OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Phenolic glycosides and bioactive Mangifera indica L. kernel extract as neuroprotective agents against LPS-induced Alzheimer's disease in rats
Alia Y. Ragheb, Mohamed A. El-Ansari, Ola A. Heikal, et al.
South African Journal of Botany (2023) Vol. 157, pp. 37-43
Closed Access | Times Cited: 4
Alia Y. Ragheb, Mohamed A. El-Ansari, Ola A. Heikal, et al.
South African Journal of Botany (2023) Vol. 157, pp. 37-43
Closed Access | Times Cited: 4
Showing 4 citing articles:
Alzheimer, Parkinson, dementia, and phytochemicals: insight review
Başak CAN, Nevin Şanlıer
Critical Reviews in Food Science and Nutrition (2024), pp. 1-23
Closed Access | Times Cited: 5
Başak CAN, Nevin Şanlıer
Critical Reviews in Food Science and Nutrition (2024), pp. 1-23
Closed Access | Times Cited: 5
Applications of Medicinal Plant–Based Nanomaterials in Cancer Treatment
Serap Ayaz Seyhan, Dilek Bilğiç Alkaya
Interdisciplinary cancer research (2024)
Closed Access
Serap Ayaz Seyhan, Dilek Bilğiç Alkaya
Interdisciplinary cancer research (2024)
Closed Access
From Agroindustrial Waste to Nutraceuticals: Potential of Mango Seed for Sustainable Product Development
Eliseo Cárdenas-Hernández, Cristián Torres‐León, Mónica González, et al.
Trends in Food Science & Technology (2024), pp. 104754-104754
Closed Access
Eliseo Cárdenas-Hernández, Cristián Torres‐León, Mónica González, et al.
Trends in Food Science & Technology (2024), pp. 104754-104754
Closed Access
Indoor environment regulation should consider personalization: Evidence from the evaluation of health effects in the kitchen
Hongwei Lou, Qinghong Liu, Huaguo Chen, et al.
Energy and Buildings (2023) Vol. 300, pp. 113641-113641
Closed Access | Times Cited: 1
Hongwei Lou, Qinghong Liu, Huaguo Chen, et al.
Energy and Buildings (2023) Vol. 300, pp. 113641-113641
Closed Access | Times Cited: 1