
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of genotype and harvest season on quality characteristics of Cyclopia subternata: Phenolic content and sensory profile
G.S. Mabizela, Magdalena Müller, Dalene de Beer, et al.
South African Journal of Botany (2020) Vol. 132, pp. 491-501
Open Access | Times Cited: 17
G.S. Mabizela, Magdalena Müller, Dalene de Beer, et al.
South African Journal of Botany (2020) Vol. 132, pp. 491-501
Open Access | Times Cited: 17
Showing 17 citing articles:
Mangiferin: a review of dietary sources, absorption, metabolism, bioavailability, and safety
Suhuan Mei, Perumal Manivel, Maurizio Battino, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 18, pp. 3046-3064
Closed Access | Times Cited: 45
Suhuan Mei, Perumal Manivel, Maurizio Battino, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 18, pp. 3046-3064
Closed Access | Times Cited: 45
Aiming for the perfect cup of rooibos and honeybush – Challenges and strategies in balancing “taste” and health
Elizabeth Joubert, Magdalena Müller, Chantelle Human, et al.
South African Journal of Botany (2025) Vol. 180, pp. 35-51
Open Access
Elizabeth Joubert, Magdalena Müller, Chantelle Human, et al.
South African Journal of Botany (2025) Vol. 180, pp. 35-51
Open Access
Antifungal Activities of Different Essential Oils and Their Electrospun Nanofibers against Aspergillus and Penicillium Species Isolated from Bread
Dilara Devecioğlu, Mustafa Türker, Funda Karbancıoğlu‐Güler
ACS Omega (2022) Vol. 7, Iss. 42, pp. 37943-37953
Open Access | Times Cited: 14
Dilara Devecioğlu, Mustafa Türker, Funda Karbancıoğlu‐Güler
ACS Omega (2022) Vol. 7, Iss. 42, pp. 37943-37953
Open Access | Times Cited: 14
Ultrasonic-Assisted Extraction of Phenolic Compounds from Lonicera similis Flowers at Three Harvest Periods: Comparison of Composition, Characterization, and Antioxidant Activity
Yunyi Hu, Wenzhang Qian, Shaojun Fan, et al.
Molecules (2024) Vol. 29, Iss. 14, pp. 3280-3280
Open Access | Times Cited: 2
Yunyi Hu, Wenzhang Qian, Shaojun Fan, et al.
Molecules (2024) Vol. 29, Iss. 14, pp. 3280-3280
Open Access | Times Cited: 2
Chemical Composition and Bioactive Antioxidants Obtained by Microwave-Assisted Extraction of Cyperus esculentus L. By-products: A Valorization Approach
Carlos Javier Pelegrín, Marina Ramos, Alfonso Jiménez, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 11
Carlos Javier Pelegrín, Marina Ramos, Alfonso Jiménez, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 11
Biplot analysis of monthly variations in essential oil concentration and chemical composition of Pittosporum tobira leaves in Mediterranean conditions
Sevim AKÇURA
Biochemical Systematics and Ecology (2023) Vol. 110, pp. 104712-104712
Closed Access | Times Cited: 6
Sevim AKÇURA
Biochemical Systematics and Ecology (2023) Vol. 110, pp. 104712-104712
Closed Access | Times Cited: 6
Propagation and cultivation practices of honeybush ( Cyclopia spp.) for the sustainable production of an export quality indigenous South African tea
Pippa A. Karsen, E. Lötze, Alex J. Valentine, et al.
Crop Science (2022) Vol. 62, Iss. 5, pp. 1702-1733
Open Access | Times Cited: 9
Pippa A. Karsen, E. Lötze, Alex J. Valentine, et al.
Crop Science (2022) Vol. 62, Iss. 5, pp. 1702-1733
Open Access | Times Cited: 9
Phenolic Composition of Honeybush and Changes During Herbal Tea and Extract Production
Dalene de Beer, Chantelle Human, Elizabeth Joubert
Reference series in phytochemistry (2024), pp. 243-272
Closed Access | Times Cited: 1
Dalene de Beer, Chantelle Human, Elizabeth Joubert
Reference series in phytochemistry (2024), pp. 243-272
Closed Access | Times Cited: 1
Class-modelling of overlapping classes. A two-step authentication approach
Zuzanna Małyjurek, Dalene de Beer, Hèlené van Schoor, et al.
