OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Characterization of red-fleshed pear accessions from Emilia-Romagna region
L. Bergonzoni, S. Alessandri, Cecilia Domenichini, et al.
Scientia Horticulturae (2023) Vol. 312, pp. 111857-111857
Open Access | Times Cited: 5
L. Bergonzoni, S. Alessandri, Cecilia Domenichini, et al.
Scientia Horticulturae (2023) Vol. 312, pp. 111857-111857
Open Access | Times Cited: 5
Showing 5 citing articles:
Plant Genetic Resources for Food and Agriculture: The Role and Contribution of CREA (Italy) within the National Program RGV-FAO
Patrizia Vaccino, Maurizio Antonetti, Carlotta Balconi, et al.
Agronomy (2024) Vol. 14, Iss. 6, pp. 1263-1263
Open Access | Times Cited: 6
Patrizia Vaccino, Maurizio Antonetti, Carlotta Balconi, et al.
Agronomy (2024) Vol. 14, Iss. 6, pp. 1263-1263
Open Access | Times Cited: 6
Genetic characterization of Slovenian pear germplasm by microsatellite markers and flow cytometry
Kristina Gostinčar, Gregor Osterc, Nataša Štajner, et al.
Scientia Horticulturae (2025) Vol. 345, pp. 114091-114091
Open Access
Kristina Gostinčar, Gregor Osterc, Nataša Štajner, et al.
Scientia Horticulturae (2025) Vol. 345, pp. 114091-114091
Open Access
Comparative Analysis of Phenotypic and Molecular Data on Response to Main Pear Diseases and Pest Attack in a Germplasm Collection
Leontina I. Simionca Mărcășan, Ion OLTEAN, Sergiu Popa, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 7, pp. 6239-6239
Open Access | Times Cited: 9
Leontina I. Simionca Mărcășan, Ion OLTEAN, Sergiu Popa, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 7, pp. 6239-6239
Open Access | Times Cited: 9
Valorization of a Local Italian Pear (Pyrus communis L. cv. ‘Petrucina’)
Alessandro Frontini, Carmine Negro, Rita Accogli, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1528-1528
Open Access | Times Cited: 2
Alessandro Frontini, Carmine Negro, Rita Accogli, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1528-1528
Open Access | Times Cited: 2
Development and validation of a molecular marker for red-flesh early selection in pear
L. Bergonzoni, Giuseppina Caracciolo, Marco Pietrella, et al.
Acta Horticulturae (2024), Iss. 1412, pp. 285-290
Closed Access
L. Bergonzoni, Giuseppina Caracciolo, Marco Pietrella, et al.
Acta Horticulturae (2024), Iss. 1412, pp. 285-290
Closed Access
