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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Optimization of solvent-free microwave extraction of essential oil from the fresh peel of Citrus medica L. var. arcodactylis Swingle by response surface methodology, chemical composition and activity characterization
Liang Wei, Xinxin Yu, Hui Li, et al.
Scientia Horticulturae (2022) Vol. 309, pp. 111663-111663
Closed Access | Times Cited: 22
Liang Wei, Xinxin Yu, Hui Li, et al.
Scientia Horticulturae (2022) Vol. 309, pp. 111663-111663
Closed Access | Times Cited: 22
Showing 22 citing articles:
Green extraction of active ingredients from finger citron using subcritical water and assessment of antioxidant activity
Jingya Liu, Li Li, Wei Wu, et al.
Industrial Crops and Products (2023) Vol. 200, pp. 116821-116821
Closed Access | Times Cited: 18
Jingya Liu, Li Li, Wei Wu, et al.
Industrial Crops and Products (2023) Vol. 200, pp. 116821-116821
Closed Access | Times Cited: 18
An Insight into Citrus medica Linn.: A Systematic Review on Phytochemical Profile and Biological Activities
Nadia Benedetto, Vittorio Carlucci, Immacolata Faraone, et al.
Plants (2023) Vol. 12, Iss. 12, pp. 2267-2267
Open Access | Times Cited: 17
Nadia Benedetto, Vittorio Carlucci, Immacolata Faraone, et al.
Plants (2023) Vol. 12, Iss. 12, pp. 2267-2267
Open Access | Times Cited: 17
Extraction of essential oil from fresh basil leaves (Ocimum basilicum L.) using solvent-free microwave extraction method: Extraction parameter optimization, electric consumption, and CO2 emission study
Heri Septya Kusuma, Fini Widya Lestari, Tia Ambar Sari, et al.
Food and Humanity (2023) Vol. 1, pp. 1055-1063
Closed Access | Times Cited: 11
Heri Septya Kusuma, Fini Widya Lestari, Tia Ambar Sari, et al.
Food and Humanity (2023) Vol. 1, pp. 1055-1063
Closed Access | Times Cited: 11
Extract toolkit for essential oils: State of the art, trends, and challenges
Yujia Huo, Weijun Deng, Xinyi Sun, et al.
Food Chemistry (2024) Vol. 461, pp. 140854-140854
Closed Access | Times Cited: 3
Yujia Huo, Weijun Deng, Xinyi Sun, et al.
Food Chemistry (2024) Vol. 461, pp. 140854-140854
Closed Access | Times Cited: 3
Extraction process optimization of essential oil from Mellissa officinalis L. using a new ultrasound-microwave hybrid-assisted Clevenger hydrodistillation
Rumeng Ye, Kai Tian, Haijing Hu, et al.
Industrial Crops and Products (2023) Vol. 203, pp. 117165-117165
Closed Access | Times Cited: 9
Rumeng Ye, Kai Tian, Haijing Hu, et al.
Industrial Crops and Products (2023) Vol. 203, pp. 117165-117165
Closed Access | Times Cited: 9
FRUIT PEEL EXTRACTED POLYPHENOLS THROUGH ULTRASONIC ASSISTED EXTRACTION: A REVIEW
Fizza Tahir, Faizan Fatima, Rubab Fatima, et al.
Agrobiological Records (2023) Vol. 15, pp. 1-12
Open Access | Times Cited: 9
Fizza Tahir, Faizan Fatima, Rubab Fatima, et al.
Agrobiological Records (2023) Vol. 15, pp. 1-12
Open Access | Times Cited: 9
Sequential Extraction and Characterization of Essential Oil, Flavonoids, and Pectin from Industrial Orange Waste
Dilara Nur Dikmetaş, Dilara Devecioğlu, Funda Karbancıoğlu‐Güler, et al.
ACS Omega (2024) Vol. 9, Iss. 12, pp. 14442-14454
Open Access | Times Cited: 1
Dilara Nur Dikmetaş, Dilara Devecioğlu, Funda Karbancıoğlu‐Güler, et al.
ACS Omega (2024) Vol. 9, Iss. 12, pp. 14442-14454
Open Access | Times Cited: 1
Physicochemical Assessment, Characterization, Antioxidant and Antimicrobial Potential Study of Essential Oil Extracted from the Peel of Different Galgal (Citrus Pseudolimon) Cultivars
Sumit Grover, Poonam Aggarwal, Sukhpreet Kaur, et al.
Waste and Biomass Valorization (2023) Vol. 15, Iss. 5, pp. 3157-3167
Open Access | Times Cited: 4
Sumit Grover, Poonam Aggarwal, Sukhpreet Kaur, et al.
Waste and Biomass Valorization (2023) Vol. 15, Iss. 5, pp. 3157-3167
Open Access | Times Cited: 4
Novel Electromagnetic Heat Hydrodistillation for Extraction of Essential Oil from Tangerine Peel
Na Yang, Yamei Jin
Foods (2024) Vol. 13, Iss. 5, pp. 677-677
Open Access
Na Yang, Yamei Jin
Foods (2024) Vol. 13, Iss. 5, pp. 677-677
Open Access
Microwaves-assisted extraction of bioactive eucalyptus leaves (eucalyptus globulus)
Nurhazanah, Fatmawati Fatmawati, Husni Husin, et al.
