OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Multivariate accelerate shelf life test (MASLT) based on hyperspectral imaging to estimate shelf life of cape gooseberry (Physalis peruviana L.)
Haley Milagritos Figueroa-Avalos, J.P. Cruz‐Tirado, Ricardo Vejarano, et al.
Scientia Horticulturae (2023) Vol. 322, pp. 112375-112375
Closed Access | Times Cited: 5
Haley Milagritos Figueroa-Avalos, J.P. Cruz‐Tirado, Ricardo Vejarano, et al.
Scientia Horticulturae (2023) Vol. 322, pp. 112375-112375
Closed Access | Times Cited: 5
Showing 5 citing articles:
Prediction of physicochemical properties of cape gooseberry (Physalis peruviana L.) using near infrared hyperspectral imaging (NIR-HSI)
Ronaldo Blas Saavedra, J.P. Cruz‐Tirado, Haley Milagritos Figueroa-Avalos, et al.
Journal of Food Engineering (2024) Vol. 371, pp. 111991-111991
Closed Access | Times Cited: 9
Ronaldo Blas Saavedra, J.P. Cruz‐Tirado, Haley Milagritos Figueroa-Avalos, et al.
Journal of Food Engineering (2024) Vol. 371, pp. 111991-111991
Closed Access | Times Cited: 9
Extending the shelf-life of whole egg powder with different packaging: Based on the multivariate accelerated shelf-life test model
Jingnan Zang, Mingmin Qing, Yujie Chi, et al.
Food Chemistry (2024) Vol. 460, pp. 140602-140602
Closed Access | Times Cited: 4
Jingnan Zang, Mingmin Qing, Yujie Chi, et al.
Food Chemistry (2024) Vol. 460, pp. 140602-140602
Closed Access | Times Cited: 4
Shelf-life assessment techniques for fruit and vegetables: Recent trends and future prospects
Ahmed Islam ElManawy, Ali Maratab, Abdallah Ghazal, et al.
Postharvest Biology and Technology (2025) Vol. 226, pp. 113521-113521
Closed Access
Ahmed Islam ElManawy, Ali Maratab, Abdallah Ghazal, et al.
Postharvest Biology and Technology (2025) Vol. 226, pp. 113521-113521
Closed Access
Non-destructive shelf-life prediction models for sweet corn via NIR spectroscopy and integrated postharvest quality parameters
Phanaphon Jomnong, Sujitra Funsueb, Chanat Thanavanich, et al.
Postharvest Biology and Technology (2025) Vol. 227, pp. 113567-113567
Closed Access
Phanaphon Jomnong, Sujitra Funsueb, Chanat Thanavanich, et al.
Postharvest Biology and Technology (2025) Vol. 227, pp. 113567-113567
Closed Access
Multivariate shelf life model for postharvest Agaricus bisporus at different temperatures
Carla María Blanco‐Lizarazo, Alejandra Rodríguez Jaramillo, Kedy López Rueda
Postharvest Biology and Technology (2024) Vol. 217, pp. 113106-113106
Closed Access | Times Cited: 2
Carla María Blanco‐Lizarazo, Alejandra Rodríguez Jaramillo, Kedy López Rueda
Postharvest Biology and Technology (2024) Vol. 217, pp. 113106-113106
Closed Access | Times Cited: 2
Portable Near Infrared spectrometer to predict physicochemical properties in Cape gooseberry (Physalis peruviana L.): an approach using hierarchical classification/regression modelling
J.P. Cruz‐Tirado, Leonardo de Mello Honório, José Manuel Amigo, et al.
Journal of Food Engineering (2024), pp. 112407-112407
Closed Access
J.P. Cruz‐Tirado, Leonardo de Mello Honório, José Manuel Amigo, et al.
Journal of Food Engineering (2024), pp. 112407-112407
Closed Access
