OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Vegetal-protein hydrolysates based microgranule enhances growth, mineral content, and quality traits of vegetable transplants
Youssef Rouphael, Giuseppe Colla, Lori Hoagland, et al.
Scientia Horticulturae (2021) Vol. 290, pp. 110554-110554
Closed Access | Times Cited: 12
Youssef Rouphael, Giuseppe Colla, Lori Hoagland, et al.
Scientia Horticulturae (2021) Vol. 290, pp. 110554-110554
Closed Access | Times Cited: 12
Showing 12 citing articles:
Amino Acids Biostimulants and Protein Hydrolysates in Agricultural Sciences
Wenli Sun, Mohamad Hesam Shahrajabian, Yue Kuang, et al.
Plants (2024) Vol. 13, Iss. 2, pp. 210-210
Open Access | Times Cited: 36
Wenli Sun, Mohamad Hesam Shahrajabian, Yue Kuang, et al.
Plants (2024) Vol. 13, Iss. 2, pp. 210-210
Open Access | Times Cited: 36
Analysis of global research on vegetable seedlings and transplants and their impacts on product quality
Victor M. Gallegos‐Cedillo, Cinthia Nájera, Angelo Signore, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 9, pp. 4950-4965
Open Access | Times Cited: 10
Victor M. Gallegos‐Cedillo, Cinthia Nájera, Angelo Signore, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 9, pp. 4950-4965
Open Access | Times Cited: 10
Synergistic Effect of a Plant-Derived Protein Hydrolysate and Arbuscular Mycorrhizal Fungi on Eggplant Grown in Open Fields: A Two-Year Study
Giuseppe Di Miceli, Lorena Vultaggio, Leo Sabatino, et al.
Horticulturae (2023) Vol. 9, Iss. 5, pp. 592-592
Open Access | Times Cited: 11
Giuseppe Di Miceli, Lorena Vultaggio, Leo Sabatino, et al.
Horticulturae (2023) Vol. 9, Iss. 5, pp. 592-592
Open Access | Times Cited: 11
Growth and metabolism of dark septate endophytes and their stimulatory effects on plant growth
Shuhui Wang, Yinli Bi, Wenzhi Quan, et al.
Fungal Biology (2022) Vol. 126, Iss. 10, pp. 674-686
Closed Access | Times Cited: 16
Shuhui Wang, Yinli Bi, Wenzhi Quan, et al.
Fungal Biology (2022) Vol. 126, Iss. 10, pp. 674-686
Closed Access | Times Cited: 16
Integrated Metabolomics and Morpho-Biochemical Analyses Reveal a Better Performance of Azospirillum brasilense over Plant-Derived Biostimulants in Counteracting Salt Stress in Tomato
Mónica Yorlady Alzate Zuluaga, Begoña Miras‐Moreno, Sonia Monterisi, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 22, pp. 14216-14216
Open Access | Times Cited: 16
Mónica Yorlady Alzate Zuluaga, Begoña Miras‐Moreno, Sonia Monterisi, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 22, pp. 14216-14216
Open Access | Times Cited: 16
An in-depth analysis of sustainable practices in vegetable seedlings nurseries: A review
Victor M. Gallegos‐Cedillo, Cinthia Nájera, Nazim S. Gruda, et al.
Scientia Horticulturae (2024) Vol. 334, pp. 113342-113342
Open Access | Times Cited: 3
Victor M. Gallegos‐Cedillo, Cinthia Nájera, Nazim S. Gruda, et al.
Scientia Horticulturae (2024) Vol. 334, pp. 113342-113342
Open Access | Times Cited: 3
Between Light and Shading: Morphological, Biochemical, and Metabolomics Insights Into the Influence of Blue Photoselective Shading on Vegetable Seedlings
Luigi Formisano, Begoña Miras‐Moreno, Michele Ciriello, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 8
Luigi Formisano, Begoña Miras‐Moreno, Michele Ciriello, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 8
A scientific version of understanding “Why did the chickens cross the road”? – A guided journey through Bacillus spp. towards sustainable agriculture, circular economy and biofortification
Yogeswaran Jagadeesan, Shanmugapriya Meenakshisundaram, Pichaimuthu Suthakaran, et al.
Environmental Research (2023) Vol. 244, pp. 117907-117907
Closed Access | Times Cited: 4
Yogeswaran Jagadeesan, Shanmugapriya Meenakshisundaram, Pichaimuthu Suthakaran, et al.
Environmental Research (2023) Vol. 244, pp. 117907-117907
Closed Access | Times Cited: 4
Influence of chicken feather waste derived protein hydrolysate on the growth of tea plants under different application methods and fertilizer rates
Sriharan Raguraj, Susilawati Kasim, Noraini Md Jaafar, et al.
Environmental Science and Pollution Research (2022) Vol. 30, Iss. 13, pp. 37017-37028
Closed Access | Times Cited: 7
Sriharan Raguraj, Susilawati Kasim, Noraini Md Jaafar, et al.
Environmental Science and Pollution Research (2022) Vol. 30, Iss. 13, pp. 37017-37028
Closed Access | Times Cited: 7
Natural plant‐based compounds applied in antimicrobial active packaging and storage of berries
Lesley A. Cortés, Aníbal O. Herrera, Diego A. Castellanos
Journal of Food Processing and Preservation (2022) Vol. 46, Iss. 11
Closed Access | Times Cited: 5
Lesley A. Cortés, Aníbal O. Herrera, Diego A. Castellanos
Journal of Food Processing and Preservation (2022) Vol. 46, Iss. 11
Closed Access | Times Cited: 5
Preparation and characterization of fish-derived protein hydrolysate and assessment of its effect on tomato and sorghum plants growth and productivity
Fatima Tayi, Flore Nadine Nelly Noah Metomo, Younes Essamlali, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 43, pp. 101877-101877
Closed Access
Fatima Tayi, Flore Nadine Nelly Noah Metomo, Younes Essamlali, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 43, pp. 101877-101877
Closed Access
The use of protein hydrolysate obtained by deep processing of meat raw materials for foliar feeding of soft wheat and reducing the intensity of disease development
Marianna I. Kremenevskaya, Л. Е. Колесников, Yulia R. Kolesnikova, et al.
Processes and Food Production Equipment (2022), Iss. 2, pp. 40-56
Open Access
Marianna I. Kremenevskaya, Л. Е. Колесников, Yulia R. Kolesnikova, et al.
Processes and Food Production Equipment (2022), Iss. 2, pp. 40-56
Open Access