Analytica Chimica Acta (2021) Vol. 1191, pp. 339284-339284
Closed Access | Times Cited: 11
Zuzanna Małyjurek, Dalene de Beer, Hèlené van Schoor, et al.
Analytica Chimica Acta (2021) Vol. 1191, pp. 339284-339284
Closed Access | Times Cited: 11
The Hierarchical Contribution of Organic vs. Conventional Farming, Cultivar, and Terroir on Untargeted Metabolomics Phytochemical Profile and Functional Traits of Tomato Fruits
Gabriele Rocchetti, Biancamaria Senizza, Gökhan Zengin, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 7
Gabriele Rocchetti, Biancamaria Senizza, Gökhan Zengin, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 7
Pre-oxidation drying of Cyclopia plant material to eliminate a bottleneck in conventional manufacture of traditional honeybush tea – impact on infusion quality
Elizabeth Joubert, Alicia Petrus, Brigitte-V.P. du Preez, et al.
Applied Food Research (2022) Vol. 2, Iss. 2, pp. 100182-100182
Open Access | Times Cited: 5
Elizabeth Joubert, Alicia Petrus, Brigitte-V.P. du Preez, et al.
Applied Food Research (2022) Vol. 2, Iss. 2, pp. 100182-100182
Open Access | Times Cited: 5
A balancing act – Optimising harvest season of Cyclopia genistoides (honeybush tea) for enhanced phenolic content and acceptable sensory profile
G.S. Mabizela, Brigitte V.P. du Preez, Chantelle Human, et al.
Journal of Food Composition and Analysis (2022) Vol. 110, pp. 104583-104583
Closed Access | Times Cited: 4
G.S. Mabizela, Brigitte V.P. du Preez, Chantelle Human, et al.
Journal of Food Composition and Analysis (2022) Vol. 110, pp. 104583-104583
Closed Access | Times Cited: 4
Enhancing fruity and sweet-associated aroma attributes of honeybush tea (Cyclopia spp.) by ultra-high temperature oxidation
Elizabeth Joubert, Alicia Petrus, Dalene de Beer, et al.
Applied Food Research (2024) Vol. 4, Iss. 1, pp. 100398-100398
Open Access
Elizabeth Joubert, Alicia Petrus, Dalene de Beer, et al.
Applied Food Research (2024) Vol. 4, Iss. 1, pp. 100398-100398
Open Access
Response of Cyclopia subternata to drought stress – assessment of leaf composition, proteomics and product quality
G.S. Mabizela, Marieta van der Rijst, M.M. Slabbert, et al.
South African Journal of Botany (2023) Vol. 161, pp. 96-112
Open Access | Times Cited: 1
G.S. Mabizela, Marieta van der Rijst, M.M. Slabbert, et al.
South African Journal of Botany (2023) Vol. 161, pp. 96-112
Open Access | Times Cited: 1
The road to commercialisation of an unutilised Cyclopia species for herbal tea production – the case of Cyclopia pubescens
Dalene de Beer, Magdalena Müller, Nico A. Walters, et al.
South African Journal of Botany (2022) Vol. 150, pp. 821-828
Closed Access | Times Cited: 2
Dalene de Beer, Magdalena Müller, Nico A. Walters, et al.
South African Journal of Botany (2022) Vol. 150, pp. 821-828
Closed Access | Times Cited: 2
Phenolic Composition of Honeybush and Changes During Herbal Tea and Extract Production
Dalene de Beer, Chantelle Human, Elizabeth Joubert
Reference series in phytochemistry (2023), pp. 1-29
Closed Access
Dalene de Beer, Chantelle Human, Elizabeth Joubert
Reference series in phytochemistry (2023), pp. 1-29
Closed Access
Phytochemicals, antioxidant activity and essential oil components of Mentha longifolia genotypes
Fezzeh Mohammadi Tabar, Shahnaz Fathi, Shahla Shameh, et al.
Research Square (Research Square) (2023)
Open Access
Fezzeh Mohammadi Tabar, Shahnaz Fathi, Shahla Shameh, et al.
Research Square (Research Square) (2023)
Open Access
Cyclopia genistoides
Elizabeth Joubert, Nduvho Mulaudzi, Weiyang Chen, et al.
Elsevier eBooks (2022), pp. 171-197
Closed Access
Elizabeth Joubert, Nduvho Mulaudzi, Weiyang Chen, et al.
Elsevier eBooks (2022), pp. 171-197
Closed Access