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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

An extended integrative model of behavioural prediction for examining households’ food waste behaviour in Addis Ababa, Ethiopia
Assem Abu Hatab, Wondmagegn Tafesse Tirkaso, Elazar Tadesse, et al.
Resources Conservation and Recycling (2021) Vol. 179, pp. 106073-106073
Open Access | Times Cited: 36

Showing 1-25 of 36 citing articles:

Sustainable food consumption across Western and Non-Western cultures: A scoping review considering the theory of planned behaviour
Tennessee Randall, Alecia L. Cousins, Louise Neilson, et al.
Food Quality and Preference (2024) Vol. 114, pp. 105086-105086
Open Access | Times Cited: 29
Understanding the food waste behaviour in university students: An application of the theory of planned behaviour
Shahnaza Akhter, Mohmmad Irshad Rather, Ummer Rashid Zargar
Journal of Cleaner Production (2024) Vol. 437, pp. 140632-140632
Closed Access | Times Cited: 20
Diet or lifestyle: Consumer purchase behavior of vegan retailing. A qualitative assessment
Muhammad Danish Habib, Aseel Alghamdi, Veenu Sharma, et al.
Journal of Retailing and Consumer Services (2023) Vol. 76, pp. 103584-103584
Closed Access | Times Cited: 23
A review of life cycle impacts of different pathways for converting food waste into livestock feed
Shaiyan Siddique, Florian Grassauer, Vivek Arulnathan, et al.
Sustainable Production and Consumption (2024) Vol. 46, pp. 310-323
Open Access | Times Cited: 5
A systematic literature review on individuals’ waste separation behavior
Xuejuan Zhang
Resources Environment and Sustainability (2023) Vol. 14, pp. 100137-100137
Open Access | Times Cited: 13
Food waste under pressure: self-identity, attitudes, overbuying behavior, and consumers’ perceived time pressure
Mohammed Salem, Ralf Wagner
Journal of Foodservice Business Research (2025), pp. 1-33
Open Access
A contingent valuation of smallholder farmers' willingness to pay for improved irrigation water supply in Egypt
Assem Abouhatab, T. Riaz, Mohsin Raza, et al.
Water and Environment Journal (2025)
Open Access
Socio-demographic drivers of household food waste management practices in Thailand
Patranit Srijuntrapun, Pattama Ket-um, Witsanu Attavanich
PLoS ONE (2025) Vol. 20, Iss. 4, pp. e0321054-e0321054
Open Access
Identifying determinants of household food waste behavior in urban India
Aakanksha Bhatia, Seema Sharma
Cleaner Waste Systems (2023) Vol. 6, pp. 100105-100105
Open Access | Times Cited: 10
Factors affecting retailers' fruit waste management: Behavior analysis using the theory of planned behavior and norm activation model
Hamid Rastegari, Dacinia Crina Petrescu, Ruxandra Mălina Petrescu-Mag
Environmental Development (2023) Vol. 47, pp. 100913-100913
Closed Access | Times Cited: 9
Systematic review of factors influencing household food waste behaviour: Applying the theory of planned behaviour
Emma Etim, Karma Tashi Choedron, Olawale Ajai, et al.
Waste Management & Research The Journal for a Sustainable Circular Economy (2024)
Open Access | Times Cited: 3
Consumer preferences for visually sub-optimal food: Role of information framing and personal goals
Laura Andreea Bolos, Carl Johan Lagerkvist, Anna Kristina Edenbrant, et al.
Resources Conservation and Recycling (2022) Vol. 184, pp. 106426-106426
Open Access | Times Cited: 14
Factors affecting food waste: A bibliometric review on the household behaviors
Vittoria Pilone, Naomi di Santo, Roberta Sisto
PLoS ONE (2023) Vol. 18, Iss. 7, pp. e0289323-e0289323
Open Access | Times Cited: 8
Understanding the acquisition, usage, and disposal behaviours in sustainable food consumption: A framework for future studies
Thi Xuan Dieu Phan
Cleaner and Responsible Consumption (2023) Vol. 12, pp. 100162-100162
Open Access | Times Cited: 8
Young People Are Not All the Same! The Theory of Planned Behaviour Applied to Food Waste Behaviour across Young Italian Generations
Mauro Viccaro, Adele Coppola, Maria C. D’Angelo, et al.
Sustainability (2023) Vol. 15, Iss. 20, pp. 14741-14741
Open Access | Times Cited: 7
How to motivate residents’ intentions and behaviors to purchase photovoltaic power? A discrepancy study in Guangdong-Hong Kong-Macao GBA
Liujie Xu, Junlong Zhang, Ni Sheng, et al.
Energy Reports (2024) Vol. 11, pp. 1088-1099
Open Access | Times Cited: 2
Sustainability information, taste perception and willingness to pay: The case of bird-friendly coffee
Klaus G. Grunert, Han‐Seok Seo, Di Fang, et al.
Food Quality and Preference (2024) Vol. 115, pp. 105124-105124
Open Access | Times Cited: 2
Hotel employees’ intention not to waste food: The role of environmental concern
Zakaria Elkhwesky, José-Alberto Castañeda-García, Younès El Manzani, et al.
Current Psychology (2024) Vol. 43, Iss. 26, pp. 22593-22610
Open Access | Times Cited: 2
Understanding dairy farmers' trade‐offs between environmental, social and economic sustainability attributes in feeding systems: The role of farmers' identities
Oyakhilomen Oyinbo, Helena Hansson
Journal of Agricultural Economics (2024) Vol. 75, Iss. 3, pp. 869-888
Open Access | Times Cited: 2
Consumer food waste decisions in British and Thai consumers: A vignette approach
Ponjan Walter, Daniele Asioli, Kelvin Balcombe
Q Open (2023) Vol. 3, Iss. 2
Open Access | Times Cited: 5
THE ROLE OF EMOTIONS IN REDUCING FOOD WASTE
Mikaela Daiane Prestes Floriano
Revista de Administração de Empresas (2024) Vol. 64, Iss. 5
Open Access | Times Cited: 1
Themes and sentiments in conversations about food waste on Twitter: Proposal of a framework using neural topic modeling
Marcelo Werneck Barbosa, A. M. Gomes
Food Quality and Preference (2024) Vol. 122, pp. 105311-105311
Closed Access | Times Cited: 1
Predicting household food waste behavior: Bringing food literacy and purchasing power into the theory of planned behavior
Rasool Lavaei Adaryani, Mojtaba Palouj, Hesamedin Gholami, et al.
Journal of Retailing and Consumer Services (2024) Vol. 82, pp. 104119-104119
Closed Access | Times Cited: 1
Determinants of household food waste behavior during the COVID-19 pandemic in Iran: an integrated model
Zahra Fozouni Ardekani, Seyed Mohammad Javad Sobhani, Marcelo Werneck Barbosa, et al.
Environment Development and Sustainability (2023) Vol. 26, Iss. 10, pp. 26205-26235
Closed Access | Times Cited: 3
Sociodemographic factors and feelings of guilt in household waste management in Peruvian households
José Walter Coronel Chugden, JhonAngel Aguilar Castillo, Luz Arelis Moreno-Quispe, et al.
International Journal of Innovative Research and Scientific Studies (2024) Vol. 7, Iss. 2, pp. 567-575
Open Access
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