transcriptomics with metabolomics provides insights into the resistance mechanism in winter jujube using L-Methionine
Chao Yang, Xiaojia Wang, Shengwang Li, et al.
Plant Physiology and Biochemistry (2024) Vol. 214, pp. 108951-108951
Closed Access
Chao Yang, Xiaojia Wang, Shengwang Li, et al.
Plant Physiology and Biochemistry (2024) Vol. 214, pp. 108951-108951
Closed Access
Exogenous nitric oxide treatment delays the senescence of postharvest mung bean sprouts by regulating ascorbic acid metabolism
Hanbo Wang, Mengyu Qiu, Bingqi Zhang, et al.
Journal of the Science of Food and Agriculture (2024)
Closed Access
Hanbo Wang, Mengyu Qiu, Bingqi Zhang, et al.
Journal of the Science of Food and Agriculture (2024)
Closed Access
Gibberellin and shikimic acid enhance ascorbic acid accumulation and ROS scavenging ability to delay the senescence of postharvest jujube fruit
K. Jiang, Xiaohuan Zhang, Tianyu Li, et al.
Postharvest Biology and Technology (2024) Vol. 222, pp. 113340-113340
Closed Access
K. Jiang, Xiaohuan Zhang, Tianyu Li, et al.
Postharvest Biology and Technology (2024) Vol. 222, pp. 113340-113340
Closed Access