AIP conference proceedings (2024) Vol. 3082, pp. 040004-040004
Open Access
Nurhazanah, Fatmawati Fatmawati, Husni Husin, et al.
AIP conference proceedings (2024) Vol. 3082, pp. 040004-040004
Open Access
Assessment of Morphological, Phytochemical, Antioxidant, and Nutritional Profiles of Underexplored Citrus Pseudolimon (Galgal) Using Various Analytical Techniques
Sumit Grover, Poonam Aggarwal, Anil Kumar, et al.
Waste and Biomass Valorization (2024) Vol. 15, Iss. 10, pp. 5673-5690
Closed Access
Sumit Grover, Poonam Aggarwal, Anil Kumar, et al.
Waste and Biomass Valorization (2024) Vol. 15, Iss. 10, pp. 5673-5690
Closed Access
Progress in essential oil extraction and their applications in food packaging and preservation
Ridhi Borah, Manashi Das Purkayastha, Madhusmita Malakar, et al.
Food biomacromolecules. (2024)
Open Access
Ridhi Borah, Manashi Das Purkayastha, Madhusmita Malakar, et al.
Food biomacromolecules. (2024)
Open Access
Interactions, structures, and functions of pomegranate peel reinforced starch film
Yue Zhang, Ziheng Li, Fengsong Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 136813-136813
Closed Access
Yue Zhang, Ziheng Li, Fengsong Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 136813-136813
Closed Access
Exploring chemical properties of essential oils from citrus peels using green solvent
Katheryn L. Vasquez-Gomez, Diner Mori-Mestanza, Aline Camila Caetano, et al.
Heliyon (2024) Vol. 10, Iss. 21, pp. e40088-e40088
Open Access
Katheryn L. Vasquez-Gomez, Diner Mori-Mestanza, Aline Camila Caetano, et al.
Heliyon (2024) Vol. 10, Iss. 21, pp. e40088-e40088
Open Access
The property differences of essential oils extracted by two methods from Dolichos lablab flowers: Chemical composition, anti-microorganism and cholinesterase inhibition activities
Xiaojie Xu, Shiyu Yang, Qi Lü, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101843-101843
Closed Access
Xiaojie Xu, Shiyu Yang, Qi Lü, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101843-101843
Closed Access
Ultra turrax-assisted extraction of Amazon oils: Optimization and comparison with Soxhlet and compressed propane extraction
Rogério Willian Silva dos Santos, Lucas Cantão Freitas, Marcos L. Corazza, et al.
Chemical Engineering and Processing - Process Intensification (2024), pp. 110081-110081
Closed Access
Rogério Willian Silva dos Santos, Lucas Cantão Freitas, Marcos L. Corazza, et al.
Chemical Engineering and Processing - Process Intensification (2024), pp. 110081-110081
Closed Access
Constituents, Antioxidant and Antibacterial Abilities of Essential Oil of Dolichos lablab Flowers and Its Application as Food Preservative
Xiaojie Xu, Zhiqiang He, Qingfen Zhang, et al.
Flavour and Fragrance Journal (2024)
Closed Access
Xiaojie Xu, Zhiqiang He, Qingfen Zhang, et al.
Flavour and Fragrance Journal (2024)
Closed Access
Essential oil extraction for all: A flexible and modular system for citrus biomass waste
Edson Eliseo Armenta, Marcos A. Coronado, José R. Ayala, et al.
BioResources (2023) Vol. 18, Iss. 3, pp. 4977-4993
Open Access | Times Cited: 1
Edson Eliseo Armenta, Marcos A. Coronado, José R. Ayala, et al.
BioResources (2023) Vol. 18, Iss. 3, pp. 4977-4993
Open Access | Times Cited: 1
Characterization of Essential Oils from the Skin of <em>Citrus limetta</em> Risso, <em>Citrus limetta</em> Sp., <em>Citrus reticulata</em> and <em>Citrus sinensis</em> Grown in Northeastern Peru
Katheryn L. Vasquez-Gomez, Diner Mori-Mestanza, Guillermo Idrogo-Vásquez, et al.
(2023)
Open Access | Times Cited: 1
Katheryn L. Vasquez-Gomez, Diner Mori-Mestanza, Guillermo Idrogo-Vásquez, et al.
(2023)
Open Access | Times Cited: 1
Geolashon (Teloschistes flavicans), a natural yellow dye from the Peruvian Andes: traditional uses, bioactive extraction, and potential applications
German Padilla Pacahuala, Erick Abel Barzola Ollero, José Isrhael Quincho Estares, et al.
Scientia Agropecuaria (2023) Vol. 14, Iss. 2, pp. 269-285
Open Access
German Padilla Pacahuala, Erick Abel Barzola Ollero, José Isrhael Quincho Estares, et al.
Scientia Agropecuaria (2023) Vol. 14, Iss. 2, pp. 269-285
Open Access
Application of Mathematical Modelling and Statistical Approaches to Boost the Industrial Application of Plant Volatiles
Surya Pratap, H. Kumar
(2023), pp. 267-280
Closed Access
Surya Pratap, H. Kumar
(2023), pp. 267-280
Closed Access