OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Trichoderma as biostimulant: exploiting the multilevel properties of a plant beneficial fungus
José López‐Bucio, Ramón Pelagio‐Flores, Alfredo Herrera‐Estrella
Scientia Horticulturae (2015) Vol. 196, pp. 109-123
Closed Access | Times Cited: 416

Showing 1-25 of 416 citing articles:

The role of biostimulants and bioeffectors as alleviators of abiotic stress in crop plants
Michael James Van Oosten, Olimpia Pepe, Stefania De Pascale, et al.
Chemical and Biological Technologies in Agriculture (2017) Vol. 4, Iss. 1
Open Access | Times Cited: 750

Editorial: Biostimulants in Agriculture
Youssef Rouphael, Giuseppe Colla
Frontiers in Plant Science (2020) Vol. 11
Open Access | Times Cited: 590

Fungal Biodiversity and Their Role in Soil Health
Magdalena Frąc, S. Emilia Hannula, Marta Bełka, et al.
Frontiers in Microbiology (2018) Vol. 9
Open Access | Times Cited: 556

Trichoderma: The “Secrets” of a Multitalented Biocontrol Agent
Monika Sood, Dhriti Kapoor, Vipul Kumar, et al.
Plants (2020) Vol. 9, Iss. 6, pp. 762-762
Open Access | Times Cited: 464

Biological Control of Plant-Parasitic Nematodes by Filamentous Fungi Inducers of Resistance: Trichoderma, Mycorrhizal and Endophytic Fungi
Jorge Poveda, Patricia Abril‐Urías, Carolina Escobar
Frontiers in Microbiology (2020) Vol. 11
Open Access | Times Cited: 344

The New Integrated Pest Management Paradigm for the Modern Age
Surendra K. Dara
Journal of Integrated Pest Management (2019) Vol. 10, Iss. 1
Open Access | Times Cited: 307

Trichoderma-Based Biostimulants Modulate Rhizosphere Microbial Populations and Improve N Uptake Efficiency, Yield, and Nutritional Quality of Leafy Vegetables
Nunzio Fiorentino, Valeria Ventorino, Sheridan L. Woo, et al.
Frontiers in Plant Science (2018) Vol. 9
Open Access | Times Cited: 274

Biostimulants in horticulture
Giuseppe Colla, Youssef Rouphael
Scientia Horticulturae (2015) Vol. 196, pp. 1-2
Closed Access | Times Cited: 251

Can biostimulants be used to mitigate the effect of anthropogenic climate change on agriculture? It is time to respond
Daniele Del Buono
The Science of The Total Environment (2020) Vol. 751, pp. 141763-141763
Closed Access | Times Cited: 236

Synergistic Action of a Microbial-based Biostimulant and a Plant Derived-Protein Hydrolysate Enhances Lettuce Tolerance to Alkalinity and Salinity
Youssef Rouphael, Mariateresa Cardarelli, Paolo Bonini, et al.
Frontiers in Plant Science (2017) Vol. 08
Open Access | Times Cited: 219

Trichoderma Species: Versatile Plant Symbionts
Paulina Guzmán-Guzmán, María Daniela Porras-Troncoso, Vianey Olmedo‐Monfil, et al.
Phytopathology (2018) Vol. 109, Iss. 1, pp. 6-16
Open Access | Times Cited: 219

Toward a Sustainable Agriculture Through Plant Biostimulants: From Experimental Data to Practical Applications
Youssef Rouphael, Giuseppe Colla
Agronomy (2020) Vol. 10, Iss. 10, pp. 1461-1461
Open Access | Times Cited: 165

Plant defense against fungal pathogens by antagonistic fungi with Trichoderma in focus
Muhammad Adnan, Waqar Islam, Asad Shabbir, et al.
Microbial Pathogenesis (2019) Vol. 129, pp. 7-18
Closed Access | Times Cited: 163

Biostimulants Application: A Low Input Cropping Management Tool for Sustainable Farming of Vegetables
Mohamad Hesam Shahrajabian, Christina Chaski, Nikolaos Polyzos, et al.
Biomolecules (2021) Vol. 11, Iss. 5, pp. 698-698
Open Access | Times Cited: 129

Recent Advances in the Molecular Effects of Biostimulants in Plants: An Overview
Miguel Baltazar, Sofia Correia, Kieran J. Guinan, et al.
Biomolecules (2021) Vol. 11, Iss. 8, pp. 1096-1096
Open Access | Times Cited: 127

An Alarming Decline in the Nutritional Quality of Foods: The Biggest Challenge for Future Generations’ Health
R. Bhardwaj, Aabha Parashar, Hanuman Prasad Parewa, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 877-877
Open Access | Times Cited: 23

Biocontrol potential of Trichoderma harzianum isolate T-aloe against Sclerotinia sclerotiorum in soybean
Fuli Zhang, Honglian Ge, Fan Zhang, et al.
Plant Physiology and Biochemistry (2016) Vol. 100, pp. 64-74
Closed Access | Times Cited: 153

Role of environmental factors in shaping the soil microbiome
Waqar Islam, Ali Noman, Hassan Naveed, et al.
Environmental Science and Pollution Research (2020) Vol. 27, Iss. 33, pp. 41225-41247
Closed Access | Times Cited: 129

Trichoderma for climate resilient agriculture
Prem Lal Kashyap, Pallavi Rai, Alok Kumar Srivastava, et al.
World Journal of Microbiology and Biotechnology (2017) Vol. 33, Iss. 8
Closed Access | Times Cited: 116

Trichoderma Biofertilizer Links to Altered Soil Chemistry, Altered Microbial Communities, and Improved Grassland Biomass
Fengge Zhang, Yunqian Huo, Adam B. Cobb, et al.
Frontiers in Microbiology (2018) Vol. 9
Open Access | Times Cited: 114

Effects of Trichoderma asperellum on nutrient uptake and Fusarium wilt of tomato
Ying-Tzu Li, San-Gwang Hwang, Yuh-Ming Huang, et al.
Crop Protection (2017) Vol. 110, pp. 275-282
Closed Access | Times Cited: 108

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